Natural variability of surface porosity of wine cork stoppers of different commercial classes

Vanda Oliveira, Sofia Knapic, Helena Pereira

Vol 46 No 4 (2012): Journal international des sciences de la vigne et du vin

Quality characterization of wine cork stoppers using computer vision

Augusta Costa, Helena Pereira

Vol 39 No 4 (2005): Journal international des sciences de la vigne et du vin

Use of image analysis for the study of phenolic compounds of the grape berry skin (Vitis vinifera L., cv Cabernet franc)

Michel Chevalier, Emilie Perrochon, A. Clement, Anne-Laure Dubot, Marie Tellier, Yves Cadot, Gérard Barbeau

Vol 37 No 1 (2003): Journal international des sciences de la vigne et du vin