Review articles

The state-of-the-art of grapevine biotechnology and new breeding technologies (NBTS) This article is published in cooperation with the 21th GIESCO International Meeting, June 23-28 2019, Thessaloniki, Greece. Guests editors : Stefanos Koundouras and Laurent Torregrosa


Context of the review: The manipulation of the genetic basis controlling grapevine adaptation and phenotypic plasticity can be performed either by classical genetics or biotechnologies. In the last 15 years, considerable knowledge has accumulated about the grapevine genome as well as the mechanisms involved in the interaction of the vine with the environment, pests and diseases. Despite the difficulties associated with genetic mapping in this species (allele diversity, chimerism, long generation intervals...), several major controlling important vegetative or reproductive traits have been identified. Considering the huge genotypic and phenotypic diversities existing in Vitis, breeding offers a substantial range of options to improve the performances of cultivars. However, even if marker-assisted selection was largely developed to shorten breeding programs, the selection of improved cultivars, whether for agronomic traits or disease tolerances, is still long and uncertain. Moreover, breeding by crossing does not preserve cultivar genetic background, when the wine industry and market are still based on varietal wines.
Significance of the review: In grapevine, pioneering biotechnologies were set up in the 1960s to propagate and/or clean the material from micro-organisms. In the 1990s, the basis of genetic engineering was primary established through biolistic or Agrobacterium with several derived technologies refined in the last 10 years. The latest advance is represented by a group of technologies based on genome editing which allows a much more precise modification of the genome. These technologies, so-called NBTs (new breeding technologies), which theoretically do not deconstruct the phenotype of existing cultivars, could be potentially better accepted by the wine industry and consumers than previous GMO (genetically modified organism) approaches. This paper reviews the current state-of-the-art of the biotechnologies available for grapevine genome manipulation and future prospects for genetic improvement.

Introduction - What does grapevine biotechnology mean?

The term biotechnology refers to any process of cultivation, multiplication or genetic modification that uses techniques or conditions of implementation that do not exist in the nature (Torregrosa and Bouquet, 1993). This term can therefore be applied to a large number of technologies used to multiply, select elite individuals or modify their sanitary or genetic status. Biotechnologies can be classified into three categories. The first one involves all techniques used for conservation or multiplication (e.g. in vitro micropropagation to establish collections of varieties under aseptic conditions). The second category is related to a set of techniques that supports the sanitary (e.g. micrografting) or genetic (e.g. embryo rescue) selection of elite individuals, without causing genetic modification. The last category includes technologies that modify the genome or the epigenome (e.g. somaclonal variation or in vitro mutagenesis, genetic transformation or recently genome editing), which can be used to modify gene structure or functioning.

History of grapevine biotechnologies

The first reports (Table 1) dealing with the application of biotechnology of the vine are due to Georges Morel (1944). These early works concerned the in vitro culture of tissues under aseptic conditions (Torregrosa et al., 2001; Bouquet and Torregrosa, 2003). As soon as the first in vitro culture media were developed, the first applications consisted of defining the conditions of tissue or organ development from pre-existing meristems, for propagation purposes. From the 1970s-80s, these techniques allowed the development of viral sanitation procedures and in vitro propagation to be used for the vegetative and genetic improvement of rootstock and scion varieties.

Table 1. Grapevine biotechnologies (in bold major advances).



Aseptic tissue culture

Morel (1944)


Galzy (1961)

Isolated meristem culture

Galzy (1972)

Somatic embryogenesis

Mullins and Srinivasan (1976)

Adventitious organogenesis

Favre (1977)

Axillary bud proliferation

Jona and Webb (1978)

Adventitious caulogenesis

Rajasekaran and Mullins (1981)

Engineered hairy roots

Guellec et al. (1990)

Transgenic vines

Mullins et al. (1990)

Particle bombardment

Hébert et al. (1993)

Agronomic trait manipulation

Le Gall et al. (1994)

Protoplast technology

Reustle et al. (1994)

L1/L2 cell layer dissociation

Franks et al. (2002)

Cell suspension expression

Torregrosa et al. (2002)

Transgenic organogenesis

Mezzetti et al. (2002)

Minimal cassette technology

Vidal et al. (2006)

Virus inducing gene silencing

Muruganantham et al. (2009)

Microvine transformation

Chaib et al. (2010)

CRISPR/Cas9 mutagenesis

Ren et al. (2016)

DNA-Free genetic edition

Malnoy et al. (2016)

From the 1980s, thanks to advances in the understanding of the hormonal control of plant organogenesis, regeneration techniques were developed to induce the differentiation of shoot meristems from undifferentiated cells. The first somatic regenerations were obtained by adventive organogenesis, i.e. by inducing the development of neo-buds (Barlass and Skene, 1978). In parallel, somatic embryogenesis has also been developed for a large number of Vitis genotypes (Martinelli and Gribaudo, 2001). The latter technology, which makes it possible to obtain thousands of somatic embryos from a few hundred mg of calli or embryogenic cell suspensions, forms the basis of genetic transformation or genome editing procedures.

The first publication mentioning the successful gene transfer in grapevine reported the recovery of calli and roots transformed by Agrobacterium tumefaciens-derived plasmids (Hemstad and Reisch, 1985). Baribault et al. (1989) obtained vegetative organs of Cabernet Sauvignon ectopically expressing transgenes but could not achieve the regeneration of stable plants. The first transgenic vines were obtained by Mullins et al. (1990) who coupled the transformation through Agrobacterium-disarmed vectors with the regeneration by somatic embryogenesis of rootstocks. The first attempt to incorporate genes of agronomic interest occurred a few years after by Le Gall et al. (1994) who incorporated a gene encoding the coat protein of GCMV (Grapevine Chrome Mosaic Virus) into rootstocks and interspecific Vitis x Muscadinia hybrids.

Over the years, gene transfer technology has been improved and applied to a range of Vitis species (Bouquet et al., 2006; Bouquet et al., 2008; Torregrosa et al., 2015). Agrobacterium-mediated transformation has also been developed for the microvine (Chaib et al., 2010), a promising model for boosting physiology and genetics studies in grapevine (Torregrosa et al., 2016). However, despite many improvements, the regeneration of non-chimeric transgenic plants remains a long and complex process in many grapevine genotypes. Nevertheless, various alternative techniques using physical vectors or viruses have been developed to obtain ectopic gene expression in individual cells, cell suspension cultures, tissues or non-caulinary organs (Vidal et al., 2010).

More recently, genetic modification techniques have improved significantly with the development of genome editing approaches. These technologies, in particular those based on CRISPR/Cas9, use endonucleases that change gene structure and expression in a more specific and targeted way than previous technologies. For grapevine, a first proof-of-concept was provided by Ren et al. (2016) who modified the metabolism of tartaric acid by mutating the L-idonate dehydrogenase (IdnDH) enzyme of Chardonnay. Since then, several research groups have been attempting to develop the technology to induce genetic modifications without the incorporation of viral or bacterial genetic backbones. These new technologies represent interesting prospects for both functional genomics studies and for genetic improvement of grapevine (Dalla Costa et al., 2017). These technologies are detailed in the next sections.

Propagation and conservation of original resources

The reliable propagation of grapevine genotypes, i.e. without morphogenetic changes, cannot be achieved by somatic regeneration because of high levels of growth regulators that are required to maintain this status also can potentially cause somatic variations or mutations. In addition, by regenerating an individual from a single cell or a small number of cells, the regeneration process modifies the genetic structure of chimeric genotypes (Torregrosa et al., 2011). Thus, in vitro propagation is best achieved by microcutting, a technique that does not need the use of plant growth regulators (Galzy, 1961). Each bud develops into a single vegetative axis producing 2-4 phytomers per month. The annual theoretical production can reach 103 plants depending on the varieties (Figure 1). Another technique so-called axillary micropropagation requires the use of cytokinins to suppress apical dominance and induce axillary shoot proliferations (Silvestroni, 1981). Because the hormonal balance imposed to obtain the axillary proliferation masses inhibits the rhizogenesis, the rooting of the shoots isolated from proliferation masses requires an additional step using an auxin-enriched media (IAA, IAB or NAA). By this technique, it is theoretically possible to obtain from a single bud more than 104 plants per year.

Figure 1. Propagation through microcuttings (top) or axillary proliferations (bottom). On the top right, a one-month plantlet developed from a microcutting. On the bottom right, a microproliferation mass before and after shoot separation.

The establishment of genetic germplasms maintained by micropropagation is an alternative to the current repositories maintained in greenhouses or outdoors, exposing genotypes to biotic and abiotic risks. However, the major weakness of in vitro repositories is the cost of subcultures. To decrease the frequency of sub-culturing by decreasing in vitro plant growth, several approaches have been tried, e.g. decreasing temperature conditions, using sugarless culture media or using plant growth inhibitors such as chlorocholine chloride (Galzy, 1985; Harst-Langenbucher and Alleweldt, 1990). All of these systems can be successfully applied to a large cultivar (genotypic) range. In contrast, cryopreservation of apex or buds which has also been investigated stays only applicable to a limited number of genotypes and with a low level of reproducibility (Plessis et al., 1991; Marković et al., 2015).

Vegetative genetic or sanitary selection

To deliver genetically homogenous and virus-free varieties, most countries perform clonal propagation (Mannini, 2000). For the elimination of viruses, in vitro thermotherapy was the first method proposed (Galzy, 1963). Meristem culture and somatic embryogenesis have also been reported as effective methods for the elimination of grapevine viruses (Goussard, 1981; Goussard et al., 1991) and have been shown to be virus strain- and grapevine genotype-dependent. Today, the most widely used method consists of micrografting a shoot apex (200-500 μm) on in vitro plant internodes or on hypocotyl fragments of a zygotic or somatic embryo (Bass et al., 1976; Torres-Viñals et al., 2004). Thermotherapy can be performed in combination with meristem culture, apex micrografting or somatic embryogenesis to increase the efficiency of viral elimination (Gribaudo et al., 2006; Maliogka et al., 2015). Some authors have shown that viral load can be reduced during cryopreservation steps (Wang et al., 2003), but this approach is still under investigation. Therefore, there is a range of techniques that can be implemented in clonal and sanitary programs of ancient and/or rare varieties, as a certain percentage of identified selections are systematically infected with one or more virus strains.

In vitro embryo rescue techniques (Figure 2) are also used to support the establishment of genetically segregating populations, especially when parents are carrying: i) the seedlessness trait, a maternal fruit character that interferes with embryo development (Ramming et al., 1990) or ii) the Vvgai1 mutation, which accentuates seed integument dormancy (Chatbanyong and Torregrosa, 2015). The different technologies to induce the development of a zygotic embryo extracted from a fertilized ovary are known as embryo rescue (Sharma et al., 1996; Ramming et al., 2000). The effectiveness of embryo rescue can be optimized by selecting specific developmental stages of the fruit after anthesis (Pommer et al., 1995), the type and level of growth regulators (Agüero et al., 2000) and the progenitors (Hewstone et al., 2006). These technologies, which are now commonly used in table grape breeding programs, provide germination percentages of up to 50% (Hewstone et al., 2006). Applied to crosses involving microvine parents, embryo rescue results in a very high rate of germination, in particular when embryos are extracted at an early stage of berry development (Chatbanyong and Torregrosa, 2015).

Figure 2. Zygotic embryo rescue to recover individuals from crosses between seedless varieties.

Cell and organ transient or stable transformation

1. Cloning strategies and tools

Molecular cloning is a fundamental step of genetic engineering. It refers to the process by which DNA/RNA molecules are produced and transformed into a host organism. It typically consists of the following components: i) the DNA fragment of interest to be inserted, and ii) the accepting vector/plasmid backbone that contains all the components for replication in the host. Each component (insert and vector) will go through a series of preparative steps necessary to generate the final cassette (insert + vector) to be transferred into a host organism via a transformation procedure. There are several strategies available to either conduct one insertion event or the assembly of several DNA modules (Table 2).

Traditional cloning usually refers to the use of restriction endonuclease to generate DNA fragments with complementary end sequences that can be joined together with a DNA ligase enzyme. This usually involves preparing both the insert and the vector by cutting with two unique restriction enzymes. The use of two restriction enzymes that generates two non-compatible ends results in a directional cloning of the insert into the vector, thereby lowering the transformation background for self-ligation events of the vector. The discovery of the Polymerase Chain Reaction (PCR) has expanded the use of restriction cloning to PCR cloning by the introduction of restriction sites necessary for the ligation reaction with the vector at the end of PCR-amplified insert.

Table 2. Summary of the physical and chemical DNA delivery methods (from Cunningham et al., 2018).

Delivery method

Adverse effects


Cargo types


Physical methods

or particle-mediated

- Damage to target tissue & cargo

Calli, embryos, leaves

DNA, siRNA, miRNA, ribonucleoproteins, large size

- Effectiveness highly species and cultivar specific

- Low penetration depth

- Targeting leaves limits time to observe delivery effects

- Random integration

- Targeting embryos requires laborious regeneration procedure


- Damage to target tissue

- Protoplasts

Nucleic acids (DNA, siRNA, miRNA)

Limited cargo-carrying capacity

- Non-specific transport of material through pores

- Meristems

- May lead to improper cell function

- Pollen grains

Chemical methods

PEG-mediated delivery

High density can induce cytotoxicity.

- Species amenable to protoplast regeneration

Nucleic acids (DNA, siRNAs, miRNAs)

Regeneration is inefficient for most species in transient studies

-  Protoplasts

In the recent years, the seamless cloning method has gained scientific attention because it enables sequence-independent insertion of one or more inserts into the vector. The workflow involves PCR to amplify the gene of interest, an exonuclease generating cohesive ends for the insert and vector, and either a ligase or a recombinase to join the insert to the vector. The ability to join 5 to 10 fragments in a predetermined order, without any sequence restrictions or artifacts, is a very appealing and powerful tool in the light of synthetic biology. The most popular method is the Gibson assembly method developed by Gibson et al. (2009). This in vitro recombination is a one-step isothermal reaction employing a 5’ exonuclease (generation of overhang ends), a polymerase to fill in the gaps of the annealed single-stranded regions, and a DNA ligase to seal the nicks.

The Golden Gate assembly is another approach of seamless cloning that exploits the use of Type IIS restriction enzymes to cleave DNA outside of the recognition site (Engler et al., 2008; Engler et al., 2009). There are several advantages to this methodology. First, the overhang sequence created is not dictated by the restriction enzyme, and no additional DNA is introduced. Second, the fragment-specific sequence of the overhangs enables the assembly of multiple fragments in a specific sequential order. Third, the restriction site is eliminated from the ligated product, so the digestion and ligation reactions can take place simultaneously. Both methods (Gibson and Golden Gate Assembly) were recently reported for grapevine as part of a cloning strategy aimed to generate a TAS3-resistant ARF4 gene construct and an amiRNA (artificial microRNA) targeting the endogenous ARF4 gene (Gouthu et al., 2018).

For the past decade, recombinational cloning has become very popular in genetic engineering of plants using either integrases or recombinases that enable transfer of a DNA fragment from one vector to another without the use of restriction enzymes and ligases. Multi-round Gateway technologies (recombinase) can produce the delivery of multiple transgenes through multiple reactions (Vemanna et al., 2013) but they leave a 21-bp DNA artifact between building blocks. Yet, the combination Golden Gate Entry Vector along with a Gateway Recombination system is becoming extremely useful as part of multiplexed Plant Genome Editing and Transcriptional Regulation approaches employing CRISPR/Cas9 (Lowder et al., 2015).

As generally conceived, the Golden Gate technology was not reusable and thereby not useful for multigene engineering (modular cloning). Two new strategies for DNA assembly were created to enable the reusability for instance of the Golden Gate cloning scheme: Moclo (Weber et al., 2011) and GoldenBraid (Sarrion-Perdigones et al., 2011). Both strategies use the Golden Gate Property to build transcriptional units (TUs) and design destination vectors that enable the TUs to be assembled among them. Those two strategies are advantageous for the development of modular assembly systems in plant synthetic biology as long as common standards are adopted by the community so that the building blocks can be shared by as many users as possible (Vazquez-Vilar et al., 2017).

Finally, Ligation Independent Cloning (LIC) is an alternative technique to restriction enzyme/ligase cloning (Aslanidis and de Jong, 1990). Inserts are PCR amplified and vectors are made linear either by restriction enzyme digestion or by PCR. The use of 3’ → 5’ exonuclease activity of T4 DNA Polymerase creates overhangs with complementarity between the vector and insert. The incorporation of dGTP in the reaction limits the exonuclease processing to the first complementary C residue, which facilitates the generation of sticky ends PCR products complementary to the vector. Joined fragments (insert+vector) have four nicks that are repaired by E. coli during transformation. This technique allows efficient creation of recombinant plasmids without the introduction of DNA artifacts. One particular variation of the ligation independent cloning - the SLIC method for Sequence and Ligation independent cloning - has been adopted by many researchers. As many as five inserts can be assembled in one reaction simultaneously with great efficiency (Li and Elledge, 2012). More marginal but still efficient is the Uracil-Specific Excision Reagent Fusion (Geu-Flores et al., 2007), which consists of the use of PCR primers that contain a single deoxyuridine residue near the 5’ end. Subsequent treatment of the PCR products with deoxyuridine-excision reagents generates long 3’ overhangs designed to complement each other and thereby facilitating their fusion. The combination of this approach with improved cloning techniques has led to the development of an efficient toolbox for transformation in cereals (Hebelstrup et al., 2010).

2. Physical and chemical delivery methods

Biolistic, also called particle bombardment (Table 3), is a physical method developed in the 1980s intended to deliver into plant cells microparticles (gold or tungsten) coated with a genetic cargo containing the genetic information of interest (Klein et al., 1987). Unlike Agrobacterium-mediated transformation, biolistic delivery can result in transformation of nuclear, plastidial, or mitochondrial genomes. However, its effectiveness is highly dependent on the species/cultivars, making its impact very limited. The nature and the size of the genetic cargo have evolved along with technology advances of genetic engineering. DNA, siRNAs (small interfering RNAs), miRNAs, ribonucleoproteins (RNPs) have been demonstrated to be efficiently transferred through biolistic methods although plasmid DNA remains the most common genetic material transferred through this mode.

Biolistic experiments were conducted in grapevine in the late 1990s and early 2000s. In 1996, Kikkert et al. reported on the first generation of transgenic grapevine plants using the Vitis Hybrid Chancellor. Later on, Vidal et al. (2003) adapted a reliable and efficient system for stable transformation and regeneration of ‘Chardonnay’ plants using microprojectile bombardment. In grapevine, the biolistic method was also found to be extremely popular for transient assays in various plant materials (cell suspension culture, leaf sections, and somatic embryos). Promoter analyses in Cabernet Sauvignon suspension cells were successful in studying the effect of anaerobiosis on the regulation of VvAdh gene expression (Torregrosa et al., 2002). Co-transformation experiments using GFP (green fluorescent protein), GUS (beta-glucuronidase) and Luciferase for the validation of protein-DNA interactions were routinely conducted to examine the trans-activation of MYB and MYC transcription factors on promoters of several flavonoid-related genes (Bogs et al., 2007; Walker et al., 2007; Deluc et al., 2008; Czemmel et al., 2009; Hichri et al., 2010). More recently, promoter deletion analysis of VitViGIP1 was performed on leaf discs and somatic embryos and revealed the core promoter of this gene and several other cis-acting regulatory elements (Joubert et al., 2013).

Electroporation - Initially developed for protoplast transformation, this technology was expanded to intact plant cells in rice and wheat (Shimamoto et al., 1989; He et al., 1994). The principle requires the application of a strong electric field to cells that creates temporary pore in cell membranes, thereby facilitating the uptake of the genetic cargo into the cell. In the past decade, electroporation protocols for plant transformation have been optimized and standardized for several plant species (including tobacco, rice, wheat, and maize) using commercially available electroporators (Barampuram and Zhang, 2011). Although the methodology is fast and inexpensive, it has some constraints such as the thickness of the cell wall, and the impact of the strong electric field pulse that can damage the structure of the delivered gene by creating inaccurate translational end products (Rakoczy-Trojanowska, 2002). To date, there is no study using this method in grapevine genetic studies.

Table 3. Advantages and disadvantages of cloning and assembly methods.

Cloning method




Low cost

Sequence constraints due to presence and/or translation of restriction site


Directional cloning


High efficiency
Amenable to high throughput

Limited vector choices

Higher cost

Lack of sequence control at junction

Directional cloning may be difficult


The overhang sequence not dictated
by the restriction enzyme

Low cloning efficiency may require the use
for ultracompetent chemically competent cells

Allows for orderly assembly
of multiple fragments simultaneously


Allows high-throughput vector creation

Relatively more expensive
compared to traditional methods

Widely available ORF collections

Vector sets defined by supplier

Ligation-independent Cloning

Low cost

Some type of sequence modifications not possible

Many different vector choices

PEG-mediated transformation uses an inert hydrophilic polymer of ethylene oxide that can help the transfer of DNA into protoplasts. In this approach, DNA molecules are directly incubated with protoplasts and the transfer is initiated by the addition of divalent cations to the mixture. The addition of PEG to the protoplast mixture destabilizes the permeability of the plant membrane and allows free DNA to enter the plant cytoplasm. On the one hand, the lack of an efficient technique and methodology to regenerate whole plants from protoplasts renders the use of PEG-mediated delivery system for mature plant transformations marginal. On the other hand, it has been extensively used for transient assays in plants to validate gene function. In grapevine, PEG-treated protoplasts from Cabernet Sauvignon cell suspension cultures were used to study protein subcellular localization (Hichri et al., 2010), promoter analysis (Saumonneau et al., 2012), protein/protein (Saumonneau et al., 2008) and DNA/protein interactions (Marchive et al., 2013). More recently, PEG-mediated transformation of Chardonnay protoplasts was exploited as preferential method for the direct delivery of purified CRISPR/Cas9 RNPs (Malnoy et al., 2016).

3. Agrobacterium-derived technologies

Among the different plant genetic transformation methods, Agrobacterium-mediated technologies are described as powerful tools for delivering genes of interest into a host plant. Despite being technically challenging, these Agrobacterium-mediated approaches are still preferred for transgenic plant production, as they present several advantages: they allow i) the transfer of large and intact DNA segments, ii) the insertion of simple transgenes with defined ends and low copy number, iii) stable integration and inheritance, and iv) consistent gene expression over generations (Barampuram and Zhang, 2011).

Agrobacterium-mediated transformation methods are divided into two categories: stable transformation and transient transformation. Stable transformation occurs when the DNA transferred inside the plant nucleus is inserted into the plant genome for inheritance to subsequent generations. Alternatively, transient transformation refers to the situation in which the foreign DNA transiently remains in the nucleus without being integrated into the plant genome but is transcribed to express the genes of interest. In grapevine, these Agrobacterium-mediated gene transfer methods were developed in the early 1990s (Baribault et al., 1989) and underwent continuous improvement to allow the characterization of the function and regulation of several genes (Table 4).

The main Agrobacterium strain used for grape transformation is A. tumefaciens, but the use of A. rhizogenes strains to transform roots (hairy roots) also provides an interesting system to perform functional studies (Hu and Du, 2006). The most frequently A. tumefaciens strains used for grapevine transformation are EHA105 (Hood et al., 1993), GV3101 (Koncz and Schell, 1986) and C58C1 (Hamilton et al., 1996).

Stable transformation methods - In grapevine, stable transformation is a long and sometime difficult process. Its efficiency strongly depends on the genotype, the explant source, the medium composition and the transformation method used. Co-cultivation of somatic embryos with A. tumefaciens is the most commonly used method to stably transform grapevine. It was largely exploited to achieve proof-of-concepts (Torregrosa et al., 2002; Chaib et al., 2010; Ren et al., 2016) and functional characterization of putative key genes (Lecourieux et al., 2010; Li et al., 2012; Nicolas et al., 2013, 2014; Pessina et al., 2016; He et al., 2018; Sun et al., 2018).

Because regeneration of transgenic plants from stably transformed embryos is long, gene function can also be addressed using certain plant organs. In this regard, transgenic hairy roots induced by A. rhizogenes provide a powerful system for functional studies (Hu and Du, 2006; Gomez et al., 2009; Terrier et al., 2009; Höll et al., 2013) as their production takes only a few weeks (Torregrosa and Bouquet, 1997).

Table 4. Examples of Agrobacterium-mediated transformation assays (modified from Jelly et al., 2014).








Syringe infiltration

Leaves of in vitro plantlets

Superior seedless

AGL1, GV3101

Gene silencing

hpRNA against VvPDS

Urso et al. (2013)

Vacuum infiltration

Leaves of in vitro plantlets

Thompson seedless

Cabernet Franc, Syrah, Zinfandel

C58C1 (pCH32)



Viral vector engineering

D4E1 (synthetic AMP)


Visser et al. (2012)

Kurth et al. (2012)

Detached leaves of in vitro plantlets

Cabernet Franc

Cabernet Sauvignon, Cinsault, Muscat


C58C1 (pCH32)

Gene silencing


hpRNA against VvPGIP1


Bertazzon et al. (2012)

Santos‐Rosa et al. (2008)






Promoter analysis






Guan et al. (2011)

He et al. (2013)

Xu et al. (2010)

Xu et al. (2014)






Viral vector engineering




Liu et al. (2009)

Le Henanff et al. (2009)


Roots of in vitro plantlets

Prime, Thompson seedless




Viral vector engineering

Viral vector engineering



Meng et al. (2013)

Muruganantham et al. (2009)


Cell suspension

Gamay Red


Promoter analysis


Gollop et al. (2002)

Somatic embryos


Thompson seedless



Ami‐RNA validation (cotransformation)

promoters testing

amiRNAs against Grapevine fanleaf virus and GUS sensor CaMV35S, CsVMV,

At ACT2 promoters

Jelly et al. (2012)

Li et al. (2001)

Thompson seedless


promoter testing

BDDPs with CaMV35S, CsVMV promoters and enhancers

Li et al. (2004 ; Li et al., 2011)

31 grapevine promoters

Li et al. (2012)





Tillet et al. (2012)







Lecourieux et al. (2010)

Nicolas et al. (2013)

Nicolas et al. (2014)

Chardonnay, Thompson seedless




Agüero et al. (2015)

Thompson seedless





Fan et al. (2008)

Zhou et al. (2014)

Non-embryonic cell cultures can also be stably transformed by Agrobacterium. This was shown to be particularly interesting for the production of bioactive compounds (Martínez-Márquez et al., 2015). To improve Agrobacterium-mediated transformation efficiency of dedifferentiated V. vinifera cv Monastrell cells, Chu et al. (2016) used the Sonication‐Assisted Agrobacterium‐mediated Transformation (SAAT) method that was previously developed for soybean transformation (Trick and Finer, 1997). This method significantly increases transformation efficiency (Chialva et al., 2016).

Transient transformation methods - To rapidly investigate unknown gene function, several transient transformation systems have been developed. These assays are faster and convenient alternatives to the time-consuming stable transformation method. They mainly include Agrobacterium-mediated transient transformation and direct gene transfer by biolistic bombardment, electroporation or protoplast transfection. Janssen and Gardner (1990) showed that a short period of co-cultivation with A. tumefaciens led to the active transcription of many copies of the transgene in the mesophyll cells. In grapevine, this technology was successfully used to monitor elicitor-induced calcium changes by overexpressing apoaequorin in V. vinifera cv. Gamay cells (Vandelle et al., 2006; Aziz et al., 2007). Other methods exist: i) A. tumefaciens can be infiltrated into plant leaves using a needleless syringe to inject the Agrobacterium suspension through the stomata (Zottini et al., 2008), or ii) the leaves (or entire plant) can be flooded with the bacterial suspension under vacuum pressure to facilitate liquid penetration into the cells. This second method has the advantage of allowing gene expression in the whole leaf (or plant). A number of studies have reported the successful use of vacuum-infiltration experiments either with detached leaves (Santos-Rosa et al., 2008; Zottini et al., 2008; Le Henanff et al., 2009; Xu et al., 2010; Guan et al., 2011; Bertazzon et al., 2012; He et al., 2013; Xu et al., 2014) or with entire plants (Kurth et al., 2012; Visser et al., 2012). The success of agroinfiltration experiments was shown to be cultivar dependent (Santos-Rosa et al., 2008).

For some particular cases, other methods were developed. An agrodrenching method was developed using roots of young in vitro grapevine plantlets to deliver an infectious viral cDNA clone of GVA that could not be inoculated using leaf agroinfiltration (Muruganantham et al., 2009). This method has been validated for Prime and Thompson seedless grapevine cultivars (Muruganantham et al., 2009; Meng et al., 2013). As the production of transgenic fruits after grapevine transformation takes time, berry agro-injection was developed to shorten the time needed to study gene function in fruits. This method is derived from the transient methodology successfully applied to tomato fruit (Orzaez et al., 2006) based on Agrobacterium cultures injection through the fruit stylar apex using a syringe with needle. Using this transient overexpression technique in the “Kyoho” grape fruit, Gao et al. (2018) showed the involvement of the ABA Receptor VlPYL1 in the regulation of anthocyanin accumulation in grape berry skin. Similarly, Sun et al. (2017) showed that VvVHP1;2 (vacuolar H+-PPase 1) overexpression promoted anthocyanin accumulation in berry skins. These reports underline the possible application of the transient overexpression technique for studying grapevine fruit development.

4. Virus-derived technologies

An alternative approach to perform functional studies in grape is the use of viral vectors (Table 5). For a long time, modified plant viruses have been used for several purposes including the transient expression of heterologous proteins (with protein size limitations according to the viral system used) or the silencing of host genes (known as Virus Induced Gene Silencing or VIGS).

Table 5. Potential plant virus-based vectors suitable for VIGS in grapevine.


Virus type / Genus

Agroinoc. of viral vector

Infectivity /
Recomb. virus

V. vinifera varieties

Reporter gene

VIGS Transcription


Grapevine virus A (GVA)

RNA / Vitivirus

Agro-drenching of roots

Yes / Leaves



PDS silencing

et al. (2009)

Grapevine leaf rool-associated virus-2

RNA / Closterovirus

Vacuum agroinfiltration
of the whole plantlets

Yes / Leaves

Infectivity with Syrah
and Cab. Franc.


PDS and ChlI silencing

Liu et al. (2009)
Kurth et al. (2012)

Grapevine rupestris stem pitting-assoc. virus (GRSPaV)

RNA / Foveavirus

of plantlet’s roots

Yes / Roots

Prime Thomson



Meng et al. (2013)

Grapevine Algerian latent virus (GALV)

RNA / Tombusvirus

Vacuum agroinfiltration
of plantlets

Yes / Leaves


(using N. benthamania)

(using N. benthamania)

Lovato et al. (2014)
Park et al. (2016)





VIGS requires engineered infectious viral clones that generate double-stranded RNA resulting in post-transcriptional silencing of a target gene as part of the plant's own defense response against invading virus (Baulcombe, 1999). VIGS is one of the most widely used genomic tools, displaying several advantages such as allowing easy and rapid gene silencing, with no need for stable plant transformation, and enabling both forward and reverse genetic approaches in many crop species (Senthil-Kumar and Mysore, 2011). VIGS has been successfully used to better define the role of genes involved in various plant processes including fruit development (Fernandez-Moreno et al., 2013) or abiotic stress tolerance (Ramegowda et al., 2014).

The majority of the available plant virus-based vectors displays a host range mainly restricted to annual or herbaceous plants. In this context, several grapevine infectious viral vectors were engineered, including those based on the Vitivirus Grapevine Virus A (GVA) (Muruganantham et al., 2009), the Closterovirus Grapevine leafroll-associated virus-2 (GLRaV-2) (Kurth et al., 2012), and the Foveavirus Grapevine rupestris stem pitting-associated virus (GRSPaV) (Meng et al., 2013). Generation of recombinant GFP-expressing viral cDNA clones inserted into binary plasmids allowed the agroinoculation of different grapevine cultivars and highlighted the infectivity of these viral constructs by GFP visualization. Four weeks after agroinoculation, the virus was detected in the V. vinifera infected plantlets regardless of the viral-derived vector used. GVA-GFP and GRSPaV-GFP fluorescent signals were detected in plantlet leaves and roots, respectively (Muruganantham et al., 2009; Meng et al., 2013). In the case of GLRaV-2, infected cells appeared first in the stem phloem and then colonized all plant organs including berries, thus revealing a systemic virus expression propagating through the phloem. Interestingly, the GLRaV-2-derived vector infection was shown to be transmitted by grafting to a wide range of grape varieties and to be genetically highly stable within infected plants that express the exogenous transmitted sequence up to 3-years post-inoculation (Dolja and Koonin, 2013). GVA- and GLRaV-2-mediated transcriptional gene silencing efficiency was demonstrated using derived vectors harboring fragments of targeted host genes. Thus, virus-induced silencing of endogenous PDS (phytoene desaturase) or ChlI (subunit I of magnesium-protoporphyrin IX chelatase) was observed in infected grapevines, displaying leaf bleaching symptoms resulting from the loss of chlorophyll (Muruganantham et al., 2009; Kurth et al., 2012). The capacity of such grapevine specific virus vectors to silence genes in particular organs (i.e. roots and berries), or in specific tissues (i.e. fruit skin) remains an open question.

This challenge may explain, at least in part, the lack of functional studies using these grape infectious viral vectors. Other viral vectors like Tobacco rattle virus (TRV) and Apple latent spherical virus (ASLV) vectors can provoke VIGS in many plant species (Senthil-Kumar and Mysore, 2011) but not in grapevine, as recently confirmed by Gao et al. (2018) who failed to silence VlPYL1 (pyrabactin resistance/PYL (PYR-like)) using the TRV-mediated silencing in “Kyoho” grapes. To the best of our knowledge, only one viral-derived vector was successfully used to perform functional studies in grapevine. In 2007, Peretz and co-workers engineered the IL-60 system derived from the geminivirus Tomato yellow leaf curl virus (TYLCV). IL-60 was defined as a universal DNA plant vector system providing efficient expression or silencing in numerous plant species (Peretz et al., 2007). Ten years later, Sun et al. (2017) successfully exploited the IL-60 viral transient expression system to overexpress VvVHP1 (vacuolar H+-PPase 1) in “Kyoho” berries. However, the efficiency of IL-60 system to silence grape genes remains to be demonstrated.

Recently, viral-based vectors have been developed as promising tools for plant genome engineering including the use of genome editing (Zaidi and Mansoor, 2017). Gene targeting (GT) efficiency relies on the delivery method of GT reagents (sequence specific nucleases and repair templates) to plant cells. In this way, autonomously replicating virus-based vectors have been demonstrated as efficient means of delivering GT reagents into plants. Plant RNA viruses like the potato virus X (PVX) and the tobacco rattle virus (TRV) were used for delivering ZFN nucleases (Marton et al., 2010) or the CRISPR guide RNAs (gRNA) (Ali et al., 2015). Using the CRISPR-Cas system combined with the bean yellow dwarf virus (BEyDV) rolling circle replicon, Dahan-Meir et al. (2018) optimized a method to target mutagenesis and to replace genes in tomato, without any selection marker or reporter genes. The single viral-derived construct described in this study contains both the CRISPR-Cas9 and a gemini viral replicon system, as well as a guide RNA and a donor fragment that can be exchanged in a modular manner. This makes the present viral-derived vector an interesting tool that could potentially be adapted to grapevine.

Genome editing

The term ‘New Breeding Technologies (NBTs)’ comprises several techniques having different purposes and methodologies. The best known and the one which can allow precise genetic changes is genome editing. The application of programmable nucleases for genome editing has been one of the greatest scientific breakthroughs in the field of plant genetic engineering (Kim and Kim, 2014). These nucleases are enzymes which cut the DNA at specific desired sites in the genome. The induced double stranded breaks (DSBs) are then repaired by the cell natural repair mechanism, either non-homologous end joining (NHEJ), which may introduce nucleotide variation, or homologous recombination (HDR) when a donor DNA with homologous arms is present. The main achievable outcomes are gene knockout or gene replacement (Figure 3).

1. State-of-the art of the NBTs

Three major classes of programmable nucleases for precision genome editing have been used over the past 15 years: zinc finger nucleases (ZFNs), transcription activator-like effector nucleases (TALENs), and clustered regularly interspersed short palindromic repeats (CRISPR) with the associated nuclease Cas9. The CRISPR/Cas9 system is the most powerful gene editing technique now available due to its simplicity of application and effectiveness (Puchta and Fauser, 2014). Originally discovered as a part of adaptive immunity in Streptococcus pyogenes, CRISPR/Cas9 technology has been exploited to introduce desired mutations in genes of interest in medical, plant and animal studies. It operates through guide RNAs composed of a spacer, complementary to a desired DNA sequence, and a scaffold forming complex with Cas9 (van der Oost et al., 2014). The Cas9/guide RNA complex scans the genome searching for complementarity by unwinding double stranded DNA. The unwinding process, prerequisite for checking and finding the complementary target site, is allowed by the protospacer-adjacent motif (PAM) recognized by the nuclease. Once the right target has been found, the nuclease can generate a DSB with the effect of introducing insertion/deletion (INDEL) mutations in the specific gene sequence. In a recent paper, Jones et al. (2017) evaluated the kinetics of Cas9 nuclease by measuring the timeframes needed for unwinding double stranded DNA and for checking complementarity to the guide RNA in living E. coli. They found that each potential target - each region with a PAM site (for SpCas9 is the triplet NGG) - is bound for less than 30 milliseconds allowing to find a specific single target sequence in about six hours.

Figure 3. Scheme showing the functioning of CRISPR-Cas9 nuclease. PAM=protospacer adjacent motif; NHEJ=non-homologous end joining; HDR=homology directed repair.

The application of these new technologies may be particularly useful in grapevine since they produce minimal and precise modifications in selected genotypes of interest, such as elite cultivars sought-after by the wine market, without altering the genetic background as happens in traditional breeding. CRISPR/Cas9 technology has been successfully applied to generate edited grapevine plants (Osakabe et al., 2018). Two different delivery systems have been used: one based on the stable integration of the genetic components in the genome by means of A. tumefaciens gene transfer and the second one based on the direct delivery of purified Cas9 protein and gRNAs (Figure 4). Ren et al. (2016) transformed ‘Chardonnay’ embryogenic cell masses to gain point mutations in the L-idonate dehydrogenase gene. They were able to regenerate plants with an altered production of tartaric acid and vitamin C. In 2017, ‘Neo Muscat’ somatic embryos were transformed with a CRISPR/Cas9 editing construct targeting the phytoene desaturase gene and plants with albino leaves were produced (Nakajima et al., 2017). Transgenic ‘Thompson Seedless’ plants have also recently been produced with mutated versions of the WRKY52 transcription factor gene under both mono- and bi-allelic conditions (Wang et al., 2018). In an attempt to produce non-transgenic edited grapevines, Malnoy and colleagues (2016) directly delivered the purified Cas9 and gRNAs into ‘Chardonnay’ protoplasts generating edited protoplasts, but not whole plants. However, the rate of protoplasts presenting a mutation was relatively low, around 0.5%.

Figure 4. Current options to perform genome editing with grapevine using CRISPR-Cas9 nuclease.

2. Technical challenges for NBTs

The main issues limiting the potential of the commonly used S. pyogenes Cas9 are: i) the occurrence of off-target editing which are highly undesired, ii) the requirement of a specific PAM site (NGG) adjacent to the target site which limits the number of potential targets and iii) the large size of the nuclease (approximately 160 KDa) which may hamper the delivery of the editing machinery via endonuclease complexes or by viral particles. Accordingly, technological improvements of SpCas9 have been focused on three main goals: increasing accuracy and specificity of targeting, expanding the set of PAM sites recognized by the nuclease, and reducing the molecular size. At present, many Cas variants more specific, accurate and able to recognize different PAM sequences have been obtained by mutagenizing key amino acids of SpCas9. As well, several SpCas9 orthologues were found in other bacterial species which show different PAM site specificities and smaller size (Cebrian-Serrano and Davies, 2017).

Another line of research is the methodological improvement for the delivery of CRISPR/Cas machinery in plant cells. This is an important line of research since the availability of methods which avoid the incorporation of foreign DNA in the host genome could be crucial in paving the way for the exemption of genome editing products from GMO legislation. Recent developments and techniques in the field of DNA-free genome editing are summarized in Metje-Sprink et al. (2019) and they rely mainly on the delivery of protein-RNA complex (RNP) to protoplasts by electroporation, polyethylene glycol (PEG) vesicles, biolistics (see paragraph 4.2). The main pitfalls of these approaches in comparison to classical transformation system based on A. tumefaciens, are the low editing efficiency, the lack of a selection phase to enrich for positively edited plants and the need of sequencing for screening. On the other hand, new approaches are being evaluated for the elimination of exogenous DNA when classical Agrobacterium-mediated transformation is used. In grapevine, if the cultivar genome is to be preserved then backcrossing and screening of the progeny is not a feasible strategy and methods for site-specific DNA cassette elimination should be considered and tested (Dalla Costa et al., 2019).

Future prospects for grapevine genetic improvement by means of the CRISPR/Cas system may concern the optimization of the targeted insertion of donor DNA at the cleavage site driven by homology (knock-in strategy). At the moment the knock-in approach remains very challenging compared to gene knock-out (nucleotide mutations at the cleavage target site) but would be very useful for targeted gene insertion or allele replacement. The donor DNA can contain an allelic variant with a loss or gain of function compared to the targeted allele or could be a gene deriving from wild relatives which can confer specific pathogen resistance. A visionary objective is the introgression in elite cultivars of multiple disease resistance genes or polygenic quality traits as well as the modulation of important metabolic pathways by using multiple guide RNAs and multiple donor DNA simultaneously but this ambitious goal will require a long time and strong technological progress. Finally, CRISPR/Cas technology may also be used to produce genetic variability for studying plant biology and for obtaining new allelic variants with agronomic/qualitative advantages.

Regulatory framework and prospects for NBTs

Development in genome editing technologies can decrease the cost and time required to improve agronomic as well as horticultural crops in the future, but the broad adoption of NBT requires government support in setting up an updated regulatory framework (Ma et al., 2018). National policies concerning NBT products for feed and food will probably play a key role in determining their success in the foreseeable future. Two opposite attitudes towards green biotechnologies may be observed: one is focused on the final product while the other pays more attention to the process through which a specific product has been generated. The first approach is followed by USA, Argentina, Australia and Brazil which have established that if no foreign genes or genetic material is present in a genome-edited variety, then it will not be subject to additional regulatory oversight and risk assessment as in the case of GMO (Eriksson et al., 2019). The second approach has been historically adopted by Europe, where, on 25th July 2018, the Court of Justice of the European Union ruled that organisms obtained by mutagenesis (including genome editing) are GMO within the scope of the GMO European Directive 2001/18/EC ( This decision strongly reaffirms the precautionary principle and forces gene-edited plants with small and targeted nucleotide modifications to go through the very long and expensive regulatory process intended for classical transgenic plants and defined by the Regulations (EC) 1829/2003 and (EC) 1830/2003. This legal framework relies mainly on the safety assessment of the highest possible standards, full traceability throughout the production/distribution chain and labelling requirement (Table 6).

A crucial point concerns the requirement of an analytical method for the unambiguous identification of the specific genetically modified organism. In the case of genome edited organisms, nucleotide mutations produced by a gene-editing mechanism might be indistinguishable from the naturally occurring ones (or from those induced chemically or by irradiation) by means of the current analytical techniques available (Grohmann et al., 2019). It follows that a method allowing to unequivocally trace the origin of this mutation cannot be provided as it cannot be excluded that the identical DNA alterations occurred already spontaneously, were introduced by random mutagenesis or were/will be created in an independent editing experiment. This uncertainty will have consequences for enforcement of the GMO legislation (ENGL, 2019).

Table 6. Main principles underpinning the European legislation on GMO.


Legislative act



Dir. 2001/18/EC
Reg. (EC) No 1829/2003
Dir. (EU) 2015/412

The applicant must present a request for GMO authorization to the Member State which will transmit it to EFSA (European Food Safety Authority) for the risk assessment. EFSA’s opinion will be submitted to European Commission for the final decision. Authorizations are valid for a maximum of 10 years (renewable)
Member States have the possibility to restrict or prohibit GMO cultivation on their territory


Reg. (EC) No 1830/2003

GMOs and products produced from GMOs must be traced at all stages of their placing on the market. The information “the product/ingredient consists of or contains or is produced from GMOs” must be transmitted to all the operators receiving the product along the production and distribution chains
GMOs information must be recorded in a public available register


Reg. (EC) No 1829/2003
Reg. (EC) No 1830/2003

Specific product labelling is required when GM material > 0.9% of the food ingredient/feed material while labelling is not compulsory when GM material ≤ 0.9%, provided that this presence is adventitious or technically unavoidable

The scientific community (upon the initiative of VIB, a life science research institute based in Belgium) expressed its opposition to the ruling of the Court of Justice, to safeguard genome editing from GMO legislation. A hundred of European research centers (University and public and private institutes) have signed an important letter which has been submitted to the President of the European Commission, Jean-Claude Juncker on 24th January 2019 ( In this document, scientists claim that regulating genome editing as GMOs will have negative consequences for agriculture, society and economy in Europe and hope that organisms containing small genetic alterations and which do not contain foreign genes will not be subject to the provisions of the EU GMO Directive but instead will fall under the regulatory regime that applies to classically bred varieties. As observed by Tyczewska et al. (2018) the EU has incurred large investment costs in research as well as in NBTs that should promote competitiveness of European agriculture. The huge development of analytical tools over the last years could likely help to get out of the Manichaean diatribe “product vs. process”. At present, we have the technology and the knowledge to deeply evaluate the plant that has been endowed with new trait, at both phenotypic and genomic level. Regarding this last aspect, next generation sequencing (NGS) platforms and bioinformatics can make whole genome sequencing possible in short times and with low costs, allowing to select the proper and safer plant material to be propagated and commercialized. Such scientific data should guide the actions of politicians and regulators to valorize innovations for the benefit of society.

Conclusion - What perspectives for grapevine biotechnologies and NBTs

Biotechnologies cover a very large number of applications to multiply or improve sanitary or genetic of grapevine varieties. Some of these technologies are now so integrated in the selection of rootstock and scion varieties that they are no longer debatable. Thus, without the use of apex culture or micrografting, that makes possible the elimination of pathogenic viruses or bacteria, it would not be possible to provide the industry with healthy clonal material. As a reminder, 100% of the rootstocks distributed in France are certified clones, the majority of which have been sanitized by thermotherapy and micrografting. This is also true for a significant proportion of scion clones. In terms of varietal innovation, the use of embryo rescue is widespread in the breeding of seedless table grapes, leading to a very innovative range of varieties.

The latest biotechnologies, genetic transformation developed in the 1990s, and genome editing still under development, allow targeted modifications of the genome. These technologies that have been validated in functional genomics studies are still only tentatively considered for breeding, whereas this is the only possible approach to maintain the identity and agronomic characteristics of the varieties so dear to the sector. The first issue concerns the traditional image that winegrowers have attached to their activities, a notion that is not very compatible with varietal innovation in general and NBTs in particular. Another reason limiting the use of NBTs for genetic improvement is the complexity of the architecture of some agronomic traits (plant growth, yield, fruit composition...). Moreover, studies on vine response to abiotic constraints showed that traits of adaptation (tolerance to temperature, water use efficiency...) are determined by several quantitative trait loci (QTLs), each QTL only explaining a fraction of the phenotypic variability in a complex genetic interaction network. Even though few applications could be considered for fruit quality traits regulated by major QTLs (e.g. berry skin variations, seedlessness), the current potential of NBT remains limited.

Actually, the first promising contribution of NBT to breeding would be in disease tolerance manipulation as some of these traits are already subjected to pyramidal selection through marker-assisted selection. However, although some genetic markers are mapping major disease resistance QTLs, most of the causal genetic sequences and their functioning are not identified. Moreover, very little is known about minor traits of disease tolerance, while they could play a decisive role in resistance sustainability. Finally, because V. vinifera is being susceptible to a range of fungi, the construction of multi-resistant genotype will still be quite complicated.

So, for the breeding of grapevine varieties able to both limit inputs (pesticides, water, minerals) and cope with climate changes and abiotic stresses, NBTs will require significant technical progress and genetic knowledge to replace or complement classical breeding approaches.


  • Agüero C.B., Meredith C.P. and Dandekar A.M., 2015. Genetic transformation of Vitis vinifera L. cvs Thompson Seedless and Chardonnay with the pear PGIP and GFP encoding genes. Vitis, 45, 1-8.
  • Agüero C., Vigliocco A., Abdala G. and Tizio R., 2000. Effect of gibberellic acid and uniconazol on embryo abortion in the stenospermocarpic grape cultivars Emperatriz and Perlon. Plant Growth Regul., 30, 9-16. doi:10.1023/A:1006207614388
  • Ali Z., Abul-Faraj A., Li L., Ghosh N., Piatek M., Mahjoub A., Aouida M., Piatek A., Baltes N.J., Voytas D.F., Dinesh-Kumar S. and Mahfouz M.M., 2015. Efficient virus-mediated genome editing in plants using the CRISPR/Cas9 system. Mol. Plant, 8, 1288-1291. doi:10.1016/j.molp.2015.02.011
  • Aslanidis C. and de Jong P.J., 1990. Ligation-independent cloning of PCR products (LIC-PCR). Nucleic Acids Res., 18, 6069-6074. doi:10.1093/nar/18.20.6069
  • Aziz A., Gauthier A., Bezier A., Poinssot B., Joubert J.M., Pugin A., Heyraud A. and Baillieul F., 2007. Elicitor and resistance-inducing activities of -1,4 cellodextrins in grapevine, comparison with -1,3 glucans and -1,4 oligogalacturonides. J. Exp. Bot., 58, 1463-1472. doi:10.1093/jxb/erm008
  • Barampuram S. and Zhang Z.J., 2011. Recent advances in plant transformation. In: Plant Chromosome Engineering. Methods in Molecular Biology (Methods and Protocols), vol. 701. Ed. J.A. Birchler (Humana Press, Totowa, NJ), pp. 1-35. doi:10.1007/978-1-61737-957-4_1
  • Baribault T.J., Skene K.G.M. and Scott N.S., 1989. Genetic transformation of grapevine cells. Plant Cell Rep., 8, 137-140. doi:10.1007/BF00716825
  • Barlass M. and Skene K.G.M., 1978. In vitro propagation of grapevine (Vitis vinifera L.) from fragmented shoot apices. Vitis, 17, 335-340.
  • Bass P., Vuittenez A. and Legin R., 1976. Amélioration de la thermothérapie des vignes virosées au moyen de la culture d’apex sur milieu nutritif ou par greffages sur vignes de semis, obtenus aseptiquement in vitro. Ann. Phythopathol., 9, 539-540.
  • Baulcombe D.C., 1999. Fast forward genetics based on virus-induced gene silencing. Curr. Opin. Plant Biol., 2, 109-113. doi:10.1016/S1369-5266(99)80022-3
  • Bertazzon N., Raiola A., Castiglioni C., Gardiman M., Angelini E., Borgo M. and Ferrari S., 2012. Transient silencing of the grapevine gene VvPGIP1 by agroinfiltration with a construct for RNA interference. Plant Cell Rep., 31, 133-143. doi:10.1007/s00299-011-1147-2
  • Bogs J., Jaffé F.W., Takos A.M., Walker A.R. and Robinson S.P., 2007. The grapevine transcription factor VvMYBPA1 regulates proanthocyanidin synthesis during fruit development. Plant Physiol., 143, 1347-1361. doi:10.1104/pp.106.093203
  • Bouquet A. and Torregrosa L., 2003. Micropropagation of the grapevine (Vitis spp.). In: Micropropagation of Woody Trees and Fruits. Eds. S.M. Jain, K. Ishii (Kluwer Academic Publishers, Dordrecht, The Netherlands), pp. 319-352. doi:10.1007/978-94-010-0125-0_11
  • Bouquet A., Torregrosa L., Iocco P. and Thomas M.R., 2006. Grapevine (Vitis vinifera L.). In: Agrobacterium Protocols Volume 2. Methods in Molecular Biology, vol. 344. Ed. K. Wang (Humana Press, Totowa, NJ), pp. 273-285. doi:10.1385/1-59745-131-2:273
  • Bouquet A., Torregrosa L., Iocco P. and Thomas M.R., 2008. Grapes. In: Compendium of Transgenic Crop Plants: Transgenic Temperate Fruits and Nuts. Eds. C. Kole, T. Hall (Blackwell Publishing, Oxford, UK), pp. 189-232. doi:10.1002/9781405181099.k0407
  • Cebrian-Serrano A. and Davies B., 2017. CRISPR-Cas orthologues and variants: optimizing the repertoire, specificity and delivery of genome engineering tools. Mamm. Genome, 28, 247-261. doi:10.1007/s00335-017-9697-4
  • Chaib J., Torregrosa L., Mackenzie D., Corena P., Bouquet A. and Thomas M.R., 2010. The grape microvine - a model system for rapid forward and reverse genetics of grapevines. Plant J., 62, 1083-1092. doi:10.1111/j.1365-313X.2010.04219.x
  • Chatbanyong R. and Torregrosa L., 2015. A highly efficient embryo rescue protocol to recover a progeny from the microvine. Vitis, 54, 41-46.
  • Chialva C., Eichler E., Muñoz C. and Lijavetzky D., 2016. Development and use of biotechnology tools for grape functional analysis. In: Grape and Wine Biotechnology. Eds. A. Morata, I. Loira (IntechOpen, Rijeka, Croatia), pp. 1052-1426. doi:10.5772/64915
  • Chu M., Quiñonero C., Akdemir H., Alburquerque N., Pedreño M. and Burgos L., 2016. Agrobacterium‐mediated transformation of Vitis cv. Monastrell suspension‐cultured cells: determination of critical parameters. Biotechnol. Prog., 32, 725-734. doi:10.1002/btpr.2246
  • Cunningham F.J., Goh N.S., Demirer G.S., Matos J.L. and Landry M.P., 2018. Nanoparticle-mediated delivery towards advancing plant genetic engineering. Trends Biotechnol., 36, 882-897. doi:10.1016/j.tibtech.2018.03.009
  • Czemmel S., Stracke R., Weisshaar B., Cordon N., Harris N.N., Walker A.R., Robinson S.P. and Bogs J., 2009. The grapevine R2R3-MYB transcription factor VvMYBF1 regulates flavonol synthesis in developing grape berries. Plant Physiol., 151, 1513-1530. doi:10.1104/pp.109.142059
  • Dahan-Meir T., Filler-Hayut S., Melamed-Bessudo C., Bocobza S., Czosnek H., Aharoni A. and Levy A.A., 2018. Efficient in planta gene targeting in tomato using geminiviral replicons and the CRISPR/Cas9 system. Plant J., 95, 5-16. doi:10.1111/tpj.13932
  • Dalla Costa L., Bozzoli M., Pompili V., Piazza S., Broggini G.A.L., Patocchi A. and Malnoy M., 2019. Development of a Taqman real-time PCR method to quantify nptII in apple lines obtained with ‘established’ or ‘new breeding’ techniques of genetic modification. Eur. Food Res. Technol., 245, 643-652. doi:10.1007/s00217-018-3187-0
  • Dalla Costa L., Malnoy M. and Gribaudo I., 2017. Breeding next generation tree fruits: technical and legal challenges. Hortic. Res., 4, 17067. doi:10.1038/hortres.2017.67
  • Deluc L., Bogs J., Walker A.R., Ferrier T., Decendit A., Merillon J.M., Robinson S.P. and Barrieu F., 2008. The transcription factor VvMYB5b contributes to the regulation of anthocyanin and proanthocyanidin biosynthesis in developing grape berries. Plant Physiol., 147, 2041-2053. doi:10.1104/pp.108.118919
  • Dolja V.V. and Koonin E.V., 2013. The closterovirus-derived gene expression and RNA interference vectors as tools for research and plant biotechnology. Front. Microbiol., 4, 83. doi:10.3389/fmicb.2013.00083
  • ENGL (European Network of GMO Laboratories). Detection of food and feed plant products obtained by new mutagenesis techniques. 26 March 2019 (JRC116289).
  • Engler C., Gruetzner R., Kandzia R. and Marillonnet S., 2009. Golden Gate shuffling: a one-pot DNA shuffling method based on type IIS restriction enzymes. PLoS One, 4, e5553. doi:10.1371/journal.pone.0005553
  • Engler C., Kandzia R. and Marillonnet S., 2008. A one pot, one step, precision cloning method with high throughput capability. PLoS One, 3, e3647. doi:10.1371/journal.pone.0003647
  • Eriksson D., Kershen D., Nepomuceno A., Pogson B.J., Prieto H., Purnhagen K., Smyth S., Wesseler J. and Whelan A., 2019. A comparison of the EU regulatory approach to directed mutagenesis with that of other jurisdictions, consequences for international trade and potential steps forward. New Phytol., 222, 1673-1684. doi:10.1111/nph.15627
  • Fan C., Pu N., Wang X., Wang Y., Fang L., Xu W. and Zhang J., 2008. Agrobacterium‐mediated genetic transformation of grapevine (Vitis vinifera L.) with a novel stilbene synthase gene from Chinese wild Vitis pseudoreticulata. Plant Cell Tissue Organ Cult., 92, 197-206. doi:10.1007/s11240-007-9324-2
  • Favre J.-M., 1977. Premiers résultats concernant l’obtention in vitro de néoformations caulinaires chez la vigne. Ann. Amélior. Plantes, 27, 151-169.
  • Fernandez-Moreno J.P., Orzaez D. and Granell A., 2013. VIGS: A tool to study fruit development in Solanum lycopersicum. In: Virus-Induced Gene Silencing. Methods in Molecular Biology (Methods and Protocols), vol. 975. Ed. A. Becker (Humana Press, Totowa, NJ), pp. 183-196. doi:10.1007/978-1-62703-278-0_14
  • Franks T., Botta R. and Thomas M.R., 2002. Chimerism in grapevines: implications for cultivar identity, ancestry and genetic improvement. Theor. Appl. Genet., 104, 192-199. doi:10.1007/s001220100683
  • Galzy R., 1961. Confirmation de la nature virale du court-noué de la vigne par des essais de thermothérapie sur des cultures in vitro. C.R. Acad. Sci. Paris, 253, 706-708.
  • Galzy R., 1963. Essais de thermothérapie du court-noué de la vigne sur des cultures in vitro. Bull. OIV, 36, 41-44.
  • Galzy R., 1972. La culture in vitro des apex de Vitis rupestris. C.R. Acad. Sci. Paris, 274, 210-213.
  • Galzy R., 1985. Les possibilités de conservation in vitro d'une collection de clones de vigne. Bull. OIV, 650-651, 377-389.
  • Gao Z., Li Q., Li J., Chen Y., Luo M., Li H., Wang J., Wu Y., Duan S., Wang L., Song S., Xu W., Zhang C., Wang S. and Ma C., 2018. Characterization of the ABA receptor VlPYL1 that regulates anthocyanin accumulation in grape berry skin. Front. Plant Sci., 9, 592. doi:10.3389/fpls.2018.00592
  • Geu-Flores F., Nour-Eldin H.H., Nielsen M.T. and Halkier B.A., 2007. USER fusion: a rapid and efficient method for simultaneous fusion and cloning of multiple PCR products. Nucleic Acids Res., 35, e55. doi:10.1093/nar/gkm106
  • Gibson D.G., Young L., Chuang R.Y., Venter J.C., Hutchison C.A. and Smith H.O., 2009. Enzymatic assembly of DNA molecules up to several hundred kilobases. Nat. Methods, 6, 343-345. doi:10.1038/nmeth.1318
  • Gollop R., Even S., Colova-Tsolova V. and Perl A., 2002. Expression of the grape dihydroflavonol reductase gene and analysis of its promoter region. J. Exp. Bot., 53, 1397-1409. doi:10.1093/jexbot/53.373.1397
  • Gomez C., Terrier N., Torregrosa L., Vialet, S., Fournier-Level A., Verries C., Souquet J.-M., Mazauric J.-P., Klein M., Cheynier V. and Ageorges A., 2009. Grapevine MATE-type proteins act as vacuolar H+-dependent acylated anthocyanin transporters. Plant Physiol., 150, 402-415. doi:10.1104/pp.109.135624
  • Goussard P.G., 1981. Effects of cytokinins on elongation, proliferation and total mass of shoots derived from shoot apices of grapevine cultured in vitro. Vitis, 20, 228-234.
  • Goussard P.G., Wiid J. and Kasdorf G.G.F., 1991. The effectiveness of in vitro somatic embryogenesis in eliminating fanleaf virus and leafroll-associated viruses from grapevines. S. Afr. J. Enol. Vitic., 12, 77-81. doi:10.21548/12-2-2214
  • Gouthu S., Puoci V., Rossdeutsch L., Cheng G. and Deluc L.G., 2018. Use of the microvine and inducible-promoter expression to characterize genes involved in the timing of grape berry ripening initiation. XIIth Int. Conf. Grape Breeding & Genetics, 16-20 Jul., Bordeaux, France.
  • Gribaudo I., Gambino G., Cuozzo D. and Mannini F., 2006. Attempts to eliminate Grapevine rupestris stem pitting-associated virus from grapevine clones. J. Plant Pathol., 88, 293-298.
  • Grohmann L., Keilwagen J., Duensing N., Dagand E., Hartung F., Wilhelm R., Bendiek J. and Sprink T., 2019. Detection and identification of genome editing in plants: challenges and opportunities. Front. Plant Sci., 10, 236. doi:10.3389/fpls.2019.00236
  • Guan X., Zhao H., Xu Y. and Wang Y., 2011. Transient expression of glyoxal oxidase from the Chinese wild grape Vitis pseudoreticulata can suppress powdery mildew in a susceptible genotype. Protoplasma, 248, 415-423. doi:10.1007/s00709-010-0162-4
  • Guellec V., David C., Branchard M. and Tempé J., 1990. Agrobacterium rhizogenes-mediated transformation of grapevine (Vitis vinifera L.). Plant Cell Tissue Organ Cult., 20, 211-215. doi:10.1007/BF00041883
  • Hamilton C.M., Frary A., Lewis C. and Tanksley S.D., 1996. Stable transfer of intact high molecular weight DNA into plant chromosomes. Proc. Natl. Acad. Sci. USA, 93, 9975-9979. doi:10.1073/pnas.93.18.9975
  • Harst-Langenbucher M. and Alleweldt G., 1990. Conservation of the genetic resources of Vitis. Vitis (Special issue), 29, 446-456.
  • He D.G., Mouradov A., Yang Y.M., Mouradova E. and Scott K.J., 1994. Transformation of wheat (Triticum aestivum L.) through electroporation of protoplasts. Plant Cell Rep., 14, 192-196. doi:10.1007/BF00233789
  • He M., Xu Y., Cao J., Zhu Z., Jiao Y., Wang Y., Guan X., Yang Y., Xu W. and Fu Z., 2013. Subcellular localization and functional analyses of a PR10 protein gene from Vitis pseudoreticulata in response to Plasmopara viticola infection. Protoplasma, 250, 129-140. doi:10.1007/s00709-012-0384-8
  • He R., Zhuang Y., Cai Y., Agüero C.B., Liu S., Wu J., Deng S., Walker M.A., Lu J. and Zhang Y., 2018. Overexpression of 9-cis-epoxycarotenoid dioxygenase cisgene in grapevine increases drought tolerance and results in pleiotropic effects. Front. Plant Sci., 9, 970. doi:10.3389/fpls.2018.00970
  • Hebelstrup K.H., Christiansen M.W., Carciofi M., Tauris B., Brinch-Pedersen H. and Holm P.B., 2010. UCE: A uracil excision (USER™)-based toolbox for transformation of cereals. Plant Methods, 6, 15. doi:10.1186/1746-4811-6-15
  • Hébert D., Kikkert J.R., Smith F.D. and Reisch B.I., 1993. Optimization of biolistic transformation of embryogenic grape cell suspensions. Plant Cell Rep., 12, 585-589. doi:10.1007/BF00233066
  • Hemstad P.R. and Reisch B.I., 1985. In vitro production of galls induced by Agrobacterium tumefaciens and Agrobacterium rhizogenes on Vitis and Rubus. J. Plant Physiol., 120, 9-17. doi:10.1016/S0176-1617(85)80117-6
  • Hewstone N.O., Valenzuela J.B. and Muñoz C.S., 2006. Efecto de la variedad en el desarrollo de embriones in vitro de vides estenospermocárpicas. Agric. Téc., 66, 124-132. doi:10.4067/S0365-28072006000200002
  • Hichri I., Heppel S.C., Pillet J., Leon C., Czemmel S., Delrot S., Lauvergeat V. and Bogs J., 2010. The basic helix-loop-helix transcription factor MYC1 is involved in the regulation of the flavonoid biosynthesis pathway in grapevine. Mol. Plant, 3, 509-523. doi:10.1093/mp/ssp118
  • Höll J., Vannozzi A., Czemmel S., D’Onofrio C., Walker A.R., Rausch T., Lucchin M., Boss P.K., Dry I.B. and Bogs J., 2013. The R2R3-MYB transcription factors MYB14 and MYB15 regulate stilbene biosynthesis in Vitis vinifera. Plant Cell, 25, 4135-4149. doi:10.1105/tpc.113.117127
  • Hood E.E., Gelvin S.B., Melchers L.S. and Hoekema A., 1993. New Agrobacterium helper plasmids for gene transfer to plants. Transgenic Res., 2, 208-218. doi:10.1007/BF01977351
  • Hu Z.B. and Du M., 2006. Hairy root and its application in plant genetic engineering. J. Integr. Plant Biol., 48, 121-127. doi:10.1111/j.1744-7909.2006.00121.x
  • Janssen B.J. and Gardner R.C., 1990. Localized transient expression of GUS in leaf discs following cocultivation with Agrobacterium. Plant Mol. Biol., 14, 61-72. doi:10.1007/BF00015655
  • Jelly N.S., Schellenbaum P., Walter B. and Maillot P., 2012. Transient expression of artificial microRNAs targeting Grapevine fanleaf virus and evidence for RNA silencing in grapevine somatic embryos. Transgenic Res., 21, 1319-1327. doi:10.1007/s11248-012-9611-5
  • Jelly N.S., Valat L., Walter B. and Maillot P., 2014. Transient expression assays in grapevine: a step towards genetic improvement. Plant Biotechnol. J., 12, 1231-1245. doi:10.1111/pbi.12294
  • Jona R. and Webb K.J., 1978. Callus and axillary-bud culture of Vitis vinifera ‘Sylvaner x Rieslingʼ. Sci. Hortic., 9, 55-60. doi:10.1016/0304-4238(78)90109-7
  • Jones D.L., Leroy P., Unoson C., Fange D., Ćurić V., Lawson M.J. and Elf J., 2017. Kinetics of dCas9 target search in Escherichia coli. Science, 357, 1420-1424. doi:10.1126/science.aah7084
  • Joubert D.A., de Lorenzo G. and Vivier M.A., 2013. Regulation of the grapevine polygalacturonase-inhibiting protein encoding gene: expression pattern, induction profile and promoter analysis. J. Plant. Res., 126, 267-281. doi:10.1007/s10265-012-0515-5
  • Kikkert J.R., Hébert-Soulié, D., Wallace P.G., Striem M.J., Reisch, B.I., 1996. Transgenic plantlets of ‘Chancellor’ grapevine (Vitis sp.) from biolistic transformation of embryogenic cell suspensions. Plant Cell Rep. 15, 311–316.
  • Kim H. and Kim J.S., 2014. A guide to genome engineering with programmable nucleases. Nat. Rev. Genet., 15, 321-334. doi:10.1038/nrg3686
  • Klein T.M., Wolf E.D., Wu R. and Sanford J.C., 1987. High-velocity microprojectiles for delivering nucleic acids into living cells. Nature, 327, 70-73. doi:10.1038/327070a0
  • Koncz C. and Schell J., 1986. The promoter of TL-DNA gene 5 controls the tissue-specific expression of chimaeric genes carried by a novel type of Agrobacterium binary vector. Mol. Gen. Genet., 204, 383-396. doi:10.1007/BF00331014
  • Kurth E.G., Peremyslov V.V., Prokhnevsky A.I., Kasschau K.D., Miller M., Carrington J.C. and Dolja V.V., 2012. Virus-derived gene expression and RNA interference vector for grapevine. J. Virol., 86, 6002-6009. doi:10.1128/JVI.00436-12
  • Lecourieux F., Lecourieux D., Vignault C. and Delrot S., 2010. A sugar-inducible protein kinase, VvSK1, regulates hexose transport and sugar accumulation in grapevine cells. Plant Physiol., 152, 1096-1106. doi:10.1104/pp.109.149138
  • Le Gall O., Torregrosa L., Danglot Y., Candresse T. and Bouquet A., 1994. Agrobacterium-mediated genetic transformation of grapevine somatic embryos and regeneration of transgenic plants expressing the coat protein of grapevine chrome mosaic nepovirus (GCMV). Plant Sci., 102, 161-170. doi:10.1016/0168-9452(94)90034-5
  • Le Henanff G., Heitz T., Mestre P., Mutterer J., Walter B. and Chong J., 2009. Characterization of Vitis vinifera NPR1 homologs involved in the regulation of Pathogenesis-Related gene expression. BMC Plant Biol., 9, 54. doi:10.1186/1471-2229-9-54
  • Li M.Z. and Elledge S.J., 2012. SLIC: A method for sequence- and ligation-independent cloning. In: Gene Synthesis. Methods in Molecular Biology (Methods and Protocols), vol. 852. Ed. J. Peccoud (Humana Press, Totowa, NJ), pp. 51-59. doi:10.1007/978-1-61779-564-0_5
  • Li Z.T., Dhekney S.A. and Gray D.J., 2011. Use of the VvMybA1 gene for non-destructive quantification of promoter activity via color histogram analysis in grapevine (Vitis vinifera) and Tobacco. Transgenic Res., 20, 1087-1097. doi:10.1007/s11248-010-9482-6
  • Li Z.T., Jayasankar S. and Gray D.J., 2001. Expression of a bifunctional green fluorescent protein (GFP) fusion marker under the control of three constitutive promoters and enhanced derivatives in transgenic grape (Vitis vinifera). Plant Sci., 160, 877-887. doi:10.1016/S0168-9452(01)00336-3
  • Li Z.T., Jayasankar S. and Gray D.J., 2004. Bi-directional duplex promoters with duplicated enhancers significantly increase transgene expression in grape and Tobacco. Transgenic Res., 13, 143-154. doi:10.1023/B:TRAG.0000026074.11859.77
  • Li Z.T., Kim K.-H., Jasinski J.R., Creech M.R. and Gray D.J., 2012. Large-scale characterization of promoters from grapevine (Vitis spp.) using quantitative anthocyanin and GUS assay systems. Plant Sci., 196, 132-142. doi:10.1016/j.plantsci.2012.08.009
  • Liu Y.P., Peremyslov V.V., Medina V. and Dolja V.V., 2009. Tandem leader proteases of Grapevine leafroll-associated virus-2: host-specific functions in the infection cycle. Virology, 383, 291-299. doi:10.1016/j.virol.2008.09.035
  • Lovato A., Faoro F., Gambino G., Maffi D., Bracale M., Polverari A. and Santi L., 2014. Construction of a synthetic infectious cDNA clone of Grapevine Algerian latent virus (GALV-Nf) and its biological activity in Nicotiana benthamiana and grapevine plants. Virol. J., 11, 186. doi:10.1186/1743-422X-11-186
  • Lowder L.G., Zhang D., Baltes N.J., Paul J.W., Tang X., Zheng X., Voytas D.F., Hsieh T.F., Zhang Y. and Qi Y., 2015. A CRISPR/Cas9 toolbox for multiplexed plant genome editing and transcriptional regulation. Plant Physiol., 169, 971-985. doi:10.1104/pp.15.00636
  • Ma X., Mau M. and Sharbel T.F., 2018. Genome editing for global food security. Trends Biotechnol., 36, 123-127. doi:10.1016/j.tibtech.2017.08.004
  • Maliogka V.I., Martelli G.P., Fuchs M. and Katis N.I., 2015. Controls of viruses infecting grapevine. In: Advances in Virus Research. Control of Plant Virus Diseases: Vegetatively-Propagated Crops. Eds. G. Loebenstein, N.I. Katis (Elsevier Academic Press, Waltham, USA), pp. 175-215. doi:10.1016/bs.aivir.2014.11.002
  • Malnoy M., Viola R., Jung M.H., Koo O.J., Kim S., Kim J.S., Velasco R. and Kanchiswamy C., 2016. DNA-free genetically edited grapevine and apple protoplast using CRISPR/Cas9 ribonucleoproteins. Front. Plant Sci., 7, 1904. doi:10.3389/fpls.2016.01904
  • Mannini F., 2000. Clonal selection in grapevine: interactions between genetic and sanitary strategies to improve propagation material. Acta Hortic., 528, 713-712. doi:10.17660/ActaHortic.2000.528.106
  • Marchive C., Léon C., Kappel C., Coutos-Thévenot P., Corio-Costet M.F., Delrot S. and Lauvergeat V., 2013. Over-expression of VvWRKY1 in grapevines induces expression of jasmonic acid pathway-related genes and confers higher tolerance to the downy mildew. PLoS One, 8, e54185. doi:10.1371/journal.pone.0054185
  • Marković Z., Preiner D., Stupić D., Andabaka Ž., Šimon S., Vončina D., Maletić E., Karoglan Kontić J., Chatelet P. and Engelmann F., 2015. Cryopreservation and cryotherapy of grapevine (Vitis vinifera L.). Vitis (Special Issue), 54, 247-251.
  • Martinelli L. and Gribaudo I., 2001. Somatic embryogenesis in grapevine. In: Molecular Biology & Biotechnology of the Grapevine. Ed. K.A. Roubelakis-Angelakis (Springer Science & Business Media B.V., The Netherlands), pp. 327-351. doi:10.1007/978-94-017-2308-4_13
  • Martínez‐Márquez A., Morante‐Carriel J., Ramírez‐Estrada K., Cusidó R.M., Sellés‐Marchart S., Palazon J., Pedreño M.A. and Bru-Martínez R., 2015. A reliable protocol for the stable transformation of non‐embryogenic cells cultures of grapevine (Vitis vinifera L.) and Taxus x media. J. Biol. Methods, 2, e21. doi:10.14440/jbm.2015.51
  • Marton I., Zuker A., Shklarman E., Zeevi V., Tovkach A., Roffe S., Ovadis M., Tzfira T. and Vainstein A., 2010. Nontransgenic genome modification in plant cells. Plant Physiol., 154, 1079-1087. doi:10.1104/pp.110.164806
  • Meng B., Venkataraman S., Li C., Wang W., Dayan-Glick C. and Mawassi M., 2013. Construction and biological activities of the first infectious cDNA clones of the genus Foveavirus. Virology, 435, 453-462. doi:10.1016/j.virol.2012.09.045
  • Metje-Sprink J., Menz J., Modrzejewski D. and Sprink T., 2019. DNA-free genome editing: past, present and future. Front. Plant Sci., 9, 1957. doi:10.3389/fpls.2018.01957
  • Mezzetti B., Pandolfini T., Navacchi O. and Landi L., 2002. Genetic transformation of Vitis vinifera via organogenesis. BMC Biotechnol., 2, 18-28. doi:10.1186/1472-6750-2-18
  • Morel G., 1944. Sur le développement des tissus de vigne cultivés in vitro. C.R. Soc. Biol., 138, 62.
  • Mullins M.G. and Srinivasan C., 1976. Somatic embryos and plantlets from an ancient clone of the grapevine (cv Cabernet Sauvignon) by apomixis in vitro. J. Exp. Bot., 27, 1022-1030. doi:10.1093/jxb/27.5.1022
  • Mullins M.G., Tang F.C.A. and Facciotti D., 1990. Agrobacterium-mediated genetic transformation of grapevines: transgenic plants of Vitis rupestris Scheele and buds of Vitis vinifera L. Bio/Technology, 8, 1041-1045. doi:10.1038/nbt1190-1041
  • Muruganantham M., Moskovitz Y., Haviv S., Horesh T., Fenigstein A., du Preez J., Stephan D., Burger J.T. and Mawassi M., 2009. Grapevine virus A-mediated gene silencing in Nicotiana benthamiana and Vitis vinifera. J. Virol. Methods, 155, 167-174. doi:10.1016/j.jviromet.2008.10.010
  • Nakajima I., Ban Y., Azuma A., Onoue N., Moriguchi T., Yamamoto T., Toki S. and Endo M., 2017. CRISPR/Cas9-mediated targeted mutagenesis in grape. PLoS One, 12, e0177966, doi:10.1371/journal.pone.0177966
  • Nicolas P., Lecourieux D., Gomès E., Delrot S. and Lecourieux F., 2013. The grape berry-specific basic helix-loop-helix transcription factor VvCEB1 affects cell size. J. Exp. Bot., 64, 991-1003. doi:10.1093/jxb/ers374
  • Nicolas P., Lecourieux D., Kappel C., Cluzet S., Cramer G., Delrot S. and Lecourieux F., 2014. The basic leucine zipper transcription factor ABSCISIC ACID RESPONSE ELEMENT-BINDING FACTOR2 is an important transcriptional regulator of abscisic acid-dependent grape berry ripening processes. Plant Physiol., 164, 365-383. doi:10.1104/pp.113.231977
  • Orzaez D., Mirabel S., Wieland W. H. and Granell A., 2006. Agroinjection of tomato fruits. A tool for rapid functional analysis of transgenes directly in fruit. Plant Physiol., 140, 3-11. doi:10.1104/pp.105.068221
  • Osakabe Y., Liang Z., Ren C., Nishitani C., Osakabe K., Wada M., Komori S., Malnoy M., Velasco R., Poli M., Jung M.H., Koo O.J., Viola R. and Kanchiswamy C.N., 2018. CRISPR–Cas9-mediated genome editing in apple and grapevine. Nat. Protoc., 13, 2844-2863. doi:10.1038/s41596-018-0067-9
  • Park S.H., Choi H., Kim S., Cho W.K. and Kim K.H., 2016. Development of virus-induced gene expression and silencing vector derived from grapevine Algerian latent virus. Plant Pathol. J., 32, 371-376. doi:10.5423/PPJ.NT.11.2015.0237
  • Peretz Y., Mozes-Koch R., Akad F., Tanne E., Czosnek H. and Sela I., 2007. A universal expression/silencing vector in plants. Plant Physiol., 145, 1251-1263. doi:10.1104/pp.107.108217
  • Pessina S., Lenzi L., Perazzolli M., Campa M., Dalla Costa L., Urso S., Valè G., Salamini F., Velasco R. and Malnoy M., 2016. Knockdown of MLO genes reduces susceptibility to powdery mildew in grapevine. Hortic. Res., 3, 16016. doi:10.1038/hortres.2016.16
  • Plessis P., Leddet C. and Dereuddre J., 1991. Résistance à la déshydratation et à la congélation dans lʼazote liquide dʼapex enrobés de vigne (Vitis vinifera L. cv. Chardonnay). C.R. Acad. Sci. Paris, 313, 373-380.
  • Pommer C.V., Ramming D.W. and Emershad R.L., 1995. Influence of grape genotype, ripening season, seed trace size, and culture date on in ovule embryo development and plant formation. Bragantia, 54, 237-249.
  • Puchta H. and Fauser F., 2014. Synthetic nucleases for genome engineering in plants: prospects for a bright future. Plant J., 78, 727-741. doi:10.1111/tpj.12338
  • Rajasekaran K. and Mullins M.G., 1981. Organogenesis in internode explants of grapevines. Vitis, 20, 218-227.
  • Rakoczy-Trojanowska M., 2002. Alternative methods of plant transformation – a short review. Cell. Mol. Biol. Lett., 7, 849-858.
  • Ramegowda V., Mysore K.S. and Senthil-Kumar M., 2014. Virus-induced gene silencing is a versatile tool for unraveling the functional relevance of multiple abiotic-stress-responsive genes in crop plants. Front. Plant Sci., 5, 323. doi:10.3389/fpls.2014.00323
  • Ramming D.W., Emershad R.L., Spiegel-Roy P., Sahar N. and Baron I., 1990. Embryo culture of early ripening seeded grape (Vitis vinifera) genotypes. HortScience, 25, 339-342. doi:10.21273/HORTSCI.25.3.339
  • Ramming D.W., Emershad R.L. and Tarailo R., 2000. A stenospermocarpic, seedless Vitis vinifera x Vitis rotundifolia hybrid developed by embryo rescue. HortScience, 35, 732-734. doi:10.21273/HORTSCI.35.4.732
  • Ren C., Liu X., Zhang Z., Wang Y., Duan W., Li S. and Liang Z., 2016. CRISPR/Cas9-mediated efficient targeted mutagenesis in Chardonnay (Vitis vinifera L.). Sci. Rep., 6, 32289. doi:10.1038/srep32289
  • Reustle G., Harst M. and Alleweldt G., 1994. Regeneration of grapevine (Vitis sp.) protoplasts. Vitis, 33, 173-174.
  • Santos-Rosa M., Poutaraud A., Merdinoglu D. and Mestre P., 2008. Development of a transient expression system in grapevine via agro-infiltration. Plant Cell Rep., 27, 1053-1063. doi:10.1007/s00299-008-0531-z
  • Sarrion-Perdigones A., Falconi E.E, Zandalinas S.I., Juarez P., Fernandez-del-Carmen A., Granell A. and Orzaez D., 2011. GoldenBraid: An iterative cloning system for standardized assembly of reusable genetic modules. PLoS One, 6, e21622. doi:10.1371/journal.pone.0021622
  • Saumonneau A., Agasse A., Bidoyen M.T., Lallemand M., Cantereau A., Medici A., Laloi M. and Atanassova R., 2008. Interaction of grape ASR proteins with a DREB transcription factor in the nucleus. FEBS Lett., 582, 3281-3287. doi:10.1016/j.febslet.2008.09.015
  • Saumonneau A., Laloi M., Lallemand M., Rabot A. and Atanassova R., 2012. Dissection of the transcriptional regulation of grape ASR and response to glucose and abscisic acid. J. Exp. Bot., 63, 1495-1510. doi:10.1093/jxb/err391
  • Senthil-Kumar M. and Mysore K.S., 2011. New dimensions for VIGS in plant functional genomics. Trends Plant Sci., 16, 656-665. doi:10.1016/j.tplants.2011.08.006
  • Sharma D.R., Kaur R. and Kumar K., 1996. Embryo rescue in plants – a review. Euphytica, 89, 325-337.
  • Shimamoto K., Terada R., Izawa T. and Fujimoto H., 1989. Fertile transgenic rice plants regenerated from transformed protoplasts. Nature, 338, 274-276. doi:10.1038/338274a0
  • Silvestroni O., 1981. Prime esperienze sulla micropropagazione della vite europea. VigneVini, 8, 31-37.
  • Sun T., Xu L., Sun H., Yue Q., Zhai H. and Yao Y., 2017. VvVHP1;2 is transcriptionally activated by VvMYBA1 and promotes anthocyanin accumulation of grape berry skins via glucose signal. Front. Plant Sci., 8, 1811. doi:10.3389/fpls.2017.01811
  • Sun X., Matus J.T., Wong D.C.J., Wang Z., Chai F., Zhang L., Fang T., Zhao L., Wang Y., Han Y., Wang Q., Li S., Liang Z. and Xin H., 2018. The GARP/MYB-related grape transcription factor AQUILO improves cold tolerance and promotes the accumulation of raffinose family oligosaccharides. J. Exp. Bot., 69, 1749-1764. doi:10.1093/jxb/ery020
  • Terrier N., Torregrosa L., Ageorges A., Vialet S., Verriès C., Cheynier V. and Romieu C., 2009. Ectopic expression of VvMybPA2 promotes proanthocyanidin biosynthesis in grapevine and suggests additional targets in the pathway. Plant Physiol., 149, 1028-1041. doi:10.1104/pp.108.131862
  • Tillett R.L., Wheatley M.D., Tattersall E.A., Schlauch K.A., Cramer G.R. and Cushman J.C., 2012. The Vitis vinifera C-repeat binding protein 4 (VvCBF4) transcriptional factor enhances freezing tolerance in wine grape. Plant Biotechnol. J., 10, 105-124. doi:10.1111/j.1467-7652.2011.00648.x
  • Torregrosa L. and Bouquet A., 1993. Culture in vitro : apports actuels et perspectives pour la multiplication et lʼamélioration de la vigne. Prog. Agric. Vitic., 110, 113-118 and 127-134.
  • Torregrosa L. and Bouquet A., 1997. Agrobacterium rhizogenes and A. tumefaciens co-transformation to obtain grapevine hairy roots producing the coat protein of grapevine chrome mosaic nepovirus. Plant Cell Tissue Organ Cult., 49, 53-62. doi:10.1023/A:1005854212592
  • Torregrosa L., Bouquet A. and Goussard P.G., 2001. In vitro culture and propagation of grapevine. In: Molecular Biology & Biotechnology of the Grapevine. Ed. K.A. Roubelakis-Angelakis (Kluwer Academic Publishers, Dordrecht, The Netherlands), pp. 281-326. doi:10.1007/978-94-017-2308-4_12
  • Torregrosa L., Fernandez L., Bouquet A., Boursiquot J.M., Pelsy F. and Martínez-Zapater J.M., 2011. Origins and consequences of somatic variation in grapevine. In: Genetics, Genomics, and Breeding of Grapes. Eds. A.F. Adam-Blondon, J.M. Martínez-Zapater, C. Kole (Science Publishers, Jersey, British Isles), pp. 68-92.
  • Torregrosa L., Rienth M., Luchaire N., Novelli F., Bigard A., Chatbanyong R., Lopez G., Farnos M., Roux C., Adivèze A., Houel C., Doligez A., Peros J.P., Romieu C., Pellegrino A. and Thomas M.R., 2016. The microvine, a biological model, very versatile and efficient to boost grapevine research in physiology and genetics. 39th OIV meeting, 24-28 Oct., Bento Gonzalvez, Brazil.
  • Torregrosa L., Verriès C. and Tesnière C., 2002. Grapevine (Vitis vinifera L.) promoter analysis by biolistic-mediated transient transformation of cell suspensions. Vitis, 41, 27-32.
  • Torregrosa L., Vialet S., Adivèze A., Iocco-Corena P. and Thomas M.R., 2015. Grapevine (Vitis vinifera L.). In: Agrobacterium Protocols Volume 2. Methods in Molecular Biology, vol. 1224. Ed. K. Wang (Springer Science + Business Media, New York), pp. 177-194. doi:10.1007/978-1-4939-1658-0_15
  • Torres-Viñals M., Sabaté-Casaseca S., Aktouche N., Grenan S., Lopez G., Porta-Falguera M. and Torregrosa L., 2004. Large-scale production of somatic embryos as a source of hypocotyl explants for Vitis vinifera micrografting. Vitis, 43, 163-168.
  • Trick H.N. and Finer J.J., 1997. SAAT: Sonication‐assisted Agrobacterium‐mediated transformation. Transgenic Res., 6, 329-336. doi:10.1023/A:1018470930944
  • Tyczewska A., Wozniak E., Gracz J., Kuczynski J. and Twardowski T., 2018. Towards food security: current state and future prospects of agrobiotechnology. Trends Biotechnol., 36, 1219-1229, doi:10.1016/j.tibtech.2018.07.008
  • Urso S., Zottini M., Ruberti C., Schiavo F.L., Stanca A.M., Cattivelli L. and Vale G., 2013. An Agrobacterium tumefaciens-mediated gene silencing system for functional analysis in grapevine. Plant Cell Tissue Organ Cult., 114, 49-60. doi:10.1007/s11240-013-0305-3
  • Vandelle E., Poinssot B., Wendehenne D., Bentéjac M. and Pugin A., 2006. Integrated signaling network involving calcium, nitric oxide, and active oxygen species, but not mitogen-activated protein kinases in BcPG1-elicited grapevine defenses. Mol. Plant Microbe Interact., 19, 429-440. doi:10.1094/MPMI-19-0429
  • van der Oost J., Westra E.R., Jackson R.N. and Wiedenheft B., 2014. Unravelling the structural and mechanistic basis of CRISPR-Cas systems. Nat. Rev. Microbiol., 12, 479-492. doi:10.1038/nrmicro3279
  • Vazquez-Vilar M., Quijano-Rubio A., Fernandez-del-Carmen A., Sarrion-Perdigones A., Ochoa-Fernandez R., Ziarsolo P., Blanca J., Granell A. and Orzaez D., 2017. GB3.0: A platform for plant bio-design that connects functional DNA elements with associated biological data. Nucleic Acids Res., 45, 2196-2209. doi:10.1093/nar/gkw1326
  • Vemanna R.S., Chandrashekar B.K., Hanumantha Rao H.M., Sathyanarayanagupta S.K., Sarangi K.S., Nataraja K.N. and Udayakumar M., 2013. A modified multisite gateway cloning strategy for consolidation of genes in plants. Mol. Biotechnol., 53, 129-138. doi:10.1007/s12033-012-9499-6
  • Vidal J.R, Gomez C., Cutanda M.C, Shrestha B., Bouquet A., Thomas M.R. and Torregrosa L., 2010. Use of gene transfer technology for functional studies in grapevine. Aust. J. Grape Wine Res., 16, 138-151. doi:10.1111/j.1755-0238.2009.00086.x
  • Vidal J.R., Kikkert J.R., Donzelli B.D., Wallace P.G. and Reisch B.I., 2006. Biolistic transformation of grapevine using minimal gene cassette technology. Plant Cell Rep., 25, 807-814. doi:10.1007/s00299-006-0132-7
  • Vidal J.R., Kikkert J.R., Wallace P.G. and Reisch B.I., 2003. High-efficiency biolistic co-transformation and regeneration of ‘Chardonnay’ (Vitis vinifera L.) containing npt-II and antimicrobial peptide genes. Plant Cell Rep., 22, 252-260. doi:10.1007/s00299-003-0682-x
  • Visser M., Stephan D., Jaynes J.M. and Burger J.T., 2012. A transient expression assay for the in planta efficacy screening of an antimicrobial peptide against grapevine bacterial pathogens. Lett. Appl. Microbiol., 54, 543-551. doi:10.1111/j.1472-765X.2012.03244.x
  • Walker M.R., Lee E., Bogs J., McDavid D.A., Thomas M.R. and Robinson S.P., 2007. White grapes arose through the mutation of two similar and adjacent regulatory genes. Plant J., 49, 772-785. doi:10.1111/j.1365-313X.2006.02997.x
  • Wang Q., Mawassi M., Li P., Gafny R., Sela I. and Tanne E., 2003. Elimination of grapevine virus A (GVA) by cryopreservation of in vitro-grown shoot tips of Vitis vinifera L. Plant Sci., 165, 321-327. doi:10.1016/S0168-9452(03)00091-8
  • Wang X., Tu M., Wang D., Liu J., Li Y., Li Z., Wang Y. and Wang X., 2018. CRISPR/Cas9-mediated efficient targeted mutagenesis in grape in the first generation. Plant Biotechnol. J., 16, 844-855. doi:10.1111/pbi.12832
  • Weber E., Engler C., Gruetzner R., Werner S. and Marillonnet S., 2011. A modular cloning system for standardized assembly of multigene constructs. PLoS One, 6, e16765. doi:10.1371/journal.pone.0016765
  • Xu T.F., Zhao X.C., Jiao Y.T., Wei J.Y., Wang L. and Xu Y., 2014. A pathogenesis related protein, VpPR-10.1, from Vitis pseudoreticulata: an insight of its mode of antifungal activity. PLoS One, 9, e95102. doi:10.1371/journal.pone.0095102
  • Xu W., Yu Y., Ding J., Hua Z. and Wang Y., 2010. Characterization of a novel stilbene synthase promoter involved in pathogen- and stress-inducible expression from Chinese wild Vitis pseudoreticulata. Planta, 231, 475-487. doi:10.1007/s00425-009-1062-8
  • Zaidi S.S. and Mansoor S., 2017. Viral vectors for plant genome engineering. Front. Plant Sci., 8, 539. doi:10.3389/fpls.2017.00539
  • Zhou Q., Dai L., Cheng S., He J., Wang D., Zhang J. and Wang Y., 2014. A circulatory system useful both for long-term somatic embryogenesis and genetic transformation in Vitis vinifera L. cv. Thompson Seedless. Plant Cell Tissue Organ Cult., 118, 157-168. doi:10.1007/s11240-014-0471-y
  • Zottini M., Barizza E., Costa A., Formentin E., Ruberti C., Carimi F. and Lo Schiavo F., 2008. Agroinfiltration of grapevine leaves for fast transient assays of gene expression and for long-term production of stable transformed cells. Plant Cell Rep., 27, 845-853. doi:10.1007/s00299-008-0510-4


Lorenza Dalla Costa

Affiliation : Dept. of Biology and Genomic of Fruit Plants, Foundation E. Mach, 38010 San Michele all'Adige

Country : Italy

Mickael Malnoy

Affiliation : Dept. of Biology and Genomic of Fruit Plants, Foundation E. Mach, 38010 San Michele all'Adige

Country : Italy

David Lecourieux

Affiliation : ISVV-EGFV, CNRS, INRA, Uni Bordeaux, 33883 Villenave d'Ornon

Country : France

Laurent Deluc

Affiliation : Dept. of Horticulture, Oregon State University, OR 97331, Corvallis

Country : United States

Fatma Ouaked- Lecourieux

Affiliation : ISVV-EGFV, CNRS, INRA, Uni Bordeaux, 33883 Villenave d'Ornon

Country : France

Mark R. Thomas

Affiliation : CSIRO Agriculture and Food, Hartley Grove, Urrbrae SA 5064

Country : Australia

Laurent Jean-Marie Torregrosa

Affiliation : AGAP, Montpellier University, CIRAD, INRA, Montpellier SupAgro, Montpellier

Country : France

Biography :

Laurent Torregrosa is professor of grapevine biology & genetics at Montpellier SupAgro (France). Graduated with 2 Masters of Sciences, in Life Sciences (1986) and in Viticulture-Enology (1988), he has been graduated as Enologist in 1989. Pr. L. Torregrosa completed a PhD in Agricultural Sciences in 1994 and obtained the accreditation for research direction in 2008 from the university of Montpellier. His first position as a research fellow dealt with the genetic engineering of the grapevine resistance to grapevine chrome mosaic virus & powdery mildew. From 2000 to 2010, Pr. Torregrosa was involved in several programs aiming to study the genetic regulation of grapevine reproductive organ development. Since 2011, he has been studying the response of vegetative and reproductive developments to warming. From 2015, he is coordinating a project to identify QTLs of resilience to high T°, to limit the accumulation of sugar during berry ripening without hampering other qualitative compounds. Pr L. Torregrosa chairs the EMaVE international consortium, which performs 2 international masters: Erasmus Vinifera ( and MBS (, being the director of Vinifera master, and plays as deputy-president of the GiESCO (


No supporting information for this article

Article statistics

Views: 8137


PDF: 1313

XML: 132