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Found 239 items.
  • 21 September 2022
    Assessment of bud fruitfulness of three grapevine varieties grown in northwest Portugal
    Ana I. Monteiro, Helena Ferreira, Jorge V. Ferreira-Cardoso, Aureliano C. Malheiro, Eunice A. Bacelar
    Vol. 56 No. 3 (2022): OENO One
  • 19 October 2021
    Is foliar Cl- concentration the cause of photosynthetic decline in grapevine during mild salinity?
    John P. Baggett, Saied Habibsadeh, Haley S. Toups, Noé Cochetel, Ryan Ghan, M.L. Robinson, Felipe H. Barrios-Masias, Grant R. Cramer
    Vol. 55 No. 4 (2021): OENO One
  • 6 June 2023
    Grapevine yield gap: identification of environmental limitations by soil and climate zoning in the region of Languedoc-Roussillon (South of France)
    Hugo Fernandez-Mena, Nicolas Guilpart, Philippe Lagacherie, Renan Le Roux, Mayeul Plaige, Maxime Dumont, Marine Gautier, Nina Graveline, Jean-Marc Touzard, Hervé Hannin, Christian Gary
    Vol. 57 No. 2 (2023): OENO One
  • 26 April 2024
    The role of rootstock and its genetic background in plant mineral status: the relationship between petiole analyses and deficiency symptoms
    Marine Morel, Sarah Jane Cookson, Jean-Pierre Da Costa, Nathalie Ollat, Elisa Marguerit
    Vol. 58 No. 2 (2024): OENO One
  • 9 November 2022
    Accurate varietal classification and quantification of key quality compounds of grape extracts using the absorbance-transmittance fluorescence excitation emission matrix (A-TEEM) method and machine learning
    Adam M. Gilmore, Qiang Sui, Bryant Blair, Bruce S. Pan
    Vol. 56 No. 4 (2022): OENO One
  • 30 July 2025
    Impact of season, rootstock, and cultivar on chemical composition and volatile profiles of ‘Arinto’ and ‘Fernão Pires’ white wines from a tropical climate
    Francisco Macedo de Amorim, Giuliano Elias Pereira, Flávio Bello Fialho, Rogério Albino Neves de Castro, Jorge Manuel Ricardo da Silva
    Vol. 59 No. 3 (2025): OENO One
  • 29 October 2024
    Characterisation of the metagenome of Peruvian Pisco grapes from Ica and Arequipa for the development of their regional identity
    Raquel M. Sotomayor-Parian, Martin M. Soto-Cordova, Frank Guzman Escudero, Mónica Arakaki
    Vol. 58 No. 4 (2024): OENO One
  • 8 July 2019
    The microvine, a model to study the effect of temperature on grapevine latent bud development and fruitfulness
    Frederico Alcântara Novelli Dias, Laurent Torregrosa, Nathalie Luchaire, Clea Houel, Anne Pellegrino
    Vol. 53 No. 3 (2019): OENO One
  • 20 March 2025
    Sensory transfer between handfeel touch and mouthfeel: A guide for developing a tool to describe mouthfeel properties of red wines
    Maria-Pilar Sáenz-Navajas, Rubén Barroso-Martínez, Carolina Castillo, Purificación Fernández-Zurbano, Marivel Gonzalez-Hernandez, Brezo Alcoceba, Dominique Valentin
    Vol. 59 No. 1 (2025): OENO One
  • 7 July 2025
    High-throughput phenotyping in grapevine breeding research: technologies and applications
    Katja Herzog, Anna Kicherer, Nagarjun Malagol, Oliver Trapp, Reinhard Töpfer
    Vol. 59 No. 3 (2025): OENO One
  • 20 January 2025
    Production of prototype lab-scale oak barrel analogues using additive manufacturing
    Hugh Holds, Kerry Wilkinson, David Jeffery, Frances Jack, Sue Bastian
    Vol. 59 No. 1 (2025): OENO One
  • 28 February 2023
    Observation of shoot growth: a simple and operational decision-making tool for monitoring vine water status in the vineyard
    Léo Pichon, Cécile Laurent, Jean-Christophe Payan, Bruno Tisseyre
    Vol. 57 No. 1 (2023): OENO One
  • 21 August 2020
    The influence of recent climate variability on viticultural zoning and variety regionalization of Vitis vinifera in China
    Xueqiu Wang, Hua Wang, Hua Li
    Vol. 54 No. 3 (2020): OENO One
  • 31 December 2015
    The impact of cluster thinning on fertility and berry and wine composition of 'Blauer Portugieser' (Vitis vinifera L.) grapevine variety
    Jan Reščič, Maja Mikulič-Petkovšek, Franci Štampar, Anka Zupan, Denis Rusjan
    Vol. 49 No. 4 (2015): Journal international des sciences de la vigne et du vin
  • 31 August 2022
    Molecular characterisation of the current cultivars of Vitis vinifera L. in Lanzarote (Canary Islands, Spain) reveals nine individuals which correspond to eight new varieties and two new sports
    Francesca Fort, Gemma Marsal, Josep Maria Mateo-Sanz, Violeta Pena, Juan Miguel Canals, Fernando Zamora
    Vol. 56 No. 3 (2022): OENO One
  • 31 March 2015
    Comparison of different methods of grapevine yield prediction in the time window between fruitset and veraison
    Mario de la Fuente, Rubén Linares, Pilar Baeza, Carlos Miranda, José Ramón Lissarrague
    Vol. 49 No. 1 (2015): Journal international des sciences de la vigne et du vin
  • 24 June 2022
    Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
    Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 21 October 2019
    Ethanol sprays to release grapevine bud dormancy: a potential alternative to cyanamides
    Christian Chervin, Anne Fennell
    Vol. 53 No. 4 (2019): OENO One
  • 5 November 2024
    In a fully dealcoholised Chardonnay wine, sugar is a key driver of liking for young consumers
    Maeva Podworny, Laura Brian, Marianne Gosset, Magali Peter, Foued Cheriet, Olivier Geffroy
    Vol. 58 No. 4 (2024): OENO One
  • 17 July 2024
    Maceration duration and grape variety: key factors in phenolic compound enrichment of Montenegrin red wine
    Radmila Pajovic Scepanovic, Dusko Vuletic, Stefania Christofi, Stamatina Kallithraka
    Vol. 58 No. 3 (2024): OENO One
  • 2 June 2023
    Relationships between leaf temperature, stomatal conductance and architecture: potential impact on leaf burning among a range of genotypes in grapevine
    Mathilde Millan, Thierry Simonneau, Aude Coupe-Ledru, Romain Boulord, Angélique Christophe, Benoît Pallas
    Vol. 57 No. 2 (2023): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality
    J. J. Hunter, M. Booyse, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 10 November 2021
    SSR and SNP genetic profiling of Armenian grape cultivars gives insights into their identity and pedigree relationships
    Anna Nebish, Javier Tello, Yolanda Ferradás, Rouben Aroutiounian, José Miguel Martínez-Zapater, Javier Ibáñez
    Vol. 55 No. 4 (2021): OENO One
  • 20 December 2018
    A double-sigmoid model for grapevine bunch compactness development
    Javier Tello, Astrid Forneck
    Vol. 52 No. 4 (2018): OENO One
76 - 100 of 239 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.