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Found 319 items.
  • 29 November 2021
    Estimation of Leaf Area Index in vineyards by analysing projected shadows using UAV imagery
    Sergio Vélez, Carlos Poblete-Echeverría, José Antonio Rubio, Rubén vacas, Enrique Barajas
    Vol. 55 No. 4 (2021): OENO One
  • 28 June 2018
    Interactive effects of warming and water deficit on Shiraz vine transpiration in the Barossa Valley, Australia
    Marcos Bonada, Ignacio Buesa, Martin A Moran, Victor O Sadras
    Vol. 52 No. 2 (2018): OENO One
  • 15 March 2021
    Cover crops in viticulture. A systematic review (1):
    Implications on soil characteristics and biodiversity in vineyard
    Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban
    Vol. 55 No. 1 (2021): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality
    J. J. Hunter, M. Booyse, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 3 November 2020
    Vintage by vine interactions most strongly influence Pinot noir grape composition in New Zealand
    Damian Martin, Franziska Grab, Claire Grose, Lily Stuart, Claire Scofield, Andrew McLachlan, Tanya Rutan
    Vol. 54 No. 4 (2020): OENO One
  • 21 February 2022
    Assessment of bunch thinning as a management technique for Semillon and Shiraz in a hot Australian climate
    Roberta De Bei, Xiaoyi Wang, Lukas Papagiannis, Cassandra Collins
    Vol. 56 No. 1 (2022): OENO One
  • 18 July 2019
    Review of water deficit mediated changes in vine and berry physiology; Consequences for the optimization of irrigation strategies
    Thibaut Scholasch, Markus Rienth
    Vol. 53 No. 3 (2019): OENO One
  • 3 August 2022
    Whole-vine resources modify within-vine relationships between growth parameters and metabolites in Vitis vinifera L. cv. Cabernet-Sauvignon
    Joanne Margaret Bennett Wisdom, John Anthony Considine
    Vol. 56 No. 3 (2022): OENO One
  • 24 June 2022
    Grapevine recovery after fire and a first look at rapid damage assessment with satellite imagery
    Cassandra Collins, Michaela Ritchie, Annette James, Patrick O'Brien, Saisai Ma, Roberta De Bei, Andy Clarke
    Vol. 56 No. 2 (2022): OENO One
  • 11 May 2026
    Unravelling the interaction between the application of municipal solid waste compost and mechanical hedge pruning in vineyards: effects on the vegetative and reproductive growth, and grape and wine quality of Sauvignon from Lisbon wine region
    Manuel Botelho, Henrique Ribeiro, Amândio Cruz, Bento Rogado, Catarina Mourato, Elsa Borges da Silva, Alessandro Liggio, Pedro Silva, Sofia Catarino, Rogério Castro, Jorge M. Ricardo da Silva
    Vol. 60 No. 2 (2026): OENO One
  • 18 January 2023
    A method to position a simple strip trial to improve trial efficiency and maximise the value of vineyard variability for decision-making
    Xinxin Song, Robert G.V. Bramley, Katherine J. Evans
    Vol. 57 No. 1 (2023): OENO One
  • 20 September 2023
    How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production
    Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin
    Vol. 57 No. 3 (2023): OENO One
  • 17 August 2023
    A comparative study on training systems and vine density in Santorini Island: Physiological, microclimate, yield and quality attributes
    Efstratios Guillaume Xyrafis, Gregory A. Gambetta, Katerina Biniari
    Vol. 57 No. 3 (2023): OENO One
  • 26 January 2022
    Adaptation of the regional agronomic diagnosis for grapevine yield analysis
    Anne Merot, Aurélie Metay, Nathalie Smits, Marie Thiollet-Scholtus
    Vol. 56 No. 1 (2022): OENO One
  • 22 August 2025
    Rootstock influence on the performance of field-grown grapevines (Vitis vinifera) during autumn-winter harvest
    Francisco Mickael de Medeiros Câmara, Cláudia Rita de Souza, Renata Vieira da Mota, Naíssa Prévide Bernardo, Laura Franco Carvalho Lucas, Fernanda de Paula Fernandes, Lucas Bueno do Amaral, Isabela Peregrino
    Vol. 59 No. 3 (2025): OENO One
  • 17 October 2019
    State-of-the-art of tools and methods to assess vine water status
    Markus Rienth, Thibaut Scholasch
    Vol. 53 No. 4 (2019): OENO One
  • 13 January 2023
    Delayed grape ripening by intermittent shading to counter global warming depends on carry-over effects and water deficit conditions
    Benjamin Tiffon-Terrade, Thierry Simonneau, Amélia Caffarra, Romaine Boulord, Philippe Pechier, Nicolas Saurin, Charles Romieu, Damien Fumey, Angélique Christophe
    Vol. 57 No. 1 (2023): OENO One
  • 29 October 2025
    New bio-protector for combating heat and light stress across different grape cultivars and environments
    Lucia Giordano, Tommaso Frioni, Elisabetta Nicolosi, Lorenzo Rapisarda, Filippo Ferlito, Giuseppina Las Casas, Gianmarco Alfieri, Andrea Bellincontro, Cassandra Collins, Nicola Cinosi, Alberto Palliotti
    Vol. 59 No. 4 (2025): OENO One
  • 16 April 2024
    Overhead spray water treatment as a mitigation strategy to alleviate vine stress and safeguard grape quality during heatwaves
    Alena Wilson, Marta Dizy, Deolindo Dominguez, Maria Inés de Rosas, Yesica Baldo, Luciana Garcia, Raquel Gargantini, Leonor Deis, Liliana Martinez
    Vol. 58 No. 2 (2024): OENO One
  • 16 June 2025
    Artificial intelligence-driven classification method of grapevine major phenological stages using conventional RGB imaging
    Ruben Íñiguez, Fikile Wolela, María Ignacia Gonzalez Pavez , Ignacio Barrio, Javier Tardáguila , Talitha Venter, Prof. Poblete-Echeverria
    Vol. 59 No. 2 (2025): OENO One
  • 13 April 2023
    Cover crops and no-tillage show negligible effects on grapevine physiology in mediterranean vineyard agroecosystems
    Maria Zumkeller, Nazareth Torres, Runze Yu, Lauren E. Marigliano, Daniele Zaccaria, Justin D. Tanner, Sahap Kaan Kurtural
    Vol. 57 No. 2 (2023): OENO One
  • 18 July 2025
    Disentangling the interactions between leaf water, nitrogen, carbon status, and photosynthesis using high throughput phenotyping and statistical models: A study of fungi tolerant grapevine varieties
    Martha Violet, Nicolas Saurin, Guillaume Coulouma, Gaëlle Rolland, Romain Boulord, Anne Pellegrino, Benoît Pallas
    Vol. 59 No. 3 (2025): OENO One
  • 16 October 2024
    Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering
    Thibaut Verdenal, Vivian Zufferey, Ágnès Dienes-Nagy, Stefan Bieri, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring
    Vol. 58 No. 4 (2024): OENO One
  • 10 October 2022
    Beneficial effects of bunch-zone late defoliations and shoot positioning on berry composition and colour components of wines undergoing aging in an organically-managed and rainfed Sangiovese vineyard
    Paola Tessarin, Arianna Ricci, Gabriele Baraldi, Alessandra Lombini, Giuseppina P. Parpinello, Adamo Domenico Rombolà
    Vol. 56 No. 4 (2022): OENO One
  • 25 November 2024
    Run for cover–the ‘right’ species of under-vine cover crops do not influence yield in an Australian vineyard
    Thomas Lines, Christopher Penfold, Joseph Marks, Merek Kesser, Vinay Pagay, Timothy Cavagnaro
    Vol. 58 No. 4 (2024): OENO One
51 - 75 of 319 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.