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1 - 25 of 46 items 1 2 > >> 
4 July 2022
A grapevine by-product extract enriched in oligomerised stilbenes to control downy mildews: focus on its modes of action towards Plasmopara viticola
David Taillis, Anthony Pébarthé-Courrouilh, Émilie Lepeltier, Eva Petit, Antonio Palos-Pinto, Julien Gabaston, Jean-Michel Mérillon, Tristan Richard, Stéphanie Cluzet
Vol. 56 No. 3 (2022): OENO One
1 July 2022
Assessment of downy mildew in grapevine using computer vision and fuzzy logic. Development and validation of a new method
Inés Hernández, Salvador Gutiérrez, Sara Ceballos, Fernando Palacios, Silvia Laura Toffolatti, Giuliana Maddalena, María Paz Diago, Javier Tardaguila
Vol. 56 No. 3 (2022): OENO One
23 March 2020
A dimeric stilbene extract produced by oxidative coupling of resveratrol active against Plasmopara viticola and Botrytis cinerea for vine treatments
Toni El Khawand, Julien Gabaston, David Taillis, Marie-Laure Iglesias, Eric Pedrot, Antonio Palos Pinto, Josep Valls Fonayet, Jean Michel Merillon, Alain Decendit, Stephanie Cluzet, Tristan Richard
Vol. 54 No. 1 (2020): OENO One
12 January 2021
Chemical process to improve natural grapevine-cane extract effectivity against powdery mildew and grey mould
Tristan Richard, Toni El Khawand, David Taillis, Grégory Da Costa, Eric Pedrot, Stéphanie Cluzet, Alain Decendit, Josep Valls Fonayet
Vol. 55 No. 1 (2021): OENO One
31 December 2014
Development of rapid direct PCR assays to identify downy and powdery mildew and grey mould in Vitis vinifera tissues
Katia Gindro, Nicole Lecoultre, Luca Molino, Jean-Pierre de Joffrey, Sylvain Schnee, Francine Voinesco, Virginia Alonso-Villaverde, Olivier Viret, Pierre-Henri Dubuis
Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
25 September 2018
Stilbenes: biomarkers of grapevine resistance to fungal diseases
Olivier Viret, Jean-Laurent Spring, Katia Gindro
Vol. 52 No. 3 (2018): OENO One
30 September 2016
Vitis vinifera canes, a source of stilbenoids against downy mildew
Tristan Richard, Assia Abdelli-Belhad, Xavier Vitrac, Pierre Waffo-Téguo, Jean-Michel Mérillon
Vol. 50 No. 3 (2016): OENO One
2 August 2018
Breeding for durable resistance to downy and powdery mildew in grapevine
Didier Merdinoglu, Christophe Schneider, Emilce Prado, Sabine Wiedemann-Merdinoglu, Pere Mestre
Vol. 52 No. 3 (2018): OENO One
30 September 2011
Leaf thickness and structure of Vitis vinifera L. cv. Albariño clones and its possible relation with susceptibility to downy mildew (Plasmopara viticola) infection
Virginia Alonso-Villaverde, Susana Boso, José-Luis Santiago, Pilar Gago, María Isabel Rodríguez-García, María del Carmen Martínez
Vol. 45 No. 3 (2011): Journal international des sciences de la vigne et du vin
12 September 2022
Characterisation of stem extracts of various grape varieties obtained after maceration under simulated alcoholic fermentation
Marie Blackford, Montaine Comby, Ágnes Dienes-Nagy, Liming Zeng, Marilyn Cléroux, Fabrice Lorenzini, Gilles Bourdin, Benoit Bach
Vol. 56 No. 3 (2022): OENO One
6 August 2018
Microbial life in the grapevine: what can we expect from the leaf microbiome?
Léo Vionnet, Mout De Vrieze, Dutartre Agnès, Aurélie Gfeller, Angelika Lüthi, Floriane L’Haridon, Laure Weisskopf
Vol. 52 No. 3 (2018): OENO One
16 May 2023
Fungitoxic role of endogenous eugenol in the hybrid grapevine cultivar Baco blanc resistant to Botrytis cinerea
Xavier Hastoy, Céline Franc, Laurent Riquier, Marie-Claude Ségur, Gilles De Revel, Marc Fermaud
Vol. 57 No. 2 (2023): OENO One
17 May 2021
Response of Tannat (Vitis vinifera L.) to pre-flowering leaf removal in a humid climate
Leandro Arrillaga, Gerardo Echeverría, Bruno Izquierdo, Juan José Rey, Alejandra Pallante, Milka Ferrer
Vol. 55 No. 2 (2021): OENO One
15 May 2017
Climate vs grapevine pests and diseases worldwide: the first results of a global survey
Benjamin Bois, S. Zito, A. Calonnec
Vol. 51 No. 2 (2017): OENO One
24 June 2022
The impact of sustainable management regimes on amino acid profiles in grape juice, grape skin flavonoids and hydroxycinnamic acids
Johanna Döring, Frank Will, Otmar Löhnertz, Birgit Krause, Randolf Kauer
Vol. 56 No. 2 (2022): OENO One
26 August 2022
Partial double-pruning after bloom delays bunch rot epidemics in Vitis vinifera L. cvs. Riesling and Pinot gris
Daniel Molitor, Mareike Schultz, Doriane Dam, Marine Pallez-Barthel, Matthias Friedel, Marco Beyer
Vol. 56 No. 3 (2022): OENO One
29 December 2017
Overall efficacies of combined measures for controlling grape bunch rot can be estimated by multiplicative consideration of individual effects
Daniel Molitor, Lucien Hoffmann, Marco Beyer
Vol. 51 No. 4 (2017): OENO One
22 December 2017
Resilience of grapevine yield in response to warming
Victor Sadras, Martin Moran, Paul Petrie
Vol. 51 No. 4 (2017): OENO One
4 January 2022
The stability of major and trace element concentrations from musts to Champagne during the production process
Robin Cellier, Sylvain Berail, Ekaterina Epova, Julien Barre, Fanny Claverie, Cornelis van Leeuwen, Stanislas Milcent, Patrick Ors, Olivier F.X. Donard
Vol. 56 No. 1 (2022): OENO One
21 December 2016
Ultrastructural leaf features of grapevine cultivars (Vitis vinifera L. ssp. vinifera)
Christoph Konlechner, Ursula Sauer
Vol. 50 No. 4 (2016): OENO One
4 May 2022
Differences in defence-related gene expression and metabolite accumulation reveal insights into the resistance of Greek grape wine cultivars to Botrytis bunch rot
George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
Vol. 56 No. 2 (2022): OENO One
17 September 2019
Unusual stilbene glucosides from Vitis vinifera roots
Iris Aja, Grégory Da Costa, Eric Pedrot, Marie-Laure Iglesias, Antonio Palos Pinto, Josep Valls, Nassima Chaher, M. Begoña Ruiz-Larrea, Jean-Michel Mérillon, Djebbar Atmani, José Ignacio Ruiz Sanz, Tristan Richard
Vol. 53 No. 3 (2019): OENO One
30 May 2023
Epigenetics: an innovative lever for grapevine breeding in times of climatic changes
Margot M. J Berger, Linda Stammitti, Natalia Carrillo, Erna Blancquaert, Bernadette Rubio, Emeline Teyssier, Philippe Gallusci
Vol. 57 No. 2 (2023): OENO One
10 November 2022
The SIFT-MS fingerprint of Vitis vinifera L. cv. Syrah berries is stable over the second part of maturation under warm conditions of climate
Olivier Geffroy, Thomas Baerenzung dit Baron, Olivier Yobrégat, Marie Denat, Valérie Simon, Alban Jacques
Vol. 56 No. 4 (2022): OENO One
18 October 2019
Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality
Georg Meissner, Miriam Edith Athmann, Jürgen Fritz, Randolf Kauer, Manfred Stoll, Hans Reiner Schultz
Vol. 53 No. 4 (2019): OENO One
1 - 25 of 46 items 1 2 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  3.000
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.