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Found 47 items.
  • 11 October 2019
    Aromatic complexity in Verdicchio wines: a case study
    Silvia Carlin, Urska Vrhovsek, Andrea Lonardi, Lorenzo Landi, Fulvio Mattivi
    Vol. 53 No. 4 (2019): OENO One
  • 26 September 2017
    Two different Oenococcus oeni lineages are associated to either red or white wines in Burgundy: genomics and metabolomics insights
    Hugo Campbell-Sills, Mariette El Khoury, Marine Gammacurta, Cécile Miot-Sertier, Lucie Dutilh, Jochen Vestner, Vittorio Capozzi, David Sherman, Christophe Hubert, Olivier Claisse, Giuseppe Spano, Gilles de Revel, Patrick Lucas
    Vol. 51 No. 3 (2017): OENO One
  • 10 July 2025
    Organic waste composts improve soil fertility and alter development of pathogenic dagger and pin nematode populations in a crown gall-diseased vineyard
    Portiaa McGonigal, Tanja M. Voegel, Paige Munro, Thomas Forge, Louise M. Nelson
    Vol. 59 No. 3 (2025): OENO One
  • 16 May 2023
    Which microorganisms contribute to mousy off-flavour in our wines?
    Pierre Moulis, Cécile Miot-Sertier, Laure Cordazzo, Olivier Claisse, Céline Franc, Laurent Riquier, Warren Albertin, Stéphanie Marchand, Gilles De Revel, Doris Rauhut, Patricia Ballestra
    Vol. 57 No. 2 (2023): OENO One
  • 25 May 2022
    Water deficit responses of field-grown Pinot noir mediated by rootstock genotypes in a cool climate region
    Claudia Rita de Souza, Katia Gindro, Thibaut Verdenal, Jean-Laurent Spring, Jorge E. Spangenberg, Vivian Zufferey
    Vol. 56 No. 2 (2022): OENO One
  • 1 March 2021
    Optimising grapevine summer stress responses and hormonal balance by applying kaolin in two Portuguese Demarcated Regions
    Sara Bernardo, Lia-Tânia Dinis, Ana Luzio, Nelson Machado, Alexandre Gonçalves, Vicente Vives-Peris, Marta Pitarch-Bielsa, María F. López-Climent, Aureliano C. Malheiro, Carlos Correia, Aurelio Gómez-Cadenas, José Moutinho-Pereira
    Vol. 55 No. 1 (2021): OENO One
  • 31 December 2014
    Development of rapid direct PCR assays to identify downy and powdery mildew and grey mould in Vitis vinifera tissues
    Katia Gindro, Nicole Lecoultre, Luca Molino, Jean-Pierre de Joffrey, Sylvain Schnee, Francine Voinesco, Virginia Alonso-Villaverde, Olivier Viret, Pierre-Henri Dubuis
    Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
  • 19 September 2023
    A mobile device to investigate the response of grapevine berries to heat stress
    Kai Konstantin Heilemann, Manfred Stoll, Marco Hofmann, Matthias Friedel
    Vol. 57 No. 3 (2023): OENO One
  • 13 January 2025
    Viral diversity and phloem transcriptional changes in grapevine Shiraz disease infected vines
    Cristobal A. Onetto, Dilrukshi Nagahatenna, Yeniu Mickey Wang, Vinay Pagay, Anthony Borneman
    Vol. 59 No. 1 (2025): OENO One
  • 19 August 2026
    Genome-wide characterisation of extant clonal diversity in Chilean Carménère
    Jadran Garcia, Noé Cochetel, Jimena Balic, Samuel Barros, Rosa Figueroa-Balderas, Alvaro Castro, Dario Cantù
    Vol. 60 No. 3 (2026): OENO One
  • 30 August 2024
    Critical areas for Brettanomyces bruxellensis contamination and biofilm formation in the cellar: on the origin of wine spoilage
    Paul Le Montagner, Laetitia Etourneau, Patricia Ballestra, Marguerite Dols-Lafargue, Warren Albertin, Julie Maupeu, Virginie Moine, Vincent Renouf, Isabelle Masneuf-Pomarède
    Vol. 58 No. 3 (2024): OENO One
  • 24 October 2024
    Succinic acid significantly affects the global expression of Oenococcus oeni PSU-1
    Rafael Torres-Guardado, Braulio Esteve-Zarzoso, Nicolas Rozès, Albert Bordons, Cristina Reguant
    Vol. 58 No. 4 (2024): OENO One
  • 17 November 2023
    Metagenomic ecosystem monitoring of soft scale insects and mealybug communities
    Chris M. Ward, Cristobal A. Onetto, Steven Van Den Heuvel, Robyn Dixon, Anthony R. Borneman
    Vol. 57 No. 4 (2023): OENO One
  • 2 April 2026
    Grapevine adventitious root traits vary based on propagation method
    Sam E. Dudley, Luis Diaz-Garcia, Isaac K. Uyehara, Andrew J. McElrone, Aviline Cannizzaro, Sadikshya Sharma, Megan K. Bartlett
    Vol. 60 No. 2 (2026): OENO One
  • 20 November 2024
    Soil-associated fungal and prokaryotic diversity influenced by stoniness, depth and vintage in a high-altitude vineyard
    Daniela Mezzatesta, Mónica Oyuela Aguilar, Alex Gobbi, Mariano Pistorio, Lars Hestbjerg Hansen, Fernando Buscema, Patricia Piccoli, Federico Berli
    Vol. 58 No. 4 (2024): OENO One
  • 4 July 2023
    Investigation of powdery & downy mildew segregation in Bogazkere hybrids of Turkish wine grape
    Metehan Gunhan, Angelica Jermakow, Nayana Arunasiri, Ian Dry
    Vol. 57 No. 3 (2023): OENO One
  • 20 February 2023
    Microbiome in soils of Mendoza: microbial resources for the development of agroecological management in viticulture
    Marcos Paolinelli, Laura Elizabeth Martinez, Sandra García-Lampasona, Camilo Diaz-Quirós, Marcelo Belmonte, Gastón Ahumada, Miguel Ángel Pirrone, Marisa Diana Farber, Georgina Escoriaza, Valeria Longone, Magalí González, Cecilia Lerena, Mariana Combina, Laura Analía Mercado
    Vol. 57 No. 1 (2023): OENO One
  • 23 January 2025
    Prokaryotic diversity of the rhizosphere from Argentinean wine-producing regions
    Andres Martin Toscani, Monica Oyuela Aguilar, Constanza Rey, Ramiro Eugenio Rocco Welsh, Alex Gobbi, Maria Florencia del Papa, Liliana Carmen Semorile, Lars Hestbjerg Hansen, Mariano Pistorio
    Vol. 59 No. 1 (2025): OENO One
  • 3 April 2024
    UV-C-induced changes in a white wine: Evaluating the protective power of hydrolysable tannins and SO2
    Svetlana Cvetkova, Michael Wacker, Jutta Keiser, Benedikt Hirt, Mario Stahl, Maren Scharfenberger-Schmeer, Dominik Durner
    Vol. 58 No. 2 (2024): OENO One
  • 26 July 2022
    Monoterpenoids and norisoprenoids in Italian red wines
    Davide Slaghenaufi, Leonardo Vanzo, Giovanni Luzzini, Panagiotis Arapitsas, Matteo Marangon, Andrea Curioni, Fulvio Mattivi, Paola Piombino, Luigi Moio, Andrea Versari, Arianna Ricci, Susana Rio Segade, Luca Rolle, Maurizio Ugliano
    Vol. 56 No. 3 (2022): OENO One
  • 1 August 2019
    Impact of DNA purification method and primer selection on 16S rRNA gene metabarcoding on wine
    Francesco Cerutti, Diego Cravero, Antonella Costantini, Laura Pulcini, Paola Modesto, Pier Luigi Acutis, Enrico Vaudano, Simone Peletto
    Vol. 53 No. 3 (2019): OENO One
  • 16 September 2026
    Large-scale SIFT-MS volatile profiling of Vitis vinifera berries grown under greenhouse semi-controlled conditions
    Thomas Baerenzung dit Baron, Amal Chikri, Olivier Rodrigues, Alban Jacques, Aurélie Roland, Flora Tavernier, Charles Romieu, Vincent Segura, Dominique This, Roberto Bacilieri, Agnès Doliguez, Thierry Simoneau, Aude Coupel-Ledru, Olivier Geffroy
    Vol. 60 No. 3 (2026): OENO One
26 - 47 of 47 items << < 1 2 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.