RANKINE, B.C., The Australian Wine Research Institute, Adélaïde. (Australie)
Ranković-Vasić, Zorica , University of Belgrade, Faculty of Agriculture, Nemanjina 6, 11080 Belgrade-Zemun
Raoulx-Pantalacci, Nathalie, C.I.V.A.M. de la Région Corse, Immeuble Santa Cruz, Lupino, 20600 Bastia (France)
Rasines-Perea, Zurine, Unité de recherche Œnologie, EA 4577, USC 1366 INRA, ISVV, Université de Bordeaux, Villenave d’Ornon
Ratering, Stefan, Research Center for BioSystems, Land Use, and Nutrition (IFZ), Institute of Applied Microbiology, Justus-Liebig University Giessen, 35392 Giessen
Rauhut, Doris
Rauhut, Doris, Department of Microbiology and Biochemistry, Hochschule Geisenheim University, 65366 Geisenheim
Rauhut, Doris, Department of Microbiology and Biochemistry, Hochschule Geisenheim University, Geisenheim
Rauhut, Doris, Hochschule Geisenheim University, Department of Microbiology and Biochemistry, Von-Lade-Str. 1, 65366 Geisenheim
Ravidat, Marie-Laure, Station d’expérimentation BPE/BPL Service Régional de l’Alimentation Aquitaine, Villenave d’Ornon, France
Raw, Victoria, The New Zealand Institute for Plant & Food Research Ltd, Marlborough Research Centre, PO Box 845, Blenheim 7240
Razungles, Alain, INRA, UMR SPO, 2 place Viala, 34060 Montpellier cedex 1, France
Rebetez, Martine, University of Neuchatel—Swiss Federal Institute for Forest, Snow and Landscape Research
Redecker, Dirk, Université de Bourgogne, UMR Agroécologie INRA 1347/Agrosup/Université de Bourgogne, Pôle Interaction Plantes-Micro-organismes, ERL CNRS 6300, 17 rue Sully, BP 86510, 21065 Dijon Cedex, France
Redl, Helmut, University of Natural Resources and Life Sciences (BOKU), DNW, Division of Plant Protection, Peter Jordan-Str. 82, A-1190 Vienna, Austria
Redon, Pascaline, Unité de recherche œnologie, EA 4577, INRAE, USC 1366 Œnologie, Université de Bordeaux / Institut des Sciences de la Vigne et du Vin, 210 chemin de Leysotte - CS 50008, F-33882 Villenave d'Ornon
Reed, G., Universal Foods Corporation, Milwaukee, VA/isconsin, 53201 (U.S.A.)
Regina, Murillo de Albuquerque, Núcleo Tecnológico EPAMIG Uva e Vinho, Avenida Santa Cruz, 500, Caixa Postal 33, 37780-000, Caldas, Minas Gerais, Brazil
Reguant, Cristina, Grup de Biotecnologia Enològica, Departament de Bioquímica i Biotecnologia, Facultat d’Enologia, Universitat Rovira i Virgili, c/ Marcel·lí Domingo s/n, 43007 Tarragona, Catalonia
Reguant, Cristina, Grup de Biotecnologia Enològica, Rovira i Virgili University, Faculty of Oenology, Biochemistry and Biotechnology Department, Marcel.lí Domingo 1, 43007 Tarragona, Catalonia
Reguant, Cristina, Universitat Rovira i Virgili
Reguant, Cristina, Universitat Rovira i Virgili, Grup de Biotecnologia Enològica, Departament de Bioquímica i Biotecnologia, Facultat d’Enologia, c/ Marcel·lí Domingo 1, 43007 Tarragona, Catalonia
REIDLER, F., Professeur de microbiologie à la Faculté des Sciences de Mayence, Directeur de l'Institut de Recherches sur le Vin.
Reineke, Annette, Geisenheim University, Department of Crop Protection, Von-Lade-Str. 1, D-65366, Geisenheim
Reis, Samuel, CoLAB VINES&WINES-National Collaborative Laboratory for the Portuguese Wine Sector, Associação para o Desenvolvimento da Viticultura Duriense (ADVID), Edifício Centro de Excelência da Vinha e do Vinho, Régia Douro Park, 5000-033 Vila Real, Portugal

26 - 50 of 281 items    << < 1 2 3 4 5 6 > >>