⁸⁷sr/⁸⁶sr ratio in vineyard soils from Portuguese denominations of origin and its potential for origin authentication

Patrícia Martins, Manuel Madeira, Fernando Monteiro, Raúl Bruno de Sousa, António Sérgio Curvelo-Garcia, Sofía Catarino

Vol. 48 No. 1 (2014): Journal international des sciences de la vigne et du vin

Response of Tannat (Vitis vinifera L.) to pre-flowering leaf removal in a humid climate

Leandro Arrillaga, Gerardo Echeverría, Bruno Izquierdo, Juan José Rey, Alejandra Pallante, Milka Ferrer

Vol. 55 No. 2 (2021): OENO One

Effect of early cane pruning on yield components, grape composition, carbohydrates storage and phenology in Vitis vinifera L. cv. Merlot

Luigi Falginella, Federica Gaiotti, Nicola Belfiore, Giovanni Mian, Lorenzo Lovat, Diego Tomasi

Vol. 56 No. 3 (2022): OENO One

Mechanisation of pre-flowering leaf removal under the temperate climate conditions of Switzerland

Thibaut Verdenal, Vivian Zufferey, Ágnes Dienes-Nagy, Gilles Bourdin, Jean-Laurent Spring

Vol. 57 No. 2 (2023): OENO One

Beneficial effects of bunch-zone late defoliations and shoot positioning on berry composition and colour components of wines undergoing aging in an organically-managed and rainfed Sangiovese vineyard

Paola Tessarin, Arianna Ricci, Gabriele Baraldi, Alessandra Lombini, Giuseppina P. Parpinello, Adamo Domenico Rombolà

Vol. 56 No. 4 (2022): OENO One

The transcriptionally active bacterial communities of grapevine rhizosphere in dependence on rootstock and scion variety

Leonie Dries, Stefan Ratering, Simone Bussotti, Otmar Löhnertz, Anne Vortkamp, Sylvia Schnell

Vol. 57 No. 3 (2023): OENO One

A study on the effects of climate change on viticulture on Santorini Island

Efstratios Guillaume Xyrafis, Helder Fraga, Christos T Nakas, Stefanos Koundouras

Vol. 56 No. 1 (2022): OENO One

Water deficit responses of field-grown Pinot noir mediated by rootstock genotypes in a cool climate region

Claudia Rita de Souza, Katia Gindro, Thibaut Verdenal, Jean-Laurent Spring, Jorge E. Spangenberg, Vivian Zufferey

Vol. 56 No. 2 (2022): OENO One

Life Cycle Assessment of viticultural technical management routes (TMRs): comparison between an organic and an integrated management route

Anthony Rouault, Sandra Beauchet, Christel Renaud-Gentie, Frédérique Jourjon

Vol. 50 No. 2 (2016): Journal international des sciences de la vigne et du vin

Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality

Georg Meissner, Miriam Edith Athmann, Jürgen Fritz, Randolf Kauer, Manfred Stoll, Hans Reiner Schultz

Vol. 53 No. 4 (2019): OENO One

Comparison of efficacy and modes of action of two high-potential biocontrol Bacillus strains and commercial biocontrol products against Botrytis cinerea in table grapes

Héctor Calvo, Jean Roudet, Ana Pilar Gracia, María Eugenia Venturini, Marc Fermaud

Vol. 55 No. 3 (2021): OENO One

A grapevine by-product extract enriched in oligomerised stilbenes to control downy mildews: focus on its modes of action towards Plasmopara viticola

David Taillis, Anthony Pébarthé-Courrouilh, Émilie Lepeltier, Eva Petit, Antonio Palos-Pinto, Julien Gabaston, Jean-Michel Mérillon, Tristan Richard, Stéphanie Cluzet

Vol. 56 No. 3 (2022): OENO One

Adapting the wine industry in China to climate change: challenges and opportunities

Yuanbo Li, Isabel Bardají

Vol. 51 No. 2 (2017): OENO One

Vitis vinifera canes, a source of stilbenoids against downy mildew

Tristan Richard, Assia Abdelli-Belhad, Xavier Vitrac, Pierre Waffo-Téguo, Jean-Michel Mérillon

Vol. 50 No. 3 (2016): OENO One

First occurrence of Halyomorpha halys in Bordeaux vineyards

Lionel Delbac, Raphaël Rouzes, Rachid Hamidi, Denis Thiéry

Vol. 56 No. 1 (2022): OENO One

Two-stage automatic diagnosis of Flavescence Dorée based on proximal imaging and artificial intelligence: a multi-year and multi-variety experimental study

Malo Tardif, Ahmed Amri, Barna Keresztes, Aymeric Deshayes, Damian Martin, Marc Greven, Jean-Pierre Da Costa

Vol. 56 No. 3 (2022): OENO One

Climate change in a typical Apulian region for table grape production: spatialisation of bioclimatic indices, classification and Future Scenarios

Vittorio Alba, Giovanni Gentilesco, Luigi Tarricone

Vol. 55 No. 3 (2021): OENO One

UAS-based multi-angular remote sensing of the effects of soil management strategies on grapevine

Rebecca Retzlaff, Daniel Molitor, Marc Behr, Christian Bossung, Gilles Rock, Lucien Hoffmann, Danièle Evers, Thomas Udelhoven

Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin

Optimising grapevine summer stress responses and hormonal balance by applying kaolin in two Portuguese Demarcated Regions

Sara Bernardo, Lia-Tânia Dinis, Ana Luzio, Nelson Machado, Alexandre Gonçalves, Vicente Vives-Peris, Marta Pitarch-Bielsa, María F. López-Climent, Aureliano C. Malheiro, Carlos Correia, Aurelio Gómez-Cadenas, José Moutinho-Pereira

Vol. 55 No. 1 (2021): OENO One

Comparison of methods for determining budburst date in grapevine

Anne Pellegrino, Deidre Blackmore, Peter Clingeleffer, Rob Walker

Vol. 56 No. 1 (2022): OENO One

Benefit of ancillary data acquired at the cooperative level to study soil type and climatic zone influence on berry composition: a case study in Rioja appellation

Urtzi LEIBAR, Olatz UNAMUNZAGA, María José FERNÁNDEZ-GÓMEZ, Purificación GALINDO-VILLARDÓN, Cesar CASTRO, Ana AIZPURUA

Vol. 52 No. 2 (2018): OENO One

Impact of phytosterol addition on fermentation progress and volatile compounds synthesis during alcoholic fermentation in synthetic and natural grape musts

Erick Casalta, Carla Sabatier, Giovana Girardi-Piva, Gabriel Dournes, Aurélie Roland, Jean-Roch Mouret

Vol. 57 No. 3 (2023): OENO One

Application of remote sensing techniques to discriminate between conventional and organic vineyards in the Loire Valley, France

Jorge R. Ducati, Rafael E. Sarate, Jandyra M. G. Fachel

Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin

Modelling the phenological development of cv. Touriga Nacional and Encruzado in the Dão Wine Region, Portugal

Pedro Rodrigues, Vanda Pedroso, Carla Henriques, Ana Matos, Samuel Reis, João A. Santos

Vol. 55 No. 3 (2021): OENO One

Using δ¹³C and hydroscapes for discriminating cultivar specific drought responses

Marc Plantevin, Mark Gowdy, Agnès Destrac-Irvine, Elisa Marguerit, Gregory Alan Gambetta, Cornelis van Leeuwen

Vol. 56 No. 2 (2022): OENO One