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• 31 December 1998

  Etude des variations du potentiel osmotique et de l'élasticité cellulaire dans des vignes soumises a un stress hydrique (1)

  M. Zamboni, Francesco Iacono

  Vol. 22 No. 4 (1988): Connaissance de la vigne et du vin
• 20 January 2026

  Exploring microbial variation in Grenache vineyards of different ages: A case study from Ribera del Jiloca

  Pilar Herrero, Carlos Escott, José Antonio Suárez-Lepe, Carmen López

  Vol. 60 No. 1 (2026): OENO One
• 23 March 2023

  Micro-CT constitutes a valuable tool in assessing the impact of cordon constriction on the vascular morphology of grapevines

  Patrick O'Brien, Roberta De Bei, Cassandra Collins

  Vol. 57 No. 1 (2023): OENO One
• 25 February 2021

  A Major QTL is associated with berry grape texture characteristics

  Manna Crespan, Daniele Migliaro, Silvia Vezzulli, Sara Zenoni, Giovanni Battista Tornielli, Simone Giacosa, Maria Alessandra Paissoni, Susana Río Segade, Luca Rolle

  Vol. 55 No. 1 (2021): OENO One
• 20 April 2021

  Not just shrivelling: time-series profiling of the biochemical changes in Corvina (Vitis vinifera L.) berries subjected to post-harvest withering

  Asfaw Degu, Darren C. J. Wong, Gian Maria Ciman, Francesco Lonardi, Fulvio Mattivi, Aaron Fait

  Vol. 55 No. 2 (2021): OENO One
• 11 July 2025

  Brassinosteroid-induced quality enhancement in ‘Flame Seedless’ grapevine: impact on harvest and post-harvest attributes under open and covered cultivation systems

  Hayam M. Elmenofy, Saber Saad Bassiony, Maha H. Abd El-Aziz, Erzsébet Kiss-Bába, Iman Mirmazloum, Hoda Galal

  Vol. 59 No. 3 (2025): OENO One
• 29 December 2017

  Effects of timing and intensity of elevated temperatures on reproductive development of field-grown Shiraz grapevines

  Vinay Pagay, Cassandra Collins

  Vol. 51 No. 4 (2017): OENO One
• 24 June 2022

  Local influence of climate on grapevine: an analytical process involving a functional and Bayesian exploration of farm data time series synchronised with an eGDD thermal index

  Cécile Laurent, Gilles Le Moguédec, James Taylor, Thibaut Scholasch, Bruno Tisseyre, Aurélie Metay

  Vol. 56 No. 2 (2022): OENO One
• 16 September 2024

  Four decades in the vineyard: the impact of climate change on grapevine phenology and wine quality in northern Italy

  Michele Faralli, Stefano Mallucci, Alessandro Bignardi, Mauro Varner, Massimo Bertamini

  Vol. 58 No. 3 (2024): OENO One
• 31 December 2013

  Comparison of the efficiency of some of the most usual DNA extraction methods for woody plants in different tissues of Vitis vinifera L.

  Gemma Marsal, Núria Boronat, Joan Miquel Canals, Fernando Zamora, Francesca Fort

  Vol. 47 No. 4 (2013): Journal international des sciences de la vigne et du vin
• 30 September 1993

  Evaluation précoce in vitro de la richesse en anthocyanes des baies de vigne. Application a la sélection de somaclones de Vitis vinifera cv. Duras.

  Jean-Paul Roustan, Jean Fallot

  Vol. 27 No. 3 (1993): Journal international des sciences de la vigne et du vin
• 30 June 2002

  Transient expression of uidA gene in grapevine protoplasts after PEG-mediated transformation

  Rahma Jardak, Ahmed Mliki, Abdelwahed Ghorbel, Götz M. Reustle

  Vol. 36 No. 2 (2002): Journal international des sciences de la vigne et du vin
• 1 August 2019

  Impact of DNA purification method and primer selection on 16S rRNA gene metabarcoding on wine

  Francesco Cerutti, Diego Cravero, Antonella Costantini, Laura Pulcini, Paola Modesto, Pier Luigi Acutis, Enrico Vaudano, Simone Peletto

  Vol. 53 No. 3 (2019): OENO One