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Found 384 items.
  • 27 May 2020
    Spatial variability in Ontario Riesling vineyards: I. Soil, vine water status and vine performance
    Andrew Reynolds, James J Willwerth
    Vol. 54 No. 2 (2020): OENO One
  • 3 November 2020
    Vintage by vine interactions most strongly influence Pinot noir grape composition in New Zealand
    Damian Martin, Franziska Grab, Claire Grose, Lily Stuart, Claire Scofield, Andrew McLachlan, Tanya Rutan
    Vol. 54 No. 4 (2020): OENO One
  • 24 June 2022
    Grape berry size is a key factor in determining New Zealand Pinot noir wine composition
    Damian Martin, Melodie Lindsay, Paul Kilmartin, Leandro Dias Araujo, Tanya Rutan, Muriel Yvon, Lily Stuart, Franzi Grab, Tom Moore, Claire Scofield, Michelle Schurmann, Claire Grose
    Vol. 56 No. 2 (2022): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt II. Establishment, and vegetative and reproductive growth
    J. J. Hunter, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 29 October 2025
    New bio-protector for combating heat and light stress across different grape cultivars and environments
    Lucia Giordano, Tommaso Frioni, Elisabetta Nicolosi, Lorenzo Rapisarda, Filippo Ferlito, Giuseppina Las Casas, Gianmarco Alfieri, Andrea Bellincontro, Cassandra Collins, Nicola Cinosi, Alberto Palliotti
    Vol. 59 No. 4 (2025): OENO One
  • 14 November 2022
    Effects of cane- and spur-retained node numbers on the pre-flowering vegetative growth of cane-pruned Sauvignon blanc
    Paul T. M. Epee, Olaf Schelezki, Michael C. T. Trought, Armin Werner, Rainer W. Hofmann, Peter Almond, Stuart Charters, Amber Parker
    Vol. 56 No. 4 (2022): OENO One
  • 16 July 2024
    Effects of retained node numbers on berry maturity and yield components of cane-pruned Sauvignon blanc
    Paul T. M. Epee, Olaf Schelezki, Michael C. T. Trought, Armin Werner, Rainer W. Hofmann, Peter Almond, Stuart Charters, Amber Parker
    Vol. 58 No. 3 (2024): OENO One
  • 28 May 2025
    Influence of matter other than grapes on quercetin evolution and wine polyphenols
    Shuyan Liu, Luca Boschian, Andrea Culetic, Daniele Pizzinato, Celine Sparrow, Simone Vincenzi
    Vol. 59 No. 2 (2025): OENO One
  • 24 June 2022
    Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
    Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 19 September 2022
    Two-stage automatic diagnosis of Flavescence Dorée based on proximal imaging and artificial intelligence: a multi-year and multi-variety experimental study
    Malo Tardif, Ahmed Amri, Barna Keresztes, Aymeric Deshayes, Damian Martin, Marc Greven, Jean-Pierre Da Costa
    Vol. 56 No. 3 (2022): OENO One
  • 30 June 2020
    Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes
    JJ Kobus Hunter, Luigi Tarricone, Cornelis Volschenk, Christian Giacalone, Maria Susete Melo, Roberto Zorer
    Vol. 54 No. 2 (2020): OENO One
  • 28 September 2020
    Modeling grape quality by multivariate analysis of viticulture practices, soil and climate
    Sandra Beauchet, Véronique Cariou, Christel Renaud-Gentie, Michel Meunier, René Siret, Marie Thiollet-Scholtus, Frédérique Jourjon
    Vol. 54 No. 3 (2020): OENO One
  • 4 April 2017
    The influence of water stress on plant hydraulics, gas exchange, berry composition and quality of Pinot Noir wines in Switzerland
    Vivian Zufferey, Jean-Laurent Spring, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Johannes Rösti, Katia Gindro, Jorge Spangenberg, Olivier Viret
    Vol. 51 No. 1 (2017): OENO One
  • 10 November 2022
    Abscisic acid metabolism pathways differ between grapevine species, leaves, and roots during water deficit
    Haley S. Toups, Noé Cochetel, Laurent Deluc, Grant R. Cramer
    Vol. 56 No. 4 (2022): OENO One
  • 24 January 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
    JJ Hunter, CG Volschenk
    Vol. 58 No. 1 (2024): OENO One
  • 20 July 2023
    Xylem water transport is influenced by age and winter pruning characteristics in grapevine (Vitis vinifera)
    Marion Claverie, Pascal Lecomte, Gaël Delorme, Vincent Dumot, Olivier Jacquet, Herve Cochard
    Vol. 57 No. 3 (2023): OENO One
  • 20 June 2024
    Grapevine leaf size influences canopy temperature
    Zoë Migicovsky, Joel F. Swift, Zachary Helget, Laura L. Klein, Anh Ly, Matthew Maimaitiyiming, Karoline Woodhouse, Anne Fennell, Misha Kwasniewski, Allison J. Miller, Daniel H. Chitwood, Peter Cousins
    Vol. 58 No. 2 (2024): OENO One
  • 29 June 2026
    Physiological response of grapevine (cv. Shiraz) to drought, light exposure and heat stress
    Walaa Shtai, Marcos Bonada, Everard Edwards, Georg Wohlfahrt, Massimo Tagliavini, Paul Petrie
    Vol. 60 No. 2 (2026): OENO One
  • 16 October 2024
    Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering
    Thibaut Verdenal, Vivian Zufferey, Ágnès Dienes-Nagy, Stefan Bieri, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring
    Vol. 58 No. 4 (2024): OENO One
  • 18 July 2019
    Review of water deficit mediated changes in vine and berry physiology; Consequences for the optimization of irrigation strategies
    Thibaut Scholasch, Markus Rienth
    Vol. 53 No. 3 (2019): OENO One
  • 31 March 2015
    Use of remote sensing to understand the terroir of the Niagara Peninsula. Applications in a Riesling vineyard
    Matthieu Marciniak, Ralph Brown, Andrew G. Reynolds, Marilyne Jollineau
    Vol. 49 No. 1 (2015): Journal international des sciences de la vigne et du vin
  • 17 October 2019
    State-of-the-art of tools and methods to assess vine water status
    Markus Rienth, Thibaut Scholasch
    Vol. 53 No. 4 (2019): OENO One
  • 16 June 2026
    Evaluating early detection of grapevine trunk diseases from asymptomatic leaves based on hyperspectral imagery
    Israel Jiménez Luna, Renaud Travadon, Paula Jacqueline Eschen, Kendra Baumgartner
    Vol. 60 No. 2 (2026): OENO One
  • 1 July 2025
    Effects of applying two new-generation superabsorbent hydrogels to soil on grapevine tolerance to summer stress: physiological validation and potential vineyard applications
    Tommaso Frioni, Pier Giorgio Bonicelli, Harsh Tiwari, Matteo Gatti, Stefano Poni
    Vol. 59 No. 3 (2025): OENO One
1 - 25 of 384 items 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  2.2
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.