Quick jump to page content

  • Main Navigation
  • Main Content
  • Sidebar
  • Register
  • Login
  • Portal home

OENO One logo

  • Articles
    • Recent articles
    • By issue
    • All articles
  • About
    • Aims & Scope
    • Open Access policy
    • Editorial board
    • About IVES & OENO One
  • Submit and review
    • Editorial process and ethics of the journal
    • Guidelines for authors
    • Online submission
    • Guidelines for associate editors
    • Guidelines for reviewers
    • How to submit a review on OJS?
  • Members and partners
    • Members
    • Private partners
    • Institutional partners
    • High visibility partners
  • Help and contact
    • FAQ
    • Contact
  1. Home /
  2. Search

Search

Advanced filters
Published After
Published Before

Search Results

Found 534 items.
  • 25 February 2020
    The impact of cluster thinning and leaf removal timing on the grape quality and concentration of monomeric anthocyanins in Cabernet-Sauvignon and Probus (Vitis vinifera L.) wines
    Dragoslav Ivanišević, Mladen Kalajdžić, Mato Drenjančević, Vladimir Puškaš, Nada Korać
    Vol. 54 No. 1 (2020): OENO One
  • 31 March 2003
    Grapevine nutritional diagnosis methods for the « Serra Gaúcha » viticultural region, Brazil
    J.-C. Fráguas, Alberto Miele, E. B. Silva
    Vol. 37 No. 1 (2003): Journal international des sciences de la vigne et du vin
  • 30 September 2009
    Vine water status is a key factor in grape ripening and vintage quality for red Bordeaux wine. How can it be assessed for vineyard management purposes?
    Cornelis van Leeuwen, Olivier Trégoat, Xavier Choné, Benjamin Bois, David Pernet, Jean-Pierre Gaudillère
    Vol. 43 No. 3 (2009): Journal international des sciences de la vigne et du vin
  • 30 September 2013
    First detection of Tomato black ring virus (TBRV) in a French vineyard
    Coralie Laveau, Maarten van Helden, Guillaume Darrieutort, Daniel Esmenjaud, Gérard Demangeat
    Vol. 47 No. 3 (2013): Journal international des sciences de la vigne et du vin
  • 30 June 1998
    Evaluation of thermal regime of Vitis vinifera L. var. Melon during winter time in Québec
    Yvon Jolivet, Jean-Marie Dubois, Hardy Granberg
    Vol. 32 No. 2 (1998): Journal international des sciences de la vigne et du vin
  • 30 September 2008
    Volatile profile characterization of young Cabernet-Sauvignon wines from a new grape growing region in Brazil
    Leila Denise Falcão, Gilles de Revel, Marie-Claire Perello, Laurent Riquier, Jean-Pierre Rosier, Antônio Ayrton Auzani Uberti, Marilde Terezinha Bordignon-Luiz
    Vol. 42 No. 3 (2008): Journal international des sciences de la vigne et du vin
  • 20 June 1968
    Les discontinuités texturales dans les sols du vignoble bordelais
    Gérard SEGUIN
    Vol. 2 No. 2 (1968): Connaissance de la vigne et du vin
  • 31 December 1985
    Les mycorhizes à vésicules et arbuscules chez la vigne
    Andrea Schubert
    Vol. 19 No. 4 (1985): Connaissance de la vigne et du vin
  • 30 June 2014
    SSR molecular marker analysis of the grapevine germplasm of Montenegro
    Vesna Maraš, Vladan Bozovic, Sabrina Giannetto, Manna Crespan
    Vol. 48 No. 2 (2014): Journal international des sciences de la vigne et du vin
526 - 534 of 534 items << < 19 20 21 22 
Advanced search
Submit Research

Newsletter/Notifications

Subscribe/Unsubscribe

Members

Private and institutional partners

Share

Hosted by UB
Privacy Statement Copyright and permission Contact
Connect with us :

 

OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.