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1 - 25 of 30 items 1 2 > >> 
10 November 2022
The SIFT-MS fingerprint of Vitis vinifera L. cv. Syrah berries is stable over the second part of maturation under warm conditions of climate
Olivier Geffroy, Thomas Baerenzung dit Baron, Olivier Yobrégat, Marie Denat, Valérie Simon, Alban Jacques
Vol. 56 No. 4 (2022): OENO One
25 February 2021
A Major QTL is associated with berry grape texture characteristics
Manna Crespan, Daniele Migliaro, Silvia Vezzulli, Sara Zenoni, Giovanni Battista Tornielli, Simone Giacosa, Maria Alessandra Paissoni, Susana Río Segade, Luca Rolle
Vol. 55 No. 1 (2021): OENO One
11 July 2022
The sugarless grape trait characterised by single berry phenotyping
Antoine Bigard, Charles Romieu, Hernán Ojeda, Laurent Jean-Marie Torregrosa
Vol. 56 No. 3 (2022): OENO One
2 July 2019
The microvine, a model for studies in grapevine physiology and genetics
Laurent Jean-Marie Torregrosa, Markus Rienth, Charles Romieu, Anne Pellegrino
Vol. 53 No. 3 (2019): OENO One
17 May 2023
Short and long-term acclimation to water status at leaf and plant level of fungus-tolerant genotypes
Luciana Wilhelm de Almeida, Anne Pellegrino, Bénédicte Fontez, Laurent Torregrosa, Hernán Ojeda
Vol. 57 No. 2 (2023): OENO One
2 August 2018
Breeding for durable resistance to downy and powdery mildew in grapevine
Didier Merdinoglu, Christophe Schneider, Emilce Prado, Sabine Wiedemann-Merdinoglu, Pere Mestre
Vol. 52 No. 3 (2018): OENO One
2 June 2023
Relationships between leaf temperature, stomatal conductance and architecture: potential impact on leaf burning among a range of genotypes in grapevine
Mathilde Millan, Thierry Simonneau, Aude Coupe-Ledru, Romain Boulord, Angélique Christophe, Benoît Pallas
Vol. 57 No. 2 (2023): OENO One
30 May 2023
The role of rootstocks for grape growing adaptation to climate change. Meta-analysis of the research conducted in Spanish viticulture
Luis Gonzaga Santesteban, Isabel Rekarte, Nazareth Torres, Mónica Galar, Ana Villa-Llop, Fernando Visconti, Diego S. Intrigliolo, José M. Escalona, Felicidad De Herralde, Carlos Miranda
Vol. 57 No. 2 (2023): OENO One
28 May 2019
Vineyard pruning weight assessment by machine vision: towards an on-the-go measurement system
Borja Millan, Maria Paz Diago, Arturo Aquino, Fernando Palacios, Javier Tardaguila
Vol. 53 No. 2 (2019): OENO One
15 May 2017
Grapevine phenology in France: from past observations to future evolutions in the context of climate change
Iñaki García de Cortázar-Atauri, Eric Duchêne, Agnès Destrac-Irvine, Gérard Barbeau, Laure de Rességuier, Thierry Lacombe, Amber Kaye Parker, Nicolas Saurin, Cornelis van Leeuwen
Vol. 51 No. 2 (2017): OENO One
8 April 2022
Evaluation of criteria to assist the selection of good quality grafted grapevines prior to their commercialisation
Camille Carrere, Anne-Sophie Spilmont, Grégoire Loupit, Philippe Beutin, Cédric Stessels, Nathalie Ollat, Sarah Cookson
Vol. 56 No. 2 (2022): OENO One
8 July 2019
The microvine, a model to study the effect of temperature on grapevine latent bud development and fruitfulness
Frederico Alcântara Novelli Dias, Laurent Torregrosa, Nathalie Luchaire, Clea Houel, Anne Pellegrino
Vol. 53 No. 3 (2019): OENO One
1 July 2022
Assessment of downy mildew in grapevine using computer vision and fuzzy logic. Development and validation of a new method
Inés Hernández, Salvador Gutiérrez, Sara Ceballos, Fernando Palacios, Silvia Laura Toffolatti, Giuliana Maddalena, María Paz Diago, Javier Tardaguila
Vol. 56 No. 3 (2022): OENO One
8 December 2021
Grapevine bunch weight estimation using image-based features: comparing the predictive performance of number of visible berries and bunch area
Carlos Lopes, Jorge Cadima
Vol. 55 No. 4 (2021): OENO One
29 October 2020
Yield components detection and image-based indicators for non-invasive grapevine yield prediction at different phenological phases
Gonçalo Filipe Victorino, Ricardo Braga, José Santos-Victor, Carlos M. Lopes
Vol. 54 No. 4 (2020): OENO One
19 September 2022
Two-stage automatic diagnosis of Flavescence Dorée based on proximal imaging and artificial intelligence: a multi-year and multi-variety experimental study
Malo Tardif, Ahmed Amri, Barna Keresztes, Aymeric Deshayes, Damian Martin, Marc Greven, Jean-Pierre Da Costa
Vol. 56 No. 3 (2022): OENO One
19 May 2023
Identifying the best parameters to determine genotype capability to retain adequate malic acid at harvest and in final wines
Tommaso Frioni, Riccardo Collivasone, Ginevra Canavera, Matteo Gatti, Mario Gabrielli, Stefano Poni
Vol. 57 No. 2 (2023): OENO One
15 May 2017
Developmental, molecular and genetic studies on grapevine response to temperature open breeding strategies for adaptation to warming
Laurent Torregrosa, Antoine Bigard, Agnes Doligez, David Lecourieux, Markus Rienth, Nathalie Luchaire, Philippe Pieri, Ratthaphon Chatbanyong, Rezth Shahood, Marc Farnos, Catherine Roux, Angélique Adiveze, Jérémie Pillet, Yannick Sire, Emmanuelle Zumstein, Mélanie Veyret, Loic Le Cunff, Fatma Lecourieux, Nicolas Saurin, Bertrand Muller, Hernán Ojeda, Cléa Houel, Jean-Pierre Péros, Patrice This, Anne Pellegrino, Charles Romieu
Vol. 51 No. 2 (2017): OENO One
29 November 2021
Estimation of Leaf Area Index in vineyards by analysing projected shadows using UAV imagery
Sergio Vélez, Carlos Poblete-Echeverría, José Antonio Rubio, Rubén vacas, Enrique Barajas
Vol. 55 No. 4 (2021): OENO One
20 December 2018
A double-sigmoid model for grapevine bunch compactness development
Javier Tello, Astrid Forneck
Vol. 52 No. 4 (2018): OENO One
15 May 2017
Adapting plant material to face water stress in vineyards: which physiological targets for an optimal control of plant water status?
T. Simonneau, E. Lebon, A. Coupel-Ledru, E. Marguerit, L. Rossdeutsch, N. Ollat
Vol. 51 No. 2 (2017): OENO One
9 November 2020
The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions
Davide Amato, Giuseppe Montanaro, Stephan Summerer, Nunzio Briglia, Faouzi Attia, Emmanuel Challet, Vitale Nuzzo
Vol. 54 No. 4 (2020): OENO One
12 March 2021
Assessment of canopy size using UAV-based point cloud analysis to detect the severity and spatial distribution of canopy decline
Jingyun Ouyang, Roberta De Bei, Cassandra Collins
Vol. 55 No. 1 (2021): OENO One
24 June 2022
Terroir analysis and its complexity
Antonello Bonfante, Luca Brillante
Vol. 56 No. 2 (2022): OENO One
23 October 2020
Vineyard yield estimation using 2-D proximal sensing: a multitemporal approach
Chris Hacking, Nitesh Poona, Carlos Poblete-Echeverria
Vol. 54 No. 4 (2020): OENO One
1 - 25 of 30 items 1 2 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  3.000
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.