Plastids, starch and chlorophyll in Vitis vinifera L. berry during its ontogenesis

Monique Fougère-Rifot, H.-S. Park, Monique Cherrad, Gérard Darné, Jacques Bouard

Vol. 29 No. 4 (1995): Journal international des sciences de la vigne et du vin

Response of ungrafted and grafted grapevine cultivans and rootstocks (Vitis sp.) to water stress

Imene Toumi, Wissal M'Sehli, Soumaya Bourgou, Neila Jallouli, Asma Bensalem-Fnayou, Abdelwahed Ghorbel, Ahmed Mliki

Vol. 41 No. 2 (2007): Journal international des sciences de la vigne et du vin

Using of a combined approach by biochemical and image analysis to develop a new method to estimate seed maturity stage for Bordeaux area grapevine

Amélie RABOT

Vol. 51 No. 1 (2017): OENO One

Mechanical pruning and soil organic amendments in vineyards of Syrah: effects on grape composition

Manuel Botelho, Henrique Ribeiro, Amândio Cruz, Daniel F. Duarte, Diana L. Faria, Rogério de Castro, Jorge Ricardo-da-Silva

Vol. 55 No. 1 (2021): OENO One

Ampelography - An old technique with future uses: the case of minor varieties of Vitis vinifera L. from the Balearic Islands

Sonia Garcia-Muñoz, Gregorio Muñoz-Organero, María Teresa de Andrés, Félix Cabello

Vol. 45 No. 3 (2011): Journal international des sciences de la vigne et du vin

Etude de l'influence chez la vigne du rapport « partie végétative / partie productrice » sur la production et la qualité des raisins

Alain Carbonneau, Philippe Leclair, P. Dumartin, Jean Cordeau, C. Roussel

Vol. 11 No. 2 (1977): Connaissance de la vigne et du vin

Variation in aggressiveness and genetic diversity of grape phylloxera in Southern France

Michel Yvon, Jean-Pierre Péros

Vol. 37 No. 2 (2003): Journal international des sciences de la vigne et du vin

A water stress index based on water balance modelling for discrimination of grapevine quality and yield

Rémi Gaudin, Kamal Kansou, Jean-Christophe Payan, Anne Pellegrino, Christian Gary

Vol. 48 No. 1 (2014): Journal international des sciences de la vigne et du vin

Stilbenes in grapes and wines of Tannat, Marselan and Syrah from Uruguay

Guzmán Favre, Diego Piccardo, Gómez-Alonso Sergio, José Pérez-Navarro, Esteban García-Romero, Adela Mena-Morales, Gustavo González-Neves

Vol. 54 No. 1 (2020): OENO One

Influence of supplementation of vineyard soil with organic substances on nutritional status, yield and quality of ‘Black Magic’ grape (Vitis vinifera L.) and soil microbiological and biochemical characteristics

Semih Tangolar, Serpil Tangolar, Ayfer Alkan Torun, Melike Ada, Selçuk Göçmez

Vol. 54 No. 4 (2020): OENO One

Vine water deficit : among the 3 applications of pressure chamber, stem water potential is the most sensitive indicator

Xavier Choné, Olivier Trégoat, Cornelis van Leeuwen, Denis Dubourdieu

Vol. 34 No. 4 (2000): Journal international des sciences de la vigne et du vin

Soil management in relation to training system in a steep vineyard

Giuliana Gay, Marco Bovio, José Luis Minati, Albino Morando, Vittorino Novello, Roberto Ambrosoli

Vol. 38 No. 1 (2004): Journal international des sciences de la vigne et du vin