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Found 150 items.

30 September 2014

Integration of omics and system biology approaches to study grapevine (Vitis vinifera L.) response to salt stress: a perspective for functional genomics - A review

Samia Daldoul, Anis Ben Amar, Sabine Guillaumie, Ahmed Mliki

Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
31 December 2014

Development of rapid direct PCR assays to identify downy and powdery mildew and grey mould in Vitis vinifera tissues

Katia Gindro, Nicole Lecoultre, Luca Molino, Jean-Pierre de Joffrey, Sylvain Schnee, Francine Voinesco, Virginia Alonso-Villaverde, Olivier Viret, Pierre-Henri Dubuis

Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
4 May 2022

Differences in defence-related gene expression and metabolite accumulation reveal insights into the resistance of Greek grape wine cultivars to Botrytis bunch rot

George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis

Vol. 56 No. 2 (2022): OENO One
4 November 2020

Under-vine cover crops: impact on weed development, yield and grape composition

Javier Abad, Diana Marín, L. Gonzaga Santesteban, J. F. Cibriaín, Ana Sagüés

Vol. 54 No. 4 (2020): OENO One
4 August 2025

Grapevine red blotch virus (GRBV) in a historical germplasm collection in south-eastern Australia

Kamalpreet Kaur, Amy Rinaldo, David Lovelock, Monica Kehoe, Tonny Kinene, Arryn Clarke, Ian Dry, Brendan Rodoni, Fiona Constable

Vol. 59 No. 3 (2025): OENO One
15 May 2017

Viticulture in Portugal: A review of recent trends and climate change projections

Helder Fraga, Iñaki García de Cortázar Atauri, Aureliano C. Malheiro, José Moutinho-Pereira, João A. Santos

Vol. 51 No. 2 (2017): OENO One
23 June 2023

Triacontanol (long-chain alcohol) positively enhances the microbial ecology of berry peel in Vitis vinifera cv. ‘Glera’ yet promotes the must total soluble sugars content

Andrea Colautti, Fabrizio Golinelli, Lucilla Iacumin, Diego Tomasi, Pierpaolo Cantone, Giovanni Mian

Vol. 57 No. 2 (2023): OENO One
20 January 2026

Exploring microbial variation in Grenache vineyards of different ages: A case study from Ribera del Jiloca

Pilar Herrero, Carlos Escott, José Antonio Suárez-Lepe, Carmen López

Vol. 60 No. 1 (2026): OENO One
7 January 2026

Necrosis and canker lengths after Neofusicoccum parvum inoculation on cuttings from sensitive or resistant powdery and downy mildew genotypes or cultivars

Émilie Bruez, Adrien Darroman, Gwénaëlle Comont, Sabine Wiedemann-Merdinoglu, Sébastien Gambier, Marie-France Corio-Costet

Vol. 60 No. 1 (2026): OENO One
10 November 2021

SSR and SNP genetic profiling of Armenian grape cultivars gives insights into their identity and pedigree relationships

Anna Nebish, Javier Tello, Yolanda Ferradás, Rouben Aroutiounian, José Miguel Martínez-Zapater, Javier Ibáñez

Vol. 55 No. 4 (2021): OENO One
31 December 2014

Fungal community associated with grapevine wood lesions in Lebanon

Elia Choueiri, Fouad Jreijiri, Paulette Chlela, Valérie Mayet, Gwénaelle Comont, Jean-Michel Liminana, Lizel Mostert, Michael Fischer, Pascal Lecomte

Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
31 December 1998

Etude des variations du potentiel osmotique et de l'élasticité cellulaire dans des vignes soumises a un stress hydrique (1)

M. Zamboni, Francesco Iacono

Vol. 22 No. 4 (1988): Connaissance de la vigne et du vin
23 March 2023

Micro-CT constitutes a valuable tool in assessing the impact of cordon constriction on the vascular morphology of grapevines

Patrick O'Brien, Roberta De Bei, Cassandra Collins

Vol. 57 No. 1 (2023): OENO One
25 February 2021

A Major QTL is associated with berry grape texture characteristics

Manna Crespan, Daniele Migliaro, Silvia Vezzulli, Sara Zenoni, Giovanni Battista Tornielli, Simone Giacosa, Maria Alessandra Paissoni, Susana Río Segade, Luca Rolle

Vol. 55 No. 1 (2021): OENO One
9 September 2026

Insights into grape seed evolution throughout maturation and its contribution to wine: A comprehensive review

Julien Foisnon, Amélie Rabot

Vol. 60 No. 3 (2026): OENO One
16 September 2024

Four decades in the vineyard: the impact of climate change on grapevine phenology and wine quality in northern Italy

Michele Faralli, Stefano Mallucci, Alessandro Bignardi, Mauro Varner, Massimo Bertamini

Vol. 58 No. 3 (2024): OENO One
20 April 2021

Not just shrivelling: time-series profiling of the biochemical changes in Corvina (Vitis vinifera L.) berries subjected to post-harvest withering

Asfaw Degu, Darren C. J. Wong, Gian Maria Ciman, Francesco Lonardi, Fulvio Mattivi, Aaron Fait

Vol. 55 No. 2 (2021): OENO One
11 July 2025

Brassinosteroid-induced quality enhancement in ‘Flame Seedless’ grapevine: impact on harvest and post-harvest attributes under open and covered cultivation systems

Hayam M. Elmenofy, Saber Saad Bassiony, Maha H. Abd El-Aziz, Erzsébet Kiss-Bába, Iman Mirmazloum, Hoda Galal

Vol. 59 No. 3 (2025): OENO One
29 December 2017

Effects of timing and intensity of elevated temperatures on reproductive development of field-grown Shiraz grapevines

Vinay Pagay, Cassandra Collins

Vol. 51 No. 4 (2017): OENO One
24 June 2022

Local influence of climate on grapevine: an analytical process involving a functional and Bayesian exploration of farm data time series synchronised with an eGDD thermal index

Cécile Laurent, Gilles Le Moguédec, James Taylor, Thibaut Scholasch, Bruno Tisseyre, Aurélie Metay

Vol. 56 No. 2 (2022): OENO One
31 December 2013

Comparison of the efficiency of some of the most usual DNA extraction methods for woody plants in different tissues of Vitis vinifera L.

Gemma Marsal, Núria Boronat, Joan Miquel Canals, Fernando Zamora, Francesca Fort

Vol. 47 No. 4 (2013): Journal international des sciences de la vigne et du vin
30 September 1993

Evaluation précoce in vitro de la richesse en anthocyanes des baies de vigne. Application a la sélection de somaclones de Vitis vinifera cv. Duras.

Jean-Paul Roustan, Jean Fallot

Vol. 27 No. 3 (1993): Journal international des sciences de la vigne et du vin
30 June 2002

Transient expression of uidA gene in grapevine protoplasts after PEG-mediated transformation

Rahma Jardak, Ahmed Mliki, Abdelwahed Ghorbel, Götz M. Reustle

Vol. 36 No. 2 (2002): Journal international des sciences de la vigne et du vin
2 September 2026

Varietal aromatic potential and volatile fingerprinting from several Portuguese grape varieties: impact of variety and year

Daniela Fonseca, António M. Jordão, Pedro Rodrigues, Nuno Martins, Raquel Garcia, Vanda Pedroso, Maria João Cabrita

Vol. 60 No. 3 (2026): OENO One
1 August 2019

Impact of DNA purification method and primer selection on 16S rRNA gene metabarcoding on wine

Francesco Cerutti, Diego Cravero, Antonella Costantini, Laura Pulcini, Paola Modesto, Pier Luigi Acutis, Enrico Vaudano, Simone Peletto

Vol. 53 No. 3 (2019): OENO One

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