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Found 103 items.

28 May 2025

Uncertainties in predicting the medium-term future occurrence of grapevine budburst in Europe: the role of phenological models and climate scenarios

Sergi Costafreda-Aumedes, Luisa Leolini, Christoph Menz, Chenyao Yang, Giovanni Argenti, Camilla Dibari, Marco Bindi, Helder Fraga, Joao Santos, Daniel Molitor, J. Arturo Torres-Matallana, Marko Simeunović, Marco Moriondo

Vol. 59 No. 2 (2025): OENO One
31 December 2008

Viticultural terroirs in Stellenbosch, South Africa. I. The identification of natural terroir units

Victoria Anne Carey, Dawid Saayman, Eben Archer, Gérard Barbeau, Mike Wallace

Vol. 42 No. 4 (2008): Journal international des sciences de la vigne et du vin
4 November 2020

Vine performance benchmarking of indigenous Cypriot grape varieties Xynisteri and Maratheftiko

Alexander Willem Copper, Cassandra Collins, Susan Bastian, Trent Johnson, Stefanos Koundouras, Christodoulos Karaolis, Savvas Savvides

Vol. 54 No. 4 (2020): OENO One
30 June 2020

Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes

JJ Kobus Hunter, Luigi Tarricone, Cornelis Volschenk, Christian Giacalone, Maria Susete Melo, Roberto Zorer

Vol. 54 No. 2 (2020): OENO One
17 August 2023

A comparative study on training systems and vine density in Santorini Island: Physiological, microclimate, yield and quality attributes

Efstratios Guillaume Xyrafis, Gregory A. Gambetta, Katerina Biniari

Vol. 57 No. 3 (2023): OENO One
9 February 2023

Assessing the relationship between cordon strangulation, dieback, and fungal trunk disease symptom expression in grapevine

Patrick O'Brien, Roberta De Bei, Cassandra Collins

Vol. 57 No. 1 (2023): OENO One
15 May 2017

Adapting the wine industry in China to climate change: challenges and opportunities

Yuanbo Li, Isabel Bardají

Vol. 51 No. 2 (2017): OENO One
28 May 2025

Application of spectral index-based contour mapping for non-destructive ripeness monitoring in water stressed Vitis vinifera L. (Cabernet-Sauvignon)

M. Ignacia González-Pavez, Samuel Ortega-Farias, Carlos Poblete-Echeverria, Maria José Gamboa, Sebastián Vargas

Vol. 59 No. 2 (2025): OENO One
24 June 2022

Towards a regional mapping of vine water status based on crowdsourcing observations

Leo Pichon, Guilhem Brunel, Yulin Zhang, Bruno Tisseyre

Vol. 56 No. 2 (2022): OENO One
20 May 2025

Hot water treatment combined with Trichoderma inoculation in the nursery protects planting material against grapevine trunk disease

Dorottya Agnes Simon, Patrick Winterhagen, Ruth Walter, Thierry Wetzel, Andreas Kortekamp, Andreas von Tiedemann, Joachim Eder

Vol. 59 No. 2 (2025): OENO One
31 March 2013

PCR-based DGGE fingerprinting and identification of the microbial population in South African red grape must and wine

Michelle Cameron, Leoni Siebrits, Maret Du Toit, Corli Witthuhn

Vol. 47 No. 1 (2013): Journal international des sciences de la vigne et du vin
15 May 2017

Issues to be considered for strategic adaptation to climate evolution – is atmospheric evaporative demand changing?

Hans Reiner Schultz

Vol. 51 No. 2 (2017): OENO One
10 October 2025

Differential wind impact on Malbec and Cabernet-Sauvignon xylem structure

Rodrigo Alonso, Federico Roig, Fidel Roig, Mario Tomazello-Filho, Patricia Piccoli, Federico J. Berli

Vol. 59 No. 4 (2025): OENO One
15 March 2021

Cover crops in viticulture. A systematic review (1):
Implications on soil characteristics and biodiversity in vineyard

Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban

Vol. 55 No. 1 (2021): OENO One
31 March 2012

Spatial variability of night temperatures at a fine scale over the Stellenbosch wine district, South Africa

Valérie Bonnardot, Victoria Anne Carey, Malika Madelin, Sylvie Cautenet, Zelmari Coetzee, Hervé Quénol

Vol. 46 No. 1 (2012): Journal international des sciences de la vigne et du vin
31 March 2009

Viticultural terroirs in Stellenbosch, South Africa. III. Spatialisation of vinicultural and oenological potential for Cabernet-Sauvignon and Sauvignon Blanc by means of a preliminary model

Victoria Anne Carey, Eben Archer, Gérard Barbeau, Dawid Saayman

Vol. 43 No. 1 (2009): Journal international des sciences de la vigne et du vin
23 October 2020

Development of UV-vis and FTIR Partial Least Squares models: comparison and combination of two spectroscopy techniques with chemometrics for polyphenols quantification in red wine

Clément Miramont, Michael Jourdes, Pierre-Louis Teissedre

Vol. 54 No. 4 (2020): OENO One
31 December 2008

Viticultural terroirs in Stellenbosch, South Africa. II. The interaction of Cabernet-Sauvignon and Sauvignon Blanc with environment

Victoria Anne Carey, Eben Archer, Gérard Barbeau, Dawid Saayman

Vol. 42 No. 4 (2008): Journal international des sciences de la vigne et du vin
7 June 2022

A climatic classification of the world’s wine regions

German Puga, Kym Anderson, Gregory Jones, Firmin Doko Tchatoka, Wendy Umberger

Vol. 56 No. 2 (2022): OENO One
23 November 2023

Characterisation of grapevine canopy leaf area and inter-row management using Sentinel-2 time series

Mukhtar Adamu Abubakar, André Chanzy, Fabrice Flamain, Dominique Courault

Vol. 57 No. 4 (2023): OENO One
26 April 2019

Unravelling the complexities of wine: A big data approach to yeast assimilable nitrogen by using InfraRed spectroscopy and chemometrics

Gabriella Petrovic, Jose-Luis Aleixandre-Tudo, Astrid Buica

Vol. 53 No. 2 (2019): OENO One
24 June 2022

Terroir analysis and its complexity

Antonello Bonfante, Luca Brillante

Vol. 56 No. 2 (2022): OENO One
26 April 2019

Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change

Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby

Vol. 53 No. 2 (2019): OENO One
21 October 2019

Molecular characterization of Vitis vinifera L. local cultivars from volcanic areas (Canary Islands and Madeira) using SSR markers

Gemma Marsal, Juan Jesús Méndez, Josep Maria Mateo, Sergi Ferrer, Juan Miguel Canals, Fernando Zamora, Francesca Fort

Vol. 53 No. 4 (2019): OENO One
31 August 2022

Molecular characterisation of the current cultivars of Vitis vinifera L. in Lanzarote (Canary Islands, Spain) reveals nine individuals which correspond to eight new varieties and two new sports

Francesca Fort, Gemma Marsal, Josep Maria Mateo-Sanz, Violeta Pena, Juan Miguel Canals, Fernando Zamora

Vol. 56 No. 3 (2022): OENO One

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