Published: 1 April 2025

Asynchronous accumulation of sugar and phenolics in grapevines following post-veraison leaf removal

Mewael Kiros Assefa, Glen L. Creasy, Rainer W. Hofmann, Amber K. Parker (Author)

Vol. 59 No. 2 (2025): OENO One

Canopy management through crop forcing impacts the metabolism of phenolic compounds in grapevine canes

António Teixeira, Inês L. Cabral, Henrique Noronha, Manon Ferrier, Marin-Pierre Gémin, Joana Valente, Fernando Alves, Susana M. P. Carvalho, Jorge Queiroz, Arnaud Lanoue, Hernâni Gerós (Author)

Vol. 59 No. 2 (2025): OENO One

The presence of sulfonated oligomeric and polymeric procyanidins in red wines impacts the estimated mean degree of polymerisation of condensed tannins by phloroglucinolysis

Vania Sáez, Fulvio Mattivi, Daniele Perenzoni, Lais Moro, Maurizio Ugliano, Luca Rolle, Paola Piombino, Andrea Versari, Matteo Marangon, Urska Vrhovsek, Panagiotis Arapitsas (Author)

Vol. 59 No. 2 (2025): OENO One

Impact of a pulsed light process on phytosanitary products and ecotoxicity of viticultural wastewaters

François Clavero, Jérôme Cachot, Christelle Clérandeau, Laure Sandoval, Fanny Meytraud, Warren Albertin, Gilles de Revel, Rémy Ghidossi, Céline Franc (Author)

Vol. 59 No. 2 (2025): OENO One

Increasing grapevine canopy height to compensate for pre-flowering basal leaf removal

Thibaut Verdenal, Vivian Zufferey, Àgnes Dienes-Nagy, Sandrine Belcher, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring (Author)

Vol. 59 No. 2 (2025): OENO One

The role of protein-phenolic interactions in the formation of red wine colloidal particles

Matteo Marangon, Valentina Marassi, Fulvio Mattivi, Christine Mayr Marangon, Luigi Moio, Barbara Roda, Luca Rolle, Maurizio Ugliano, Andrea Versari, Sara Zanella, Andrea Curioni (Author)

Vol. 59 No. 2 (2025): OENO One

Transcriptomic regulation of juvenile-to-adult vegetative phase transition in grapevine

Yolanda Ferradás, Carolina Royo, José Miguel Martínez-Zapater, Diego Lijavetzky (Author)

Vol. 59 No. 2 (2025): OENO One