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Found 871 items.
  • 8 November 2023
    Impact of cluster thinning and harvest date on berry volatile composition and sensory profile of Vitis sp. Seyval blanc and Vandal-Cliche
    Paméla Nicolle, Catherine Barthe, Martine Dorais, Gaëlle Dubé, Paul Angers, Karine Pedneault
    Vol. 57 No. 4 (2023): OENO One
  • 4 August 2025
    Grapevine red blotch virus (GRBV) in a historical germplasm collection in south-eastern Australia
    Kamalpreet Kaur, Amy Rinaldo, David Lovelock, Monica Kehoe, Tonny Kinene, Arryn Clarke, Ian Dry, Brendan Rodoni, Fiona Constable
    Vol. 59 No. 3 (2025): OENO One
  • 31 August 2023
    A muscadine locus confers resistance to predominant species of grapevine root-knot nematodes (Meloidogyne spp.) including virulent populations
    Daniel Esmenjaud, Mohamed Youssef Banora, Ulysse Julien-Portier, Maria-Das-Dores Lafargue, Jean-Pascal Tandonnet, Bernadette Rubio, Andrew Walker, Cyril Van Ghelder, Nathalie Ollat
    Vol. 57 No. 3 (2023): OENO One
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 14 June 2024
    Large gradient of susceptibility to esca disease revealed by long-term monitoring of 46 grapevine cultivars in a common garden vineyard
    Pierre Gastou, Agnès Destrac Irvine, Clarisse Arcens, Eva Courchinoux, Patrice This, Cornelis van Leeuwen, Chloé Delmas
    Vol. 58 No. 2 (2024): OENO One
  • 12 September 2022
    Characterisation of stem extracts of various grape varieties obtained after maceration under simulated alcoholic fermentation
    Marie Blackford, Montaine Comby, Ágnes Dienes-Nagy, Liming Zeng, Marilyn Cléroux, Fabrice Lorenzini, Gilles Bourdin, Benoit Bach
    Vol. 56 No. 3 (2022): OENO One
  • 20 November 2020
    First quantitative assessment of growth, sugar accumulation and malate breakdown in a single ripening berry
    Rezk Shahood, Laurent Torregrosa, Stefania Savoi, Charles Romieu
    Vol. 54 No. 4 (2020): OENO One
  • 6 December 2018
    Effects of post-bloom low light and girdling on fruit set of Vitis vinifera (L.) cv. ‘Riesling’ and Vitis labruscana (L.) cv. ‘Concord’
    Diego S. Intrigliolo, José Manuel Mirás-Avalos, Alan N. Lakso
    Vol. 52 No. 4 (2018): OENO One
  • 3 August 2018
    Composition of grape and wine from resistant vines varieties
    Pierre-Louis Teissedre
    Vol. 52 No. 3 (2018): OENO One
  • 16 November 2020
    Rootstock and harvest season affect the chemical composition and sensory analysis of grapes and wines of the Alicante Bouschet (Vitis vinifera L.) grown in a tropical semi-arid climate in Brazil
    Juliane Barreto de Oliveira, Olga Laureano, Rogério Castro, Giuliano Elias Pereira, Jorge Manuel Ricardo-da-Silva
    Vol. 54 No. 4 (2020): OENO One
  • 12 November 2024
    The Plastid genomics of wild grapevines (Vitis vinifera subsp. sylvestris) of Georgia the cradle of viticulture
    Ia Pipia, Levan Ujmajuridze, Londa Mamasakhlisashvili, Álvaro Hernández, Vazha Tabidze
    Vol. 58 No. 4 (2024): OENO One
  • 24 June 2022
    Aromatic maturity is a cornerstone of terroir expression in red wine
    Cornelis van Leeuwen, Jean-Christophe Barbe, Philippe Darriet, Agnès Destrac-Irvine, Mark Gowdy, Georgia Lytra, Axel Marchal, Stéphanie Marchand, Marc Plantevin, Xavier Poitou, Alexandre Pons, Cécile Thibon
    Vol. 56 No. 2 (2022): OENO One
  • 22 October 2025
    Adapting viticulture to climate change: A four-year field trial on the role of water restriction in mitigating temperature increases in Malbec and Bonarda
    Celeste Arancibia, Emiliano Malovini, María Inés de Rosas, Federico Berli, David Cobos, Santiago Sari, Rubén Bottini, Juan Bruno Cavagnaro, Leonor Deis
    Vol. 59 No. 4 (2025): OENO One
  • 24 June 2022
    The impact of sustainable management regimes on amino acid profiles in grape juice, grape skin flavonoids and hydroxycinnamic acids
    Johanna Döring, Frank Will, Otmar Löhnertz, Birgit Krause, Randolf Kauer
    Vol. 56 No. 2 (2022): OENO One
  • 11 March 2025
    Comparative genomics of Rpv3, a multiallelic downy mildew resistance locus in grapevine (Vitis sp.)
    Dustin Wilkerson, Cheng Zou, Qi Sun, Qandeela Nigar, Manon Paineau, Dario Cantu, Chin-Feng Hwang, Lance Cadle-Davidson
    Vol. 59 No. 1 (2025): OENO One
  • 24 January 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
    JJ Hunter, CG Volschenk
    Vol. 58 No. 1 (2024): OENO One
  • 10 March 2025
    Evaluation of the influence of rootstock cane characteristics on grafting success rate
    Ana Villa Llop, Sara Crespo-Martínez, Diana Marín, Nazareth Torres, Sarah Jane Cookson, Grégoire Loupit, Pierre-Olivier Bonhomme, Duyên Prodhomme, David Gramaje, Rebeca Bujanda, Javier Eraso, Luis Gonzaga Santesteban
    Vol. 59 No. 1 (2025): OENO One
  • 9 January 2025
    Unravelling the influence of cluster thinning on wine quality: a narrative systematic review
    Cassie Marbach, Charlie Hall, Andreea Botezatu
    Vol. 59 No. 1 (2025): OENO One
  • 10 March 2023
    Leaf removal and deficit irrigation have diverse outcomes on composition and gene expression during berry development of Vitis vinifera L. cultivar Xinomavro
    Anastasios Alatzas, Serafeim Theocharis, Dimitrios-Evangelos Miliordos, Yorgos Kotseridis, Stefanos Koundouras, Polydefkis Hatzopoulos
    Vol. 57 No. 1 (2023): OENO One
  • 30 April 2020
    May peppery wines be the spice of life? A review of research on the ‘pepper’ aroma and the sesquiterpenoid rotundone
    Olivier Geffroy, Didier Kleiber, Alban Jacques
    Vol. 54 No. 2 (2020): OENO One
  • 17 January 2023
    Isotopic comparison and correlation of δ13C between bulk wood and cellulose of Vitis vinifera L.
    Federico Ariel Roig Puscama, Federico Berli, Benjamin Bois, Olivier Mathieu, Fidel Roig, Patricia Piccoli
    Vol. 57 No. 1 (2023): OENO One
  • 4 May 2022
    Differences in defence-related gene expression and metabolite accumulation reveal insights into the resistance of Greek grape wine cultivars to Botrytis bunch rot
    George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
    Vol. 56 No. 2 (2022): OENO One
  • 10 May 2021
    Tolerance of Muscadine grapes (Vitis rotundifolia) to alkaline soil
    Daniel Hillin, Pierre Helwi, Justin Scheiner
    Vol. 55 No. 2 (2021): OENO One
  • 10 November 2021
    SSR and SNP genetic profiling of Armenian grape cultivars gives insights into their identity and pedigree relationships
    Anna Nebish, Javier Tello, Yolanda Ferradás, Rouben Aroutiounian, José Miguel Martínez-Zapater, Javier Ibáñez
    Vol. 55 No. 4 (2021): OENO One
  • 2 August 2018
    Breeding for durable resistance to downy and powdery mildew in grapevine
    Didier Merdinoglu, Christophe Schneider, Emilce Prado, Sabine Wiedemann-Merdinoglu, Pere Mestre
    Vol. 52 No. 3 (2018): OENO One
26 - 50 of 871 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.