Published: 30 June 2016

Original research articles

Effects of flusilazole, a sterol biosynthesis inhibitor fungicide, on the free and bound aroma fraction of Muscat of Alexandria wines

Christophe Aubert, Raymond L. Baumes, Ziya Günata, Jean-Paul Lepoutre, Jean-François Cooper, Claude L. Bayonove (Author)

Vol. 31 No. 2 (1997): Journal international des sciences de la vigne et du vin

Influence of wine polysaccharides and polyphenols on the crystallization of potassium hydrogen tartrate

Vincent Gerbaud, Nadine Gabas, Jacques Blouin, Patrice Pellerin, Michel Moutounet (Author)

Vol. 31 No. 2 (1997): Journal international des sciences de la vigne et du vin

Gas chromatographic quantitative analysis of the gaseous emissions and carbon balance in the alcoholic fermentation

C. Chon, Alain Poulard, Claude Rabiller (Author)

Vol. 31 No. 2 (1997): Journal international des sciences de la vigne et du vin

First results about use of a possible substitution product for sulfur dioxide in wine making

Laurence Marcillaud, Bernard Donèche (Author)

Vol. 31 No. 2 (1997): Journal international des sciences de la vigne et du vin

Application of the multidimensional analysis to the differentiation of Spanish white wines

Inmaculada Álvarez, Ana Casp, L. Zunica, José Luis Aleixandre, Maria José García (Author)

Vol. 31 No. 2 (1997): Journal international des sciences de la vigne et du vin