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31 March 1992
Les acides gras estérifiés, les stérols et le squalène des enveloppes cellulaires de levure
Konrad Bernath, Alain Bertrand
Vol. 26 No. 1 (1992): Journal international des sciences de la vigne et du vin
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  3.000
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.