Published:
2 September 2016
Original research articles
Attemps to improve the grape seed germination
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin
Effect of excessive nitrogen nutrition on free and conjugated polyamines content of leaves and berries of Vitis vinifera L. during their development
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin
Incidence of a vine protection using a commercial formula of Bordeaux mixture on the Sauvignon grapes maturity and the wines varietal aroma (results of a 3-year study)
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin
Qualitative and quantitative study of interaction between Saccharomyces cerevisiae and Leuconostoc oenos
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin
Effect of certain clarification treatments on some components of red wine composition
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin
Determination of the content of dimethyl sulphide in some red wines
Vol. 30 No. 3 (1996): Journal international des sciences de la vigne et du vin