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Found 48 items.
  • 8 January 2025
    Identifying the pedoclimatic conditions most critical in the susceptibility of a grapevine cultivar to esca disease
    Vinciane Monod, Vivian Zufferey, Matthieu Wilhelm, Olivier Viret, Katia Gindro, Daniel Croll, Valérie Hofstetter
    Vol. 59 No. 1 (2025): OENO One
  • 4 November 2020
    Under-vine cover crops: impact on weed development, yield and grape composition
    Javier Abad, Diana Marín, L. Gonzaga Santesteban, J. F. Cibriaín, Ana Sagüés
    Vol. 54 No. 4 (2020): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality
    J. J. Hunter, M. Booyse, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 20 February 2023
    Microbiome in soils of Mendoza: microbial resources for the development of agroecological management in viticulture
    Marcos Paolinelli, Laura Elizabeth Martinez, Sandra García-Lampasona, Camilo Diaz-Quirós, Marcelo Belmonte, Gastón Ahumada, Miguel Ángel Pirrone, Marisa Diana Farber, Georgina Escoriaza, Valeria Longone, Magalí González, Cecilia Lerena, Mariana Combina, Laura Analía Mercado
    Vol. 57 No. 1 (2023): OENO One
  • 31 December 2014
    Effect of different irrigation strategies on vine physiology, yield, grape composition and sensory profiles of Vitis vinifera L. Cabernet-Sauvignon in a cool climate area
    Gabriel Balint, Andrew G. Reynolds
    Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
  • 25 August 2020
    The influence of vine water regime on the leaf gas exchange, berry composition and wine quality of Arvine grapes in Switzerland
    Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Marie Blackford, Gilles Bourdin, Katia Gindro, Jorge E. Spangenberg, Johannes Rösti, Olivier Viret, Christoph Carlen, Jean-Laurent Spring
    Vol. 54 No. 3 (2020): OENO One
  • 28 August 2023
    The potential role of Aureobasidium pullulans in the development of foliar symptoms of Esca disease in grapevine
    Zoltán Karácsony, Vincenzo Mondello, Florence Fontaine, Kálmán Zoltán Váczy
    Vol. 57 No. 3 (2023): OENO One
  • 11 June 2021
    Rhizosphere engineering: leading towards a sustainable viticulture?
    Leonie Dries, Maximilian Hendgen, Prof. Dr. Sylvia Schnell, Prof. Dr. Otmar Löhnertz, Dr. Anne Vortkamp
    Vol. 55 No. 2 (2021): OENO One
  • 4 November 2020
    Vine performance benchmarking of indigenous Cypriot grape varieties Xynisteri and Maratheftiko
    Alexander Willem Copper, Cassandra Collins, Susan Bastian, Trent Johnson, Stefanos Koundouras, Christodoulos Karaolis, Savvas Savvides
    Vol. 54 No. 4 (2020): OENO One
  • 19 May 2023
    An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia
    Alenka Mihelčič, Andreja Vanzo, Paolo Sivilotti, Borut Vrščaj, Klemen Lisjak
    Vol. 57 No. 2 (2023): OENO One
  • 26 April 2019
    Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change
    Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby
    Vol. 53 No. 2 (2019): OENO One
  • 29 May 2019
    Sensory attributes of wines made from vines of differing phosphorus status
    Paul W. Skinner, Rie Ishii, Michael O’Mahony, Mark Matthews
    Vol. 53 No. 2 (2019): OENO One
  • 2 May 2023
    Auxins seem promising as a tuning method for balancing sugars with acidity in grape musts from cv. Tempranillo, but not defoliation or application of magnesium to leaves
    Miguel Ángel Olego, Miguel Javier Quiroga, Mateo D. Cuesta Lasso, Fernando Visconti Reluy, Enrique Garzón-Jimeno
    Vol. 57 No. 2 (2023): OENO One
  • 10 November 2022
    Abscisic acid metabolism pathways differ between grapevine species, leaves, and roots during water deficit
    Haley S. Toups, Noé Cochetel, Laurent Deluc, Grant R. Cramer
    Vol. 56 No. 4 (2022): OENO One
  • 30 June 2017
    Impact of grafting type on Esca foliar symptoms
    Séverine Mary, Coralie Laveau, Pascal Lecomte, Marc Birebent, Jean-Philippe Roby
    Vol. 51 No. 3 (2017): OENO One
  • 27 January 2023
    A systemic approach to grapevine decline diagnosed using three key indicators: plant mortality, yield loss and vigour decrease
    Anne MEROT, Guillaume Coulouma, Nathalie Smits, Elsa Robelot, Christian Gary, Lucia Guerin-Dubrana, Jouanel Poulmach, Xavier Burgun, Anne Pellegrino, Marc Fermaud
    Vol. 57 No. 1 (2023): OENO One
  • 20 April 2021
    Description of the relationship between trunk disease expression and meteorological conditions, irrigation and physiological response in Chardonnay grapevines
    Carlos Calvo-Garrido, Aurélie Songy, Ariadna Marmol, Rafael Roda, Christophe Clément, Florence Fontaine
    Vol. 55 No. 2 (2021): OENO One
  • 24 June 2022
    Terroir analysis and its complexity
    Antonello Bonfante, Luca Brillante
    Vol. 56 No. 2 (2022): OENO One
  • 21 March 2025
    Antimicrobial properties of tannin extracts against the phytopathogenic oomycete Plasmopara viticola
    Anthony Pébarthé-Courrouilh, Michael Jourdes, Mathilde Theil-Bazingette, Anne-Laure Gancel, Pierre-Louis Teissedre, Josep Valls-Fonayet, Stephanie Cluzet
    Vol. 59 No. 1 (2025): OENO One
  • 7 November 2022
    Under-vine vegetation in vineyards: a case study considering soil hydrolytic enzyme activity, yield and grape quality in Austria
    Michaela Griesser, Sarhan Khalil, Federica De Berardinis, Oriol Flix Porret, Roman Hörmayer, Nicole Mayer, Erhard Kührer, Astrid Forneck
    Vol. 56 No. 4 (2022): OENO One
  • 20 September 2023
    How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production
    Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin
    Vol. 57 No. 3 (2023): OENO One
  • 25 November 2024
    Run for cover–the ‘right’ species of under-vine cover crops do not influence yield in an Australian vineyard
    Thomas Lines, Christopher Penfold, Joseph Marks, Merek Kesser, Vinay Pagay, Timothy Cavagnaro
    Vol. 58 No. 4 (2024): OENO One
  • 15 May 2017
    Viticulture in Portugal: A review of recent trends and climate change projections
    Helder Fraga, Iñaki García de Cortázar Atauri, Aureliano C. Malheiro, José Moutinho-Pereira, João A. Santos
    Vol. 51 No. 2 (2017): OENO One
26 - 48 of 48 items << < 1 2 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  2.2
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