Prediction of vine vigor and precocity using data and knowledge-based fuzzy inference systems

Cécile Coulon-Leroy, Brigitte Charnomordic, Dominique Rioux, Marie Thiollet-Scholtus, Serge Guillaume

Vol 46 No 3 (2012): Journal international des sciences de la vigne et du vin

Effect of using glutathione-enriched inactive dry yeast preparations on the phenolic composition of rosé Grenache wines during winemaking

Inmaculada Andújar-Ortiz, Maria Ángeles Pozo-Bayón, Ignacio Garrido, Pedro J. Martin-Álvarez, Begoña Bartolomé, María Victoria Moreno-Arribas

Vol 46 No 3 (2012): Journal international des sciences de la vigne et du vin

Leaf water potentials of sunlit and/or shaded grapevine leaves are sensitive alternatives to stem water potential

Larry E. Williams

Vol 46 No 3 (2012): Journal international des sciences de la vigne et du vin

The influence of selected oenological practices on the sensory impact of volatile phenols in red wines

Antonina Barbosa, Tim Hogg, José António Couto

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

Stilbenoid chemistry from wine and the genus Vitis, a review

Alison D. Pawlus, Pierre Waffo-Téguo, Jonah Shaver, Jean-Michel Mérillon

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

Genetic diversity and relationships of indigenous and newly bred Bulgarian grape cultivars assessed by nuclear and chloroplast markers

Teodora Dzhambazova, Ivan Tsvetkov, Ilian Simeonov, Miroslav Ivanov, Zdravko Nakov, Violeta Dimitrova, Ivan Atanassov, Tzvetanka Hvarleva

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

Contribution of enzyme preparations to the linalool content of wines made from the non-aromatic grapevine variety ‘Furmint’ (Vitis vinifera L.)

Denis Rusjan, Matija Strlic, Tatjana Kosmerl, Helena Prosen

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

First occurrence of Drosophila suzukii in the Sauternes vineyards

Raphaël Rouzes, Lionel Delbac, Marie-Laure Ravidat, Denis Thiéry

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

Preservation of intravarietal diversity in clonal and sanitary pre-selection for a minority variety in danger of extinction: Maturana Blanca

Fernando Martínez de Toda, Pedro Balda, Juan Carlos Sancha

Vol 46 No 2 (2012): Journal international des sciences de la vigne et du vin

Rapid methods for the evaluation of total phenol content and extractability in intact grape seeds of Cabernet-Sauvignon: instrumental mechanical properties and FT-NIR spectrum

Luca Rolle, Fabrizio Torchio, Bénédicte Lorrain, Simone Giacosa, Susana Río Segade, Enzo Cagnasso, Vincenzo Gerbi, Pierre-Louis Teissedre

Vol 46 No 1 (2012): Journal international des sciences de la vigne et du vin

Spatial variability of night temperatures at a fine scale over the Stellenbosch wine district, South Africa

Valérie Bonnardot, Victoria Anne Carey, Malika Madelin, Sylvie Cautenet, Zelmari Coetzee, Hervé Quénol

Vol 46 No 1 (2012): Journal international des sciences de la vigne et du vin

Changes of free and glycosidically bound monoterpenes and aromatic alcohols in Moscatuel and Ruby Seedless table grapes during development

José Fenoll, María del Carmen Martínez, Pilar Hellín, Pilar Flores

Vol 46 No 1 (2012): Journal international des sciences de la vigne et du vin

Wood necrosis in esca-affected vines: types, relationships and possible links with foliar symptom expression

Névile Maher, J. Piot, Sylvie Bastien, Jessica Vallance, Patrice Rey, Lucia Guérin-Dubrana

Vol 46 No 1 (2012): Journal international des sciences de la vigne et du vin

Copigmentation and color of Brazilian Merlot wines. I. Influence of skin contact time

Aline de Oliveira Fogaça, Carlos Eugenio Daudt

Vol 46 No 1 (2012): Journal international des sciences de la vigne et du vin

Identity of three grapevine varieties from a rediscovered viticulture region in northwest Spain

Pilar Gago, José-Luis Santiago, Susana Boso, Virginia Alonso-Villaverde, Ignacio Orriols, María del Carmen Martínez

Vol 45 No 4 (2011): Journal international des sciences de la vigne et du vin

Soil parameters impact the vine-fruit-wine continuum by altering vine nitrogen status

Jean-Sébastien Reynard, Vivian Zufferey, Geneviève-Clara Nicol, François Murisier

Vol 45 No 4 (2011): Journal international des sciences de la vigne et du vin

Analysis of grape rootstocks by SSR markers

Gizella Jahnke, Gitta Kocsisné Molnár, János Májer, Barna Szöke, Erik Tarczal, Péter Varga, László Kocsis

Vol 45 No 4 (2011): Journal international des sciences de la vigne et du vin

Cover cropping in Vitis vinifera L. cv. Manto Negro vineyards under Mediterranean conditions: effects on plant vigour, yield and grape quality

Alícia Pou, Javier Gulías, Maria Moreno, Magdalena Tomàs, Hipolito Medrano, Josep Cifre

Vol 45 No 4 (2011): Journal international des sciences de la vigne et du vin

Influence of some viticultural practices on the polyphenolic content of wines produced from cv. Agiorgitiko (Vitis vinifera L.)

Sofoklis Petropoulos, Stamatina Kallithraka, Ioannis Paraskevopoulos

Vol 45 No 4 (2011): Journal international des sciences de la vigne et du vin

Leaf thickness and structure of Vitis vinifera L. cv. Albariño clones and its possible relation with susceptibility to downy mildew (Plasmopara viticola) infection

Virginia Alonso-Villaverde, Susana Boso, José-Luis Santiago, Pilar Gago, María Isabel Rodríguez-García, María del Carmen Martínez

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin

Vine water status as a parameter of the « terroir » effect under the non-irrigated conditions of the Vaud viticultural area (Switzerland)

Jean-Sébastien Reynard, Vivian Zufferey, Geneviève-Clara Nicol, François Murisier

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin

The protective role of dissolved carbon dioxide against wine oxidation: a simple and rational approach

Audrey Devatine, Igor Chiciuc, Martine Mietton-Peuchot

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin

Timing of cluster-zone leaf removal and its impact on canopy morphology, cluster structure and bunch rot susceptibility of grapes

Daniel Molitor, Marc Behr, Serge Fischer, Lucien Hoffmann, Danièle Evers

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin

Ampelography - An old technique with future uses: the case of minor varieties of Vitis vinifera L. from the Balearic Islands

Sonia Garcia-Muñoz, Gregorio Muñoz-Organero, María Teresa de Andrés, Félix Cabello

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin

Impact of white wine macromolecules on fractionation performance of ultrafiltration membranes

Johannes de Bruijn, José Martínez-Oyanedel, Cristina Loyola, Francisco Lobos, Javier Seiter, Ricardo Pérez

Vol 45 No 3 (2011): Journal international des sciences de la vigne et du vin