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Amiri, Jafar, Department of Horticultural Science, College of Agriculture, Urmia University, Urmia, Iran; Department of Horticultural Science, College of Agriculture, Shiraz University, Shiraz, Iran
Amoedo, R., Departamento de Biologfa Végétal y Ciencia del Suelo. Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, Espana
Amoroso, María Julia, Instituto de Microbiologia, Facultad de Bioquímica, Química y Farmacia, Universidad Nacional de Tucumán and Centro de Referencia para Lactobacilos (CERELA). Chacabuco 145, 4000 San Miguel de Tucumán (Argentina)
Amrani Joutei, K., Laboratoire de biotechnologie végétale, Faculté des Sciences et techniques Saïss, B.P. 2202, route d'Imouzzer
Anderson, Jon D., Department of Environmental Studies, Southern Oregon University, Ashland, OR, USA
Andrade, Luisa, Departamento de Biología Vegetal y Ciencia del Suelo, Universidad de Vigo, Las Lagoas, Marcosende 36200 Vigo, España
ANDRÉ, P., Centre de Recherches Agronomiques du Sud-Est Station de Technologie des Produits végétaux, Institut National de la Recherche Agronomique, 84 . Montfavet
Andújar-Ortiz, Inmaculada, Instituto de Investigación en Ciencias de la Alimentación (CIAL) (CSIC-UAM), c/ Nicolás Cabrera, 9, Campus de la Universidad Autónoma de Madrid, Cantoblanco, 28049 Madrid, Spain
Anelli, Gabriele, Institut de Technologie Agroalimentaires, Université de Viterbo, Italie
Angelino, Giovanna, Dipartimento di Ingegneria Agraria ed Agronomia del territorio Università di Napoli Federico II, Via Università 100, 80055 Portici, Italy
Angelova, Elizabeta, University Saints Cyril and Methodius, Faculty of Agricultural Sciences and Food, Department for Wine-growing and Wine-producing, Aleksandar Makedonski BB P.O. Box 297, 1000, Skopje, Macedonia
Angelova, Violina, University of Agriculture, Departement of Chemistry, Mendeleev str.12, 400 Plovdiv, Bulgaria
Angjellari, Mariglen, Università di Roma 'Tor Vergata'
Anjum, Muhammad, Department of Horticulture, Faculty of Agricultural Sciences & Technology, Bahauddin Zakariya University, Multan, Pakistan
Anne, Pellegrino, UMR LEPSE, Université Montpellier INRA, Montpellier SupAgro, F-34060 Montpellier
Anocibar Beloqui, A., Laboratoire de Chimie Analytique, Faculté d'OEnologie, Université Victor Segalen Bordeaux 2, 351 cours de la Libération, 33405 Talence (France)
Ansaldi, Giacomo, Centro per l’Innovazione della Filiera Vitivinicola, Marsala, Assessorato Agricoltura e Foreste, Regione Siciliana, Marsala (TP), Italy
Anselmi, Giacomo, Consiglio per la Ricerca e la Sperimentazione in Agricoltura - Centro di Ricerca per l’Enologia, Via Pietro Micca 35, 14100 Asti, Italy
Anzani, R., Istituto Coltivazioni Arboree, Università di Milano (Italie)
Aquino, Arturo, Department of Electronic Engineering, Computer Systems and Automatics. University of Huelva, 21071 Huelva
Aranda, Xavier, Departament de Tecnologia Hortícola, Institut de Recerca i Tecnologia Agroalimentàries (IRTA), Carretera de Cabrils s/n, 08348 Cabrils Barcelona, Spain
Arapitsas, Panagiotis
Araque, Isabel, Universitat Rovira i Virgili
Archer, Eben, Department of Viticulture and Oenology, Stellenbosch University, Private Bag X1, 7602 Matieland, South Africa
Archier, Paul, Université d'Avignon, Laboratoire de Chimie Organique et Analytique 33, rue Louis-Pasteur, 84000 Avignon (France)

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