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Found 157 items.
  • 15 March 2021
    Cover crops in viticulture. A systematic review (1):
    Implications on soil characteristics and biodiversity in vineyard
    Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban
    Vol. 55 No. 1 (2021): OENO One
  • 31 March 2007
    The soil component of terroir
    Robert Edwin White, Lilanga Balachandra, Robert Edis, Deli Chen
    Vol. 41 No. 1 (2007): Journal international des sciences de la vigne et du vin
  • 30 December 2011
    Soil parameters impact the vine-fruit-wine continuum by altering vine nitrogen status
    Jean-Sébastien Reynard, Vivian Zufferey, Geneviève-Clara Nicol, François Murisier
    Vol. 45 No. 4 (2011): Journal international des sciences de la vigne et du vin
  • 2 May 2023
    Auxins seem promising as a tuning method for balancing sugars with acidity in grape musts from cv. Tempranillo, but not defoliation or application of magnesium to leaves
    Miguel Ángel Olego, Miguel Javier Quiroga, Mateo D. Cuesta Lasso, Fernando Visconti Reluy, Enrique Garzón-Jimeno
    Vol. 57 No. 2 (2023): OENO One
  • 30 June 2002
    Effects of growth retardant application on grape quality of « Mavrodafni » grapevine variety
    Eleftheria Zioziou, Nektarios Tavernaraki, Nikolaos Nikolaou
    Vol. 36 No. 2 (2002): Journal international des sciences de la vigne et du vin
  • 30 September 2014
    Anthocyanin composition in Carignan and Grenache grapes and wines as affected by plant vigor and bunch uniformity
    Maite Edo-Roca, Montse Nadal, Antoni Sánchez-Ortiz, Míriam Lampreave
    Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
  • 2 September 2024
    Foliar applications of phenylalanine and prohexadione calcium for managing tannin content in cold-hardy hybrid grape cultivars
    Alexander D. Gapinski, Suzanne M. Slack, Aude A. Watrelot
    Vol. 58 No. 3 (2024): OENO One
  • 24 June 2022
    The impact of sustainable management regimes on amino acid profiles in grape juice, grape skin flavonoids and hydroxycinnamic acids
    Johanna Döring, Frank Will, Otmar Löhnertz, Birgit Krause, Randolf Kauer
    Vol. 56 No. 2 (2022): OENO One
  • 20 December 1971
    Influence des entre-cœurs sur la maturation des grappes, la quantité de raisin récoltée et la fertilité des ceps
    A. HERNANDEZ, P. PSZCZOLKOWSKI
    Vol. 5 No. 4 (1971): Connaissance de la vigne et du vin
  • 31 December 2003
    Effects of the leaf /fruit ratio during a year N on the bud fertility in the year N+2: results for Pinot noir and Gewurztraminer grapevines (Vitis vinifera L.) in the greenhouse
    Eric Duchêne, Nathalie Jaegli, R. Salber
    Vol. 37 No. 4 (2003): Journal international des sciences de la vigne et du vin
  • 4 August 2022
    Grapevine treatment with bagasse vermicompost changes the microbiome of Albariño must and wine and improves wine quality
    Daniela Rosado, Ignacio Ramos-Tapia, Keith A. Crandall, Marcos Pérez-Losada, Jorge Domínguez
    Vol. 56 No. 3 (2022): OENO One
  • 30 June 2014
    SSR molecular marker analysis of the grapevine germplasm of Montenegro
    Vesna Maraš, Vladan Bozovic, Sabrina Giannetto, Manna Crespan
    Vol. 48 No. 2 (2014): Journal international des sciences de la vigne et du vin
  • 24 July 2025
    How climate and pest hazards, crop protection, cover cropping, and fertilisation explain yield gaps in vineyards of southern France
    Hugo Fernandez-Mena, Marine Gautier, Hervé Hannin, Christian Gary
    Vol. 59 No. 3 (2025): OENO One
  • 25 July 2023
    The transcriptionally active bacterial communities of grapevine rhizosphere in dependence on rootstock and scion variety
    Leonie Dries, Stefan Ratering, Simone Bussotti, Otmar Löhnertz, Anne Vortkamp, Sylvia Schnell
    Vol. 57 No. 3 (2023): OENO One
  • 30 September 1982
    Analyse des nouveaux systèmes de corrélations de croissance entre bourgeons s'établissant après une grêle chez la vigne
    Jean-Claude Fournioux, Roger Bessis
    Vol. 16 No. 3 (1982): Connaissance de la vigne et du vin
  • 25 November 2024
    Run for cover–the ‘right’ species of under-vine cover crops do not influence yield in an Australian vineyard
    Thomas Lines, Christopher Penfold, Joseph Marks, Merek Kesser, Vinay Pagay, Timothy Cavagnaro
    Vol. 58 No. 4 (2024): OENO One
  • 21 September 2017
    Pre-flowering defoliation affects berry structure and enhances wine sensory parameters
    Thibaut Verdenal, Vivian ZUFFEREY, Agnes Dienes-Nagy, Katia Gindro, Sandrine Belcher, Fabrice Lorenzini, Johannes Rösti, Carole Koestel, Jean-Laurent Spring, Olivier Viret
    Vol. 51 No. 3 (2017): OENO One
  • 24 June 2022
    Local influence of climate on grapevine: an analytical process involving a functional and Bayesian exploration of farm data time series synchronised with an eGDD thermal index
    Cécile Laurent, Gilles Le Moguédec, James Taylor, Thibaut Scholasch, Bruno Tisseyre, Aurélie Metay
    Vol. 56 No. 2 (2022): OENO One
  • 20 June 1971
    Influence de l'écimage et de l'effeuillage sur les grappes de raisin et la fertilité des ceps
    A. HERNANDEZ
    Vol. 5 No. 2 (1971): Connaissance de la vigne et du vin
  • 20 January 2025
    Statistical methods in grape and wine research for quantifying the impact of climate change
    German Puga, Kym Anderson
    Vol. 59 No. 1 (2025): OENO One
  • 17 May 2023
    The impact of climate change on grape yields: Evidence from Australia
    German Puga, Kym Anderson, Firmin Doko Tchatoka
    Vol. 57 No. 2 (2023): OENO One
  • 16 July 2024
    Effects of retained node numbers on berry maturity and yield components of cane-pruned Sauvignon blanc
    Paul T. M. Epee, Olaf Schelezki, Michael C. T. Trought, Armin Werner, Rainer W. Hofmann, Peter Almond, Stuart Charters, Amber Parker
    Vol. 58 No. 3 (2024): OENO One
  • 30 June 2014
    Multivariate analysis and clustering reveal high morphological diversity in Tunisian autochthonous grapes (Vitis vinifera): insights into characterization, conservation and commercialization
    Myriam Lamine, Hassène Zemni, Sana Ziadi, Asma Chabaane, Imen Melki, Samiha Mejri, Nejia Zoghlami
    Vol. 48 No. 2 (2014): Journal international des sciences de la vigne et du vin
  • 2 February 2022
    Overcoming the challenge of bunch occlusion by leaves for vineyard yield estimation using image analysis
    Gonçalo Victorino, Ricardo P. Braga, José Santos-Victor, Carlos M. Lopes
    Vol. 56 No. 1 (2022): OENO One
  • 30 June 1983
    Développement de la vigne et problèmes de fertilité dans le vignoble de Chypre, en 1980 (1)
    N. Roumbas
    Vol. 17 No. 2 (1983): Connaissance de la vigne et du vin
126 - 150 of 157 items << < 3 4 5 6 7 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.