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• 15 May 2017

  The challenging issue of climate change for sustainable grape and wine production

  Nathalie Ollat, Cornelis van Leeuwen, Iñaki Garcia de Cortazar-Atauri, Jean-Marc Touzard

  Vol. 51 No. 2 (2017): OENO One
• 30 September 2014

  Shading of the fruit zone to reduce grape yield and quality losses caused by sunburn

  Manuel Oliveira, José Teles, Pedro Barbosa, Francisco Olazabal, Jorge Queiroz

  Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
• 31 December 2014

  Relationships between carbohydrates and reproductive development in chardonnay grapevine: impact of defoliation and fruit removal treatments during four successive growing seasons

  Nathalie Vaillant-Gaveau, Geneviève Wojnarowiez, Anne-Noëlle Petit, Lucile Jacquens, Laurent Panigai, Christophe Clement, Florence Fontaine

  Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
• 31 March 2015

  Sufficiency ranges (sr) and deviation from optimum percentage (dop) references for leaf blade and petiole analysis in ‘Red Grenache’ grapevines

  Ana Benito, Enrique García-Escudero, Izaskun Romero, Natalia Domínguez, Ignacio Martín

  Vol. 49 No. 1 (2015): Journal international des sciences de la vigne et du vin
• 31 December 2014

  Classifying vineyards from satellite images: a case study on Burgundy’s Côte d’Or

  Jorge R. Ducati, Magno G. Bombassaro, Jandyra M. G. Fachel

  Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
• 31 December 2008

  Aroma potential of three autochthonous grapevine varieties from Tunisia

  Imène Souid, Zemni Hassene, Eva Sánchez Palomo, Maria Soledad Pérez-Coello, Abdelwahed Ghorbel

  Vol. 42 No. 4 (2008): Journal international des sciences de la vigne et du vin
• 31 December 1998

  Etude comparée des tests de stabilité protéique

  Denis Dubourdieu, Michel Serrano, Anne-Claire Vannier, Pascal Ribéreau-Gayon

  Vol. 22 No. 4 (1988): Connaissance de la vigne et du vin
• 30 September 2013

  Impact of preharvest and postharvest treatment combinations on increase of stilbene content in grape

  María Isabel Fernandez-Marin, Raúl F. Guerrero, Belén Puertas, María Carmen Garcia-Parrilla, Isidro Gonzalez Collado, Emma Cantos-Villar

  Vol. 47 No. 3 (2013): Journal international des sciences de la vigne et du vin
• 31 December 2014

  Development of rapid direct PCR assays to identify downy and powdery mildew and grey mould in Vitis vinifera tissues

  Katia Gindro, Nicole Lecoultre, Luca Molino, Jean-Pierre de Joffrey, Sylvain Schnee, Francine Voinesco, Virginia Alonso-Villaverde, Olivier Viret, Pierre-Henri Dubuis

  Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
• 31 March 1999

  Rapid detection of microbial contamination in grape juice by flow cytometry

  Marielle Bouix, Agnès Grabowski, Monique Charpentier, Jean-Yves Leveau, Bruno Duteurtre

  Vol. 33 No. 1 (1999): Journal international des sciences de la vigne et du vin
• 31 December 2010

  Assessment of maturity of Loire Valley wine grapes by mid-infrared spectroscopy

  Daniel Picque, Pascale Lieben, Philippe Chrétien, Joëlle Béguin, Laurence Guérin

  Vol. 44 No. 4 (2010): Journal international des sciences de la vigne et du vin