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• 9 April 2021

  Cover crops in viticulture. A systematic review (2):
  Implications on vineyard agronomic performance

  Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban

  Vol. 55 No. 2 (2021): OENO One
• 15 March 2021

  Cover crops in viticulture. A systematic review (1):
  Implications on soil characteristics and biodiversity in vineyard

  Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban

  Vol. 55 No. 1 (2021): OENO One
• 1 July 2026

  How long is long enough? Robust ranking of commercial grapevine rootstocks and insights for pre-commercial selections from multi-year data

  Luis Gonzaga Santesteban, Javier Eraso, Carlos Miranda, Maite Loidi, Santiago Yániz, Diana Marín, Haizea Romeo, Mónica Galar-Martínez, Maider Velaz, Nazareth Torres, Ana Villa-Llop

  Vol. 60 No. 3 (2026): OENO One
• 15 May 2017

  Severe trimming and enhanced competition of laterals as a tool to delay ripening in Tempranillo vineyards under semiarid conditions

  Luis Gonzaga Santesteban, Carlos Miranda, Jorge Urrestarazu, Maite Loidi, José Bernardo Royo

  Vol. 51 No. 2 (2017): OENO One
• 30 September 2014

  In situ and genetic characterization of wild grapevine populations in the Castilian and Leon region (Spain)

  Rafael Ocete, José Manuel Valle, María Ángeles Pérez Izquierdo, María Ángeles López, Osvaldo Failla, Alba María Vargas, Juan Carlos Santana, Elena Hidalgo, Rosa Arroyo-Garcia

  Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
• 4 July 2025

  Visualising xylem vessels connections formed one year after grafting using different techniques

  Marilou Camboué, Anne Janoueix, Anne-Sophie Spilmont, Guillaume Mathieu, Nathalie Ollat, Luis Gonzaga Santesteban, Sarah Cookson

  Vol. 59 No. 3 (2025): OENO One
• 15 May 2024

  Nitrogen isotope ratio (δ15N): a nearly unexplored indicator that provides useful information in viticulture

  Luis Gonzaga Santesteban, Maite Loidi, Inés Urretavizcaya, Mónica Galar, Sara Crespo-Martínez, José Bernardo Royo, Carlos Miranda

  Vol. 58 No. 2 (2024): OENO One
• 28 February 2024

  Sensory attributes and quality perception of red natural wines: a comparative study in Spain and France

  Jordi Ballester, Mirian Belascoin, Marivel Gonzalez-Hernandez, Eva Parga-Dans, Pablo Alonso González, Maria-Pilar Saenz-Navajas

  Vol. 58 No. 1 (2024): OENO One
• 1 July 2026

  Dating of old vineyards – A multidisciplinary, non-invasive approach for age validation developed in Campo de Borja (Spain)

  Mónica Galar-Martínez, Ana Fernández-Morales, Maite Loidi, Laura Escolano-Allué, Garazi Zunzarren-Juanena, Haizea Romeo, Maider Velaz, Nazareth Torres, Santiago Yániz, Ana Villa-Llop, Luis Gonzaga Santesteban

  Vol. 60 No. 3 (2026): OENO One
• 22 September 2017

  Vegetation index cartography as a methodology complement to the terroir zoning for its use in precision viticulture

  Alvaro Martínez, Vicente D Gomez-Miguel

  Vol. 51 No. 3 (2017): OENO One
• 30 June 2001

  Characterisation and classification of Spanish white wines by multivariate data analysis

  Montserrat Navarro, Iñigo Arozarena, María Remedios Marín-Arroyo, Ana Casp

  Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin
• 27 July 2016

  Evolution of wild and feral vines from the Ega river gallery forest (Basque country and Navarra, Spain) from 1995 to 2015

  Elena Meléndez, Pedro Puras, José Luis García, Manuel Cantos, Juan Antonio Gómez-Rodríguez, Montserrat Íñiguez, Álvaro Rodríguez, José Manuel Valle, Claire Arnold, Carlos Alvar Ocete, Rafael Ocete

  Vol. 50 No. 2 (2016): Journal international des sciences de la vigne et du vin
• 5 December 2023

  Source-sink manipulation does not mitigate the effects of grapevine red blotch virus (GRBV) infection on fruit sugar and flavonoid accumulation in Cabernet-Sauvignon

  Sahap Kurtural, Justin D. Tanner, Dimitirios Mainos, Runze Yu, Nazareth Torres, Johann Martínez-Luscher

  Vol. 57 No. 4 (2023): OENO One
• 4 October 2021

  Dietary and lifestyle habits of drinkers with preference for alcoholic beverage: does it really matter for public health? A review of the evidence

  Rena I. Kosti, Chiara Di Lorenzo, Demosthenes B. Panagiotakos, George Sandeman, Nadia Frittella, Barbara Iasiello, Pierre-Louis Teissedre, Patrizia Restani

  Vol. 55 No. 4 (2021): OENO One
• 7 November 2017

  Effects of liming on soil properties, leaf tissue cation composition and grape yield in a moderately acid vineyard soil. Influence on must and wine quality

  Miguel Javier QUIROGA, Miguel Ángel OLEGO, Mario SÁNCHEZ-GARCÍA, Jesús Esteban MEDINA, Fernando VISCONTI, Juan José Rubio COQUE, José Enrique GARZÓN JIMENO

  Vol. 51 No. 4 (2017): OENO One
• 13 April 2023

  Cover crops and no-tillage show negligible effects on grapevine physiology in mediterranean vineyard agroecosystems

  Maria Zumkeller, Nazareth Torres, Runze Yu, Lauren E. Marigliano, Daniele Zaccaria, Justin D. Tanner, Sahap Kaan Kurtural

  Vol. 57 No. 2 (2023): OENO One
• 31 March 2015

  Comparison of different methods of grapevine yield prediction in the time window between fruitset and veraison

  Mario de la Fuente, Rubén Linares, Pilar Baeza, Carlos Miranda, José Ramón Lissarrague

  Vol. 49 No. 1 (2015): Journal international des sciences de la vigne et du vin
• 30 June 1993

  Caractéristiques analytiques du Txakolí de Bizkaia

  Ana Escobal, J. González, Carmen Iriondo, Concepción Laborra

  Vol. 27 No. 2 (1993): Journal international des sciences de la vigne et du vin
• 30 May 2023

  The role of rootstocks for grape growing adaptation to climate change. Meta-analysis of the research conducted in Spanish viticulture

  Luis Gonzaga Santesteban, Isabel Rekarte, Nazareth Torres, Mónica Galar, Ana Villa-Llop, Fernando Visconti, Diego S. Intrigliolo, José M. Escalona, Felicidad De Herralde, Carlos Miranda

  Vol. 57 No. 2 (2023): OENO One
• 7 November 2017

  Biological parameters of Xylotrechus arvicola females, an insect pest in Iberian Peninsula vineyards

  Álvaro Rodríguez-González, Sara Mayo, Óscar González-López, Horacio José Peláez, Pedro Antonio Casquero

  Vol. 51 No. 4 (2017): OENO One
• 30 October 2020

  Wild grapevine (Vitis sylvestris C.C.Gmel.) wines from the Southern Caucasus region

  David Maghradze, Gagik Melyan, Vugar Salimov, Ramazi Chipashvili, Monserrat Iñiguez, Pilar Puras, Elena Melendez, Ramón Vaca, Carlos Ocete, Diego Rivera, Concepción Obón, Jose Manuel Valle, Alvaro Rodriguez-Miranda, Osvaldo Failla, Rafael Ocete

  Vol. 54 No. 4 (2020): OENO One
• 21 December 2016

  Influence of grape maturity and prefermentative cluster treatment of the Grenache cultivar on wine composition and quality

  Olga Pascual, Jeanette Ortiz, Maruxa Roel, Nikolaos Kontoudakis, Mariona Gil, Sergio Gómez-Alonso, Esteban García-Romero, Joan Miquel Canals, Isidro Hermosín-Gutíerrez, Fernando Zamora

  Vol. 50 No. 4 (2016): OENO One
• 26 September 2017

  Impact of cherry, acacia and oak chips on red wine phenolic parameters and sensory profile

  Mariana Tavares, António M. Jordão, Jorge M. Ricardo-da-Silva

  Vol. 51 No. 3 (2017): OENO One