Published: 29 June 2016

Evaluation of thermal regime of Vitis vinifera L. var. Melon during winter time in Québec

Yvon Jolivet, Jean-Marie Dubois, Hardy Granberg

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

Soils and water uptake by vines in Pomerol: II - Water uptake and development by vines in 1995

Isabelle Mérouge, Gérard Seguin, Dominique Arrouays

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

Behaviour of the Cabernet Franc grapevine variety in various « terroirs » of the Loire Valley. Influence of the precocity on the composition of the harvested grapes for a normal climatic year (example of the year 1988)

Gérard Barbeau, René Morlat, Christian Asselin, A. Jacquet, C. Pinard

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

Grapevine fruiting cuttings: validation of an experimental system to study grapevine physiology. II. Study of grape development

Laurence Geny, Nathalie Ollat, Jean-Pierre Soyer

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

CO2 assimilation and transpiration balance in species of genus Vitis cultivated in vivo and in vitro. Estimation of stomatal and cuticular transpiration in vitro

Francesco Iacono, Lucia Martinelli

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

Study on sweet natural non Muscat wine aroma 1st part: qualitative analysis of sweet natural wines aroma found during ageing

Isabelle Cutzach, Pascal Chatonnet, Denis Dubourdieu

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin

Clarification influence upon sensorial and analytical characteristics of Muscat dry wine

Catherine Guillou, José Luis Aleixandre, Maria José García, Victoria Lizama

Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin