Search

Search articles for

Advanced filters

Published AfterYearMonthDay

Published BeforeYearMonthDay

By Author

Search Results

Found 613 items.

25 November 2024

Run for cover–the ‘right’ species of under-vine cover crops do not influence yield in an Australian vineyard

Thomas Lines, Christopher Penfold, Joseph Marks, Merek Kesser, Vinay Pagay, Timothy Cavagnaro

Vol. 58 No. 4 (2024): OENO One
17 July 2023

How to better estimate bunch number at vineyard level?

Baptiste Oger, Cécile Laurent, Philippe Vismara, Bruno Tisseyre

Vol. 57 No. 3 (2023): OENO One
4 March 2025

Automated yield prediction in vineyard using RGB images acquired by a UAV prototype platform

Giorgia Orlandi, Alessandro Matese, Alessandro Ulrici, Rosalba Calvini, Andrea Berton, Salvatore Filippo Di Gennaro

Vol. 59 No. 1 (2025): OENO One
14 January 2025

Evaluation of the impact of vine pruning periods on grape production and composition: an integrated approach considering different years and cultivars

Isabella Ghiglieno, Luca Facciano, Leonardo Valenti, Federico Amari, Gabriele Cola

Vol. 59 No. 1 (2025): OENO One
2 February 2022

Overcoming the challenge of bunch occlusion by leaves for vineyard yield estimation using image analysis

Gonçalo Victorino, Ricardo P. Braga, José Santos-Victor, Carlos M. Lopes

Vol. 56 No. 1 (2022): OENO One
8 January 2021

The cost disadvantage of steep slope viticulture and strategies for its preservation

Larissa Strub, Simone Loose

Vol. 55 No. 1 (2021): OENO One
11 April 2025

Increasing grapevine canopy height to compensate for pre-flowering basal leaf removal

Thibaut Verdenal, Vivian Zufferey, Àgnes Dienes-Nagy, Sandrine Belcher, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring

Vol. 59 No. 2 (2025): OENO One
28 June 2021

The effects of low-input training systems on viticultural costs on flat terrain and steep slope sites

Larissa Strub, Manfred Stoll, Simone Mueller Loose

Vol. 55 No. 2 (2021): OENO One
16 October 2024

Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering

Thibaut Verdenal, Vivian Zufferey, Ágnès Dienes-Nagy, Stefan Bieri, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring

Vol. 58 No. 4 (2024): OENO One
26 April 2019

Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change

Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby

Vol. 53 No. 2 (2019): OENO One
28 May 2019

The significance of scion × rootstock interactions

Peter Clingeleffer, Norma Morales, Hilary Davis, Harley Smith

Vol. 53 No. 2 (2019): OENO One
9 August 2017

Effects of soil type on vineyard performance and berry composition in the Río de la Plata Coast (Uruguay)

Gerardo Echeverría, Milka Ferrer, José Mirás-Avalos

Vol. 51 No. 3 (2017): OENO One
22 December 2017

Resilience of grapevine yield in response to warming

Victor Sadras, Martin Moran, Paul Petrie

Vol. 51 No. 4 (2017): OENO One
17 May 2021

Response of Tannat (Vitis vinifera L.) to pre-flowering leaf removal in a humid climate

Leandro Arrillaga, Gerardo Echeverría, Bruno Izquierdo, Juan José Rey, Alejandra Pallante, Milka Ferrer

Vol. 55 No. 2 (2021): OENO One
26 September 2022

Evaluation of site-specific management to optimise Vitis vinifera L. (cv. Tannat) production in a vineyard with high heterogeneity

Gustavo Pereyra, Anne Pellegrino, Remi Gaudin, Milka Ferrer

Vol. 56 No. 3 (2022): OENO One
6 April 2022

One prep to catch them all: “2 in 1”, an efficient method for the simultaneous extraction of DNA and RNA from Grapevine tissues

Margot M. J. Berger, Vincent Lailheugue, Gergana Zhelyazova, Linda Stammitti, Virginie Lauvergeat, François Barrieu, Philippe Gallusci

Vol. 56 No. 2 (2022): OENO One
10 January 2017

Yield of Müller-Thurgau and Riesling grapevines is altered by meteorological conditions in the current and previous growing seasons

Daniel Molitor, Markus Keller

Vol. 50 No. 4 (2016): OENO One
20 September 2023

How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production

Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin

Vol. 57 No. 3 (2023): OENO One
21 February 2022

Assessment of bunch thinning as a management technique for Semillon and Shiraz in a hot Australian climate

Roberta De Bei, Xiaoyi Wang, Lukas Papagiannis, Cassandra Collins

Vol. 56 No. 1 (2022): OENO One
21 July 2026

On-farm evaluation of service crops termination strategies to reduce water competition with grapevine

Candice Lescop, Nicolas Dubreil, Anaïs Berneau, Morgane Maitrejean, Meili Baragatti, Léo Garcia

Vol. 60 No. 3 (2026): OENO One
12 September 2024

Exploring intra-specific variability as an adaptive strategy to climate change: Response of 21 grapevine cultivars grown under drought conditions

Argimiro Sergio Serrano Parra, Jesús Martínez Gascueña, Gonzalo L. Alonso, Cristina Cebrián Tarancón, Adela Mena Morales, Juan L. Chacón Vozmediano

Vol. 58 No. 3 (2024): OENO One
4 November 2024

Assessment of Albariño (Vitis vinifera sp.) plasticity to local climate in the Atlantic eastern coastal terroir of Uruguay

Mercedes Fourment, Ramiro Tachini, Valérie Bonnardot, Cassandra Collins

Vol. 58 No. 4 (2024): OENO One
12 March 2021

Mechanical pruning and soil organic amendments in vineyards of Syrah: effects on grape composition

Manuel Botelho, Henrique Ribeiro, Amândio Cruz, Daniel F. Duarte, Diana L. Faria, Rogério de Castro, Jorge Ricardo-da-Silva

Vol. 55 No. 1 (2021): OENO One
28 May 2021

Proximal sensing of vineyard soil and canopy vegetation for determining vineyard spatial variability in plant physiology and berry chemistry

Runze Yu, Luca Brillante, Nazareth Torres, Sahap Kaan Kurtural

Vol. 55 No. 2 (2021): OENO One
8 December 2021

Grapevine bunch weight estimation using image-based features: comparing the predictive performance of number of visible berries and bunch area

Carlos Lopes, Jorge Cadima

Vol. 55 No. 4 (2021): OENO One

26 - 50 of 613 items << < 1 2 3 4 5 6 > >>