Quick jump to page content

  • Main Navigation
  • Main Content
  • Sidebar
  • Register
  • Login
  • Portal home

OENO One logo

  • Articles
    • Recent articles
    • By issue
    • All articles
  • About
    • Aims & Scope
    • Open Access policy
    • Editorial board
    • About IVES & OENO One
  • Submit and review
    • Editorial process and ethics of the journal
    • Guidelines for authors
    • Online submission
    • Guidelines for associate editors
    • Guidelines for reviewers
    • How to submit a review on OJS?
  • Members and partners
    • Members
    • Private partners
    • Institutional partners
    • High visibility partners
  • Help and contact
    • FAQ
    • Contact
  1. Home /
  2. Search

Search

Advanced filters
Published After
Published Before

Search Results

Found 154 items.
  • 9 April 2021
    Cover crops in viticulture. A systematic review (2):
    Implications on vineyard agronomic performance
    Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban
    Vol. 55 No. 2 (2021): OENO One
  • 15 March 2021
    Cover crops in viticulture. A systematic review (1):
    Implications on soil characteristics and biodiversity in vineyard
    Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban
    Vol. 55 No. 1 (2021): OENO One
  • 24 November 2022
    Agrobiodiversity dynamics in a French wine-growing region
    Antoine Doncieux, Olivier Yobrégat, Scott Prudham, Sophie Caillon, Delphine Renard
    Vol. 56 No. 4 (2022): OENO One
  • 28 January 2025
    Regenerative viticulture and climate change resilience
    Flora O'Brien, Alistair Nesbitt, Rebecca Sykes, Belinda Kemp
    Vol. 59 No. 1 (2025): OENO One
  • 15 May 2023
    Vineyard floor management intensity impacts soil health indicators and plant diversity across South Australian viticultural landscapes
    Merek M. Kesser, Timothy R. Cavagnaro, Roberta De Bei, Cassandra Collins
    Vol. 57 No. 2 (2023): OENO One
  • 24 June 2022
    Soil, vine, climate change; the challenge of predicting soil carbon changes and greenhouse gas emissions in vineyards and is the 4 per 1000 goal realistic?
    Hans Schultz
    Vol. 56 No. 2 (2022): OENO One
  • 18 January 2024
    Bridging boundaries: Exploring vineyard, management and variety characteristics influencing long-term infection of grapevine pathogens
    Ivett Kocsis, Marietta Petróczy, Gábor Markó
    Vol. 58 No. 1 (2024): OENO One
  • 25 July 2023
    The transcriptionally active bacterial communities of grapevine rhizosphere in dependence on rootstock and scion variety
    Leonie Dries, Stefan Ratering, Simone Bussotti, Otmar Löhnertz, Anne Vortkamp, Sylvia Schnell
    Vol. 57 No. 3 (2023): OENO One
  • 30 May 2023
    Epigenetics: an innovative lever for grapevine breeding in times of climatic changes
    Margot M. J Berger, Linda Stammitti, Natalia Carrillo, Erna Blancquaert, Bernadette Rubio, Emeline Teyssier, Philippe Gallusci
    Vol. 57 No. 2 (2023): OENO One
  • 12 September 2025
    Experimental field trials model how the climate crisis will alter phyllosphere and carposphere fungal communities of Vitis sp. L’Acadie blanc across growth stages
    Andrew Blakney, Odile Carisse, Herve Van Der Heyden, Frederic Pitre, Karine Pedneault
    Vol. 59 No. 3 (2025): OENO One
  • 20 January 2026
    Exploring microbial variation in Grenache vineyards of different ages: A case study from Ribera del Jiloca
    Pilar Herrero, Carlos Escott, José Antonio Suárez-Lepe, Carmen López
    Vol. 60 No. 1 (2026): OENO One
  • 18 October 2019
    Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality
    Georg Meissner, Miriam Edith Athmann, Jürgen Fritz, Randolf Kauer, Manfred Stoll, Hans Reiner Schultz
    Vol. 53 No. 4 (2019): OENO One
  • 4 November 2020
    Under-vine cover crops: impact on weed development, yield and grape composition
    Javier Abad, Diana Marín, L. Gonzaga Santesteban, J. F. Cibriaín, Ana Sagüés
    Vol. 54 No. 4 (2020): OENO One
  • 20 November 2024
    Soil-associated fungal and prokaryotic diversity influenced by stoniness, depth and vintage in a high-altitude vineyard
    Daniela Mezzatesta, Mónica Oyuela Aguilar, Alex Gobbi, Mariano Pistorio, Lars Hestbjerg Hansen, Fernando Buscema, Patricia Piccoli, Federico Berli
    Vol. 58 No. 4 (2024): OENO One
  • 4 February 2020
    Correlation between water activity (aw) and microbial epiphytic communities associated with grapes berries
    Guilherme Eduardo Martins, Cosimo Casini, Jean-Pierre Da Costa, Laurence Geny, Aline Lonvaud, Isabelle Masneuf-Pomarède
    Vol. 54 No. 1 (2020): OENO One
  • 23 January 2025
    Prokaryotic diversity of the rhizosphere from Argentinean wine-producing regions
    Andres Martin Toscani, Monica Oyuela Aguilar, Constanza Rey, Ramiro Eugenio Rocco Welsh, Alex Gobbi, Maria Florencia del Papa, Liliana Carmen Semorile, Lars Hestbjerg Hansen, Mariano Pistorio
    Vol. 59 No. 1 (2025): OENO One
  • 30 August 2021
    Effects of cover crops and irrigation on ‘Tempranillo’ grapevine and berry physiology: an experiment under the Mediterranean conditions of Southern Portugal
    Alexandra Tomaz, José Coleto Martínez, Carlos Arruda Pacheco
    Vol. 55 No. 3 (2021): OENO One
  • 18 January 2023
    A method to position a simple strip trial to improve trial efficiency and maximise the value of vineyard variability for decision-making
    Xinxin Song, Robert G.V. Bramley, Katherine J. Evans
    Vol. 57 No. 1 (2023): OENO One
  • 11 June 2021
    Rhizosphere engineering: leading towards a sustainable viticulture?
    Leonie Dries, Maximilian Hendgen, Prof. Dr. Sylvia Schnell, Prof. Dr. Otmar Löhnertz, Dr. Anne Vortkamp
    Vol. 55 No. 2 (2021): OENO One
  • 10 January 2025
    Estimating the grapevine cultivated biodiversity: indices for an objective evaluation
    Jean-Michel Boursiquot, Olivier Yobregat, Thierry Lacombe
    Vol. 59 No. 1 (2025): OENO One
  • 25 November 2024
    Run for cover–the ‘right’ species of under-vine cover crops do not influence yield in an Australian vineyard
    Thomas Lines, Christopher Penfold, Joseph Marks, Merek Kesser, Vinay Pagay, Timothy Cavagnaro
    Vol. 58 No. 4 (2024): OENO One
  • 20 February 2023
    Microbiome in soils of Mendoza: microbial resources for the development of agroecological management in viticulture
    Marcos Paolinelli, Laura Elizabeth Martinez, Sandra García-Lampasona, Camilo Diaz-Quirós, Marcelo Belmonte, Gastón Ahumada, Miguel Ángel Pirrone, Marisa Diana Farber, Georgina Escoriaza, Valeria Longone, Magalí González, Cecilia Lerena, Mariana Combina, Laura Analía Mercado
    Vol. 57 No. 1 (2023): OENO One
  • 29 November 2024
    Modelling future climate change impacts on grapevine water requirements and growing cycle in three wine PDOs of NE Spain
    Inmaculada Funes Mesa, Elisenda Sánchez-Costa, Xavier Aranda, Vicent Altava-Ortiz, Antoni Barrera-Escoda, Marc Prohom, Rafael Poyatos, Antoni Sánchez-Ortiz, Robert Savé, Felicidad de Herralde
    Vol. 58 No. 4 (2024): OENO One
  • 10 July 2025
    Organic waste composts improve soil fertility and alter development of pathogenic dagger and pin nematode populations in a crown gall-diseased vineyard
    Portiaa McGonigal, Tanja M. Voegel, Paige Munro, Thomas Forge, Louise M. Nelson
    Vol. 59 No. 3 (2025): OENO One
  • 9 January 2024
    Grape berry native yeast microbiota: advancing trends in the development of sustainable vineyard pathogen biocontrol strategies
    Peter Ayogu, Viviana Martins, Hernâni Gerós
    Vol. 58 No. 1 (2024): OENO One
1 - 25 of 154 items 1 2 3 4 5 6 > >> 
Advanced search
Submit Research

Newsletter/Notifications

Subscribe/Unsubscribe

Members

Private and institutional partners

Share

Hosted by UB
Privacy Statement Copyright and permission Contact
Connect with us :

 

OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.