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Found 227 items.
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt II. Establishment, and vegetative and reproductive growth
    J. J. Hunter, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 24 June 2022
    Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
    Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 30 June 2018
    Soil-related terroir factors: a review
    Cornélis van Leeuwen, Jean-Philippe Roby, Laure de Rességuier
    Vol. 52 No. 2 (2018): OENO One
  • 26 July 2021
    Interannual and spatial variability of grape composition in the Rioja DOCa show better resilience of cv. Graciano than cv. Tempranillo under a warming scenario
    Maria C. Ramos, Fernando Martínez de Toda
    Vol. 55 No. 3 (2021): OENO One
  • 21 June 2023
    Effects of soil water-holding capacity and soil N-NO3− and K on the nutrient content, vigour and yield of cv. Tempranillo vine and the composition of its must and wine
    José María Martínez-Vidaurre, Eva Pilar Pérez-Álvarez, Enrique García-Escudero, Fernando Peregrina
    Vol. 57 No. 2 (2023): OENO One
  • 28 May 2019
    Vineyard pruning weight assessment by machine vision: towards an on-the-go measurement system
    Borja Millan, Maria Paz Diago, Arturo Aquino, Fernando Palacios, Javier Tardaguila
    Vol. 53 No. 2 (2019): OENO One
  • 17 October 2019
    State-of-the-art of tools and methods to assess vine water status
    Markus Rienth, Thibaut Scholasch
    Vol. 53 No. 4 (2019): OENO One
  • 12 February 2021
    Plant resilience and physiological modifications induced by curettage of Esca-diseased grapevines
    Céline Cholet, Émilie Bruez, Pascal Lecomte, Audrey Barsacq, Tommaso Martignon, Massimo Giudici, Marco Simonit, Patrice Rey, Denis Dubourdieu, Laurence Gény
    Vol. 55 No. 1 (2021): OENO One
  • 18 July 2019
    Review of water deficit mediated changes in vine and berry physiology; Consequences for the optimization of irrigation strategies
    Thibaut Scholasch, Markus Rienth
    Vol. 53 No. 3 (2019): OENO One
  • 24 June 2022
    Towards a regional mapping of vine water status based on crowdsourcing observations
    Leo Pichon, Guilhem Brunel, Yulin Zhang, Bruno Tisseyre
    Vol. 56 No. 2 (2022): OENO One
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 2 January 2026
    Red wine pilot-scale vinification assisted by pulsed electric fields: effect on sensory and physico-chemical quality of Syrah and Tempranillo varieties (Vitis vinifera L.)
    Simone S. Carlos, Luís M. Redondo, Mafalda Aguiar-Macedo, Joana Granja-Soares, Jorge M. Ricardo-da-Silva, Filipa V. M. Silva
    Vol. 60 No. 1 (2026): OENO One
  • 28 January 2025
    Regenerative viticulture and climate change resilience
    Flora O'Brien, Alistair Nesbitt, Rebecca Sykes, Belinda Kemp
    Vol. 59 No. 1 (2025): OENO One
  • 4 April 2017
    The influence of water stress on plant hydraulics, gas exchange, berry composition and quality of Pinot Noir wines in Switzerland
    Vivian Zufferey, Jean-Laurent Spring, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Johannes Rösti, Katia Gindro, Jorge Spangenberg, Olivier Viret
    Vol. 51 No. 1 (2017): OENO One
  • 3 August 2022
    Whole-vine resources modify within-vine relationships between growth parameters and metabolites in Vitis vinifera L. cv. Cabernet-Sauvignon
    Joanne Margaret Bennett Wisdom, John Anthony Considine
    Vol. 56 No. 3 (2022): OENO One
  • 24 January 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
    JJ Hunter, CG Volschenk
    Vol. 58 No. 1 (2024): OENO One
  • 28 February 2023
    Observation of shoot growth: a simple and operational decision-making tool for monitoring vine water status in the vineyard
    Léo Pichon, Cécile Laurent, Jean-Christophe Payan, Bruno Tisseyre
    Vol. 57 No. 1 (2023): OENO One
  • 26 April 2019
    Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change
    Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby
    Vol. 53 No. 2 (2019): OENO One
  • 3 December 2024
    Impact of organic mulches on grapevine health, growth and grape composition in nutrient-poor vineyard soils
    Andreu Mairata, David Labarga, Miguel Puelles, Luis Rivacoba, Ignacio Martin, Javier Portu, Alicia Pou
    Vol. 58 No. 4 (2024): OENO One
  • 30 June 2015
    Effects of traditional and light pruning on viticultural and oenological performance of Bobal and Tempranillo vineyards
    Pedro Pérez-Bermúdez, Manuel Olmo, Jaime Gil, Lorenzo García-Ferriz, Carmen Olmo, Rafael Boluda, Isabel Gavidia
    Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
  • 9 January 2025
    Unravelling the influence of cluster thinning on wine quality: A narrative systematic review
    Cassie Marbach, Charlie Hall, Andreea Botezatu
    Vol. 59 No. 1 (2025): OENO One
  • 19 March 2018
    Phenology of Tempranillo and Cabernet-Sauvignon varieties cultivated in the Ribera del Duero DO: observed variability and predictions under climate change scenarios
    Maria Concepción Ramos, Gregory V Jones, Jesús Yuste
    Vol. 52 No. 1 (2018): OENO One
  • 19 September 2024
    Effects of grapevine canopy leaning on grape composition and wine quality of ‘Bobal’
    Raúl Ferrer-Gallego, Ignacio Buesa, María J. García-Esparza, Inmaculada Álvarez, Diego S. Intrigliolo, Juan Miguel Ramírez-Cuesta, Victoria Lizama
    Vol. 58 No. 3 (2024): OENO One
  • 1 July 2026
    Evidence for tree-induced water stress and root system reorientation in grapevines
    Michael Bruch, Lukas Fichtl, Matthias Friedel
    Vol. 60 No. 3 (2026): OENO One
  • 29 March 2021
    Spatial and temporal variability of cv. Tempranillo response within the Toro DO (Spain) and projected changes under climate change
    María Concepción Ramos, Daniël T.H.C. Go, Santiago Castro
    Vol. 55 No. 1 (2021): OENO One
1 - 25 of 227 items 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.