Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin

Published: 23 June 2016

Table of Contents

Original research articles

New trends on yeast autolysis and wine ageing on lees: a bibliographic review

Caroline Fornairon-Bonnefond, Carole Camarasa, Michel Moutounet, Jean-Michel Salmon

Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin

The effects of thinning and girdling on leaf water potential, growth and fruit composition of Ruby Seedless grapevines

Aziz Ezzahouani, Larry E. Williams

Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin

Determination of the maturity status of grape berry (Vitis vinifera) from physical measurement: methodology

Maggy Grotte, Yannick Cadot, Armelle Poussier, Dominique Loonis, Eric Piétri, F. Duprat, Gérard Barbeau

Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin

Impact of some components on Bordeaux roses and clairets aroma

Marie-Laure Murat, Takatoshi Tominaga, Denis Dubourdieu

Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin

Characterisation and classification of Spanish white wines by multivariate data analysis

Montserrat Navarro, Iñigo Arozarena, María Remedios Marín-Arroyo, Ana Casp

Vol. 35 No. 2 (2001): Journal international des sciences de la vigne et du vin