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Found 31 items.
  • 31 December 1977
    Quelques résultats de la sélection menée en République populaire de Bulgarie en vue de l'obtention de cépages de table et de cuve précoces
    K. Stoev
    Vol. 11 No. 4 (1977): Connaissance de la vigne et du vin
  • 1 July 2025
    Structural and hydraulic changes in grape shoot xylem under different root zone volumes
    Wei-Quig Feng, You-Mei Li, Chen Zhou, Zhao-Sen Xie
    Vol. 59 No. 3 (2025): OENO One
  • 31 December 2003
    Predicting the date of budbreak of grapevine grown in the « Serra Gaucha » region
    F. Mandelli, M. Antonio Berlato, J. Tonietto, H. Bergamaschi
    Vol. 37 No. 4 (2003): Journal international des sciences de la vigne et du vin
  • 26 April 2019
    Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change
    Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby
    Vol. 53 No. 2 (2019): OENO One
  • 5 November 2020
    Recent advancements in understanding the terroir effect on aromas in grapes and wines
    Cornelis van Leeuwen, Jean-Christophe Barbe, Philippe Darriet, Olivier Geffroy, Eric Gomès, Sabine Guillaumie, Pierre Helwi, Justine Laboyrie, Georgia Lytra, Nicolas Le Menn, Stéphanie Marchand, Magali Picard, Alexandre Pons, Armin Schüttler, Cécile Thibon
    Vol. 54 No. 4 (2020): OENO One
  • 30 September 2010
    Vineyard altitude and mesoclimate influences on the phenology and maturation of Cabernet-Sauvignon grapes from Santa Catarina State
    Leila Denise Falcão, Vivian M. Burin, Eduardo Sidinei Chaves, Hamilton Justino Vieira, Emilio Brighenti, Jean-Pierre Rosier, Marilde Terezinha Bordignon-Luiz
    Vol. 44 No. 3 (2010): Journal international des sciences de la vigne et du vin
26 - 31 of 31 items << < 1 2 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.