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Found 366 items.
  • 21 August 2023
    Effects of mechanical box pruning intensity on bud development, vegetative growth, and yield components on cv. Cabernet-Sauvignon in Mendoza, Argentina
    Fernando Barcia, Jorge Prieto, Eduardo Rafael Trentacoste
    Vol. 57 No. 3 (2023): OENO One
  • 21 March 2025
    Antimicrobial properties of tannin extracts against the phytopathogenic oomycete Plasmopara viticola
    Anthony Pébarthé-Courrouilh, Michael Jourdes, Mathilde Theil-Bazingette, Anne-Laure Gancel, Pierre-Louis Teissedre, Josep Valls-Fonayet, Stephanie Cluzet
    Vol. 59 No. 1 (2025): OENO One
  • 25 July 2023
    The transcriptionally active bacterial communities of grapevine rhizosphere in dependence on rootstock and scion variety
    Leonie Dries, Stefan Ratering, Simone Bussotti, Otmar Löhnertz, Anne Vortkamp, Sylvia Schnell
    Vol. 57 No. 3 (2023): OENO One
  • 13 April 2026
    First characterisation of the restricted spring growth syndrome affecting grapevines in Chile
    Bastián Silva-Gutiérrez, María Spoerer-Gazitúa, Matías Caichac, Jaime Schmitz, Pietro Scafidi, José-Antonio Alcalde, Claudio Meneses, Alonso Pérez-Donoso
    Vol. 60 No. 2 (2026): OENO One
  • 5 December 2023
    Source-sink manipulation does not mitigate the effects of grapevine red blotch virus (GRBV) infection on fruit sugar and flavonoid accumulation in Cabernet-Sauvignon
    Sahap Kurtural, Justin D. Tanner, Dimitirios Mainos, Runze Yu, Nazareth Torres, Johann Martínez-Luscher
    Vol. 57 No. 4 (2023): OENO One
  • 25 April 2022
    Soil and climate effects on winter wine produced under the tropical environmental conditions of southeastern Brazil
    Mariana Gabriele Marcolino Gonçalves, Luciana Alves Caldeira Brant, Renata Vieira da Mota, Isabela Peregrino, Claudia Rita de Souza, Murillo de Albuquerque Regina, Tatiele Fruett, Alberto Vasconcellos Inda, Nilton Curi, Michele Duarte de Menezes
    Vol. 56 No. 2 (2022): OENO One
  • 15 May 2017
    Modified grape composition under climate change conditions requires adaptations in the vineyard
    Cornelis van Leeuwen, Agnès Destrac-Irvine
    Vol. 51 No. 2 (2017): OENO One
  • 24 June 2022
    Using δ13C and hydroscapes for discriminating cultivar specific drought responses
    Marc Plantevin, Mark Gowdy, Agnès Destrac-Irvine, Elisa Marguerit, Gregory Alan Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 15 September 2022
    Thiol precursors and amino acids profile of white interspecific hybrid Vitis varieties and impact of foliar urea and sulfur supplementation on the concentration of thiol precursors in Vitis sp. Vidal berries
    Paméla Nicolle, Alina Gerzhova, Aurélie Roland, Laurent Dagan, Stéphane Delpech, Fabien Gagné, Karine Pedneault
    Vol. 56 No. 3 (2022): OENO One
  • 30 June 2018
    Soil-related terroir factors: a review
    Cornélis van Leeuwen, Jean-Philippe Roby, Laure de Rességuier
    Vol. 52 No. 2 (2018): OENO One
  • 2 July 2019
    The microvine, a model for studies in grapevine physiology and genetics
    Laurent Jean-Marie Torregrosa, Markus Rienth, Charles Romieu, Anne Pellegrino
    Vol. 53 No. 3 (2019): OENO One
  • 25 September 2025
    Differences in rooting ability between wild and cultivated Vitis vinifera
    David Maghradze, Sana Rehman, Ani Chutlashvili, Shengeli Kikilashvili, Maia Kikvadze, Aleksandre Shamugia, Salome Charkviani, Patrick McGovern, Osvaldo Failla, Olan Gotsiridze, Giuseppe Rossetti, Laura Rustioni
    Vol. 59 No. 3 (2025): OENO One
  • 8 December 2020
    Carbon isotope natural abundance (δ13C) in grapevine organs is modulated by both water and nitrogen supply
    Dimitrios Taskos, Eleftheria Zioziou, Nikolaos Nikolaou, Georgios Doupis, Stefanos Koundouras
    Vol. 54 No. 4 (2020): OENO One
  • 6 August 2018
    Microbial life in the grapevine: what can we expect from the leaf microbiome?
    Léo Vionnet, Mout De Vrieze, Dutartre Agnès, Aurélie Gfeller, Angelika Lüthi, Floriane L’Haridon, Laure Weisskopf
    Vol. 52 No. 3 (2018): OENO One
  • 8 November 2023
    Impact of cluster thinning and harvest date on berry volatile composition and sensory profile of Vitis sp. Seyval blanc and Vandal-Cliche
    Paméla Nicolle, Catherine Barthe, Martine Dorais, Gaëlle Dubé, Paul Angers, Karine Pedneault
    Vol. 57 No. 4 (2023): OENO One
  • 20 February 2023
    Microbiome in soils of Mendoza: microbial resources for the development of agroecological management in viticulture
    Marcos Paolinelli, Laura Elizabeth Martinez, Sandra García-Lampasona, Camilo Diaz-Quirós, Marcelo Belmonte, Gastón Ahumada, Miguel Ángel Pirrone, Marisa Diana Farber, Georgina Escoriaza, Valeria Longone, Magalí González, Cecilia Lerena, Mariana Combina, Laura Analía Mercado
    Vol. 57 No. 1 (2023): OENO One
  • 9 August 2017
    Effects of soil type on vineyard performance and berry composition in the Río de la Plata Coast (Uruguay)
    Gerardo Echeverría, Milka Ferrer, José Mirás-Avalos
    Vol. 51 No. 3 (2017): OENO One
  • 26 September 2017
    Stilbenes in the different organs of Vitis vinifera cv. Merlot grafted on Teleki Kober 5BB rootstock
    Gyöngyi Németh, Orsolya Hegyi, Attila Dunai, Laszlo Kocsis
    Vol. 51 No. 3 (2017): OENO One
  • 25 February 2021
    A Major QTL is associated with berry grape texture characteristics
    Manna Crespan, Daniele Migliaro, Silvia Vezzulli, Sara Zenoni, Giovanni Battista Tornielli, Simone Giacosa, Maria Alessandra Paissoni, Susana Río Segade, Luca Rolle
    Vol. 55 No. 1 (2021): OENO One
  • 10 October 2025
    Differential wind impact on Malbec and Cabernet-Sauvignon xylem structure
    Rodrigo Alonso, Federico Roig, Fidel Roig, Mario Tomazello-Filho, Patricia Piccoli, Federico J. Berli
    Vol. 59 No. 4 (2025): OENO One
  • 12 January 2026
    Systemicity of fungicides in grapevines assessed using 14C radiolabelling
    Paulo Sérgio José dos Santos, Marcel Bellato Spósito
    Vol. 60 No. 1 (2026): OENO One
  • 18 January 2024
    Logistic modeling of summer expression of esca symptoms in tolerant and susceptible cultivars in Bordeaux vineyards
    Pascal Lecomte, Céline Bénétreau, Barka Diarra, Yacine Meziani, Chloé Delmas, Marc Fermaud
    Vol. 58 No. 1 (2024): OENO One
  • 26 January 2022
    Adaptation of the regional agronomic diagnosis for grapevine yield analysis
    Anne Merot, Aurélie Metay, Nathalie Smits, Marie Thiollet-Scholtus
    Vol. 56 No. 1 (2022): OENO One
  • 21 February 2025
    Impact of organic and non-organic mulching on grape yield, quality and ecophysiological traits under irrigated and nonirrigated conditions
    Serpil Tangolar, Nazife Temel, Hilmi Torun, Semih Tangolar, Yücel Karaman, Nihat Tursun, Ayfer Alkan Torun
    Vol. 59 No. 1 (2025): OENO One
  • 8 January 2026
    Effect of potassium hydrogel polymer on young grapevine growth and soil properties under controlled conditions
    Gonçalo Victorino, João Lucas Coito, Mariana G. Lopes, Erika S. Santos, Sérgio A. Silva, José C. Pinheiro, Dora Miranda, Margarida Rocheta
    Vol. 60 No. 1 (2026): OENO One
76 - 100 of 366 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.