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• 6 February 2024

  Image-based sensing of salt stress in grapevine

  Giuseppe Montanaro, Nunzio Briglia, Angelo Petrozza, Antonio Carlomagno, Laura Rustioni, Francesco Cellini, Vitale Nuzzo

  Vol. 58 No. 1 (2024): OENO One
• 4 July 2023

  Investigation of powdery & downy mildew segregation in Bogazkere hybrids of Turkish wine grape

  Metehan Gunhan, Angelica Jermakow, Nayana Arunasiri, Ian Dry

  Vol. 57 No. 3 (2023): OENO One
• 21 January 2025

  Exploring how graft length shapes root system architecture and morphology in grapevine rootstocks

  Mathieu Larrey, Jean-Pascal Tandonnet, Clément Saint Cast, Sarah Jane Cookson, Philippe Vivin

  Vol. 59 No. 1 (2025): OENO One
• 14 June 2024

  Large gradient of susceptibility to esca disease revealed by long-term monitoring of 46 grapevine cultivars in a common garden vineyard

  Pierre Gastou, Agnès Destrac Irvine, Clarisse Arcens, Eva Courchinoux, Patrice This, Cornelis van Leeuwen, Chloé Delmas

  Vol. 58 No. 2 (2024): OENO One
• 10 November 2022

  The SIFT-MS fingerprint of Vitis vinifera L. cv. Syrah berries is stable over the second part of maturation under warm conditions of climate

  Olivier Geffroy, Thomas Baerenzung dit Baron, Olivier Yobrégat, Marie Denat, Valérie Simon, Alban Jacques

  Vol. 56 No. 4 (2022): OENO One
• 25 February 2021

  A Major QTL is associated with berry grape texture characteristics

  Manna Crespan, Daniele Migliaro, Silvia Vezzulli, Sara Zenoni, Giovanni Battista Tornielli, Simone Giacosa, Maria Alessandra Paissoni, Susana Río Segade, Luca Rolle

  Vol. 55 No. 1 (2021): OENO One
• 11 July 2022

  The sugarless grape trait characterised by single berry phenotyping

  Antoine Bigard, Charles Romieu, Hernán Ojeda, Laurent Jean-Marie Torregrosa

  Vol. 56 No. 3 (2022): OENO One
• 2 July 2019

  The microvine, a model for studies in grapevine physiology and genetics

  Laurent Jean-Marie Torregrosa, Markus Rienth, Charles Romieu, Anne Pellegrino

  Vol. 53 No. 3 (2019): OENO One
• 17 May 2023

  Short and long-term acclimation to water status at leaf and plant level of fungus-tolerant genotypes

  Luciana Wilhelm de Almeida, Anne Pellegrino, Bénédicte Fontez, Laurent Torregrosa, Hernán Ojeda

  Vol. 57 No. 2 (2023): OENO One
• 2 August 2018

  Breeding for durable resistance to downy and powdery mildew in grapevine

  Didier Merdinoglu, Christophe Schneider, Emilce Prado, Sabine Wiedemann-Merdinoglu, Pere Mestre

  Vol. 52 No. 3 (2018): OENO One
• 31 August 2023

  A muscadine locus confers resistance to predominant species of grapevine root-knot nematodes (Meloidogyne spp.) including virulent populations

  Daniel Esmenjaud, Mohamed Youssef Banora, Ulysse Julien-Portier, Maria-Das-Dores Lafargue, Jean-Pascal Tandonnet, Bernadette Rubio, Andrew Walker, Cyril Van Ghelder, Nathalie Ollat

  Vol. 57 No. 3 (2023): OENO One
• 28 May 2019

  Vineyard pruning weight assessment by machine vision: towards an on-the-go measurement system

  Borja Millan, Maria Paz Diago, Arturo Aquino, Fernando Palacios, Javier Tardaguila

  Vol. 53 No. 2 (2019): OENO One
• 2 June 2023

  Relationships between leaf temperature, stomatal conductance and architecture: potential impact on leaf burning among a range of genotypes in grapevine

  Mathilde Millan, Thierry Simonneau, Aude Coupe-Ledru, Romain Boulord, Angélique Christophe, Benoît Pallas

  Vol. 57 No. 2 (2023): OENO One
• 15 May 2017

  Developmental, molecular and genetic studies on grapevine response to temperature open breeding strategies for adaptation to warming

  Laurent Torregrosa, Antoine Bigard, Agnes Doligez, David Lecourieux, Markus Rienth, Nathalie Luchaire, Philippe Pieri, Ratthaphon Chatbanyong, Rezth Shahood, Marc Farnos, Catherine Roux, Angélique Adiveze, Jérémie Pillet, Yannick Sire, Emmanuelle Zumstein, Mélanie Veyret, Loic Le Cunff, Fatma Lecourieux, Nicolas Saurin, Bertrand Muller, Hernán Ojeda, Cléa Houel, Jean-Pierre Péros, Patrice This, Anne Pellegrino, Charles Romieu

  Vol. 51 No. 2 (2017): OENO One
• 1 July 2022

  Assessment of downy mildew in grapevine using computer vision and fuzzy logic. Development and validation of a new method

  Inés Hernández, Salvador Gutiérrez, Sara Ceballos, Fernando Palacios, Silvia Laura Toffolatti, Giuliana Maddalena, María Paz Diago, Javier Tardaguila

  Vol. 56 No. 3 (2022): OENO One
• 29 February 2024

  A test-tube vinification method for high-throughput characterisation of the oenological and aromatic potential of white wines

  Patricia Claudel, Vincent Dumas, Cécile Thibon, Grégory Lemarquis, Nathalie Jaegli, Ana Sivsivadzé, Raymonde Baltenweck, Philippe Hugueney, Éric Duchêne

  Vol. 58 No. 1 (2024): OENO One
• 8 April 2022

  Evaluation of criteria to assist the selection of good quality grafted grapevines prior to their commercialisation

  Camille Carrere, Anne-Sophie Spilmont, Grégoire Loupit, Philippe Beutin, Cédric Stessels, Nathalie Ollat, Sarah Cookson

  Vol. 56 No. 2 (2022): OENO One
• 8 July 2019

  The microvine, a model to study the effect of temperature on grapevine latent bud development and fruitfulness

  Frederico Alcântara Novelli Dias, Laurent Torregrosa, Nathalie Luchaire, Clea Houel, Anne Pellegrino

  Vol. 53 No. 3 (2019): OENO One
• 19 May 2023

  Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines

  Tommaso Frioni, Riccardo Collivasone, Ginevra Canavera, Matteo Gatti, Mario Gabrielli, Stefano Poni

  Vol. 57 No. 2 (2023): OENO One
• 15 May 2017

  Grapevine phenology in France: from past observations to future evolutions in the context of climate change

  Iñaki García de Cortázar-Atauri, Eric Duchêne, Agnès Destrac-Irvine, Gérard Barbeau, Laure de Rességuier, Thierry Lacombe, Amber Kaye Parker, Nicolas Saurin, Cornelis van Leeuwen

  Vol. 51 No. 2 (2017): OENO One
• 29 October 2020

  Yield components detection and image-based indicators for non-invasive grapevine yield prediction at different phenological phases

  Gonçalo Filipe Victorino, Ricardo Braga, José Santos-Victor, Carlos M. Lopes

  Vol. 54 No. 4 (2020): OENO One
• 20 September 2023

  How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production

  Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin

  Vol. 57 No. 3 (2023): OENO One
• 19 September 2022

  Two-stage automatic diagnosis of Flavescence Dorée based on proximal imaging and artificial intelligence: a multi-year and multi-variety experimental study

  Malo Tardif, Ahmed Amri, Barna Keresztes, Aymeric Deshayes, Damian Martin, Marc Greven, Jean-Pierre Da Costa

  Vol. 56 No. 3 (2022): OENO One
• 8 December 2021

  Grapevine bunch weight estimation using image-based features: comparing the predictive performance of number of visible berries and bunch area

  Carlos Lopes, Jorge Cadima

  Vol. 55 No. 4 (2021): OENO One
• 26 April 2024

  The role of rootstock and its genetic background in plant mineral status: the relationship between petiole analyses and deficiency symptoms

  Marine Morel, Sarah Jane Cookson, Jean-Pierre Da Costa, Nathalie Ollat, Elisa Marguerit

  Vol. 58 No. 2 (2024): OENO One