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Found 162 items.
  • 31 March 2016
    Leaf-to-fruit ratio affects the impact of foliar-applied nitrogen on N accumulation in the grape must
    Thibaut Verdenal, Jorge E. Spangenberg, Vivian Zufferey, Fabrice Lorenzini, Agnes Dienes, Katia Gindro, Jean-Laurent Spring, Olivier Viret
    Vol. 50 No. 1 (2016): Journal international des sciences de la vigne et du vin
  • 2 April 2026
    Grapevine adventitious root traits vary based on propagation method
    Sam E. Dudley, Luis Diaz-Garcia, Isaac K. Uyehara, Andrew J. McElrone, Aviline Cannizzaro, Sadikshya Sharma, Megan K. Bartlett
    Vol. 60 No. 2 (2026): OENO One
  • 26 July 2021
    Interannual and spatial variability of grape composition in the Rioja DOCa show better resilience of cv. Graciano than cv. Tempranillo under a warming scenario
    Maria C. Ramos, Fernando Martínez de Toda
    Vol. 55 No. 3 (2021): OENO One
  • 30 September 2013
    Effect of different irrigation strategies on vine physiology, yield, grape composition and sensory profile of Sauvignon Blanc (Vitis vinifera L.) in a cool climate area
    Gabriel Balint, Andrew G. Reynolds
    Vol. 47 No. 3 (2013): Journal international des sciences de la vigne et du vin
  • 14 January 2022
    Assessment of changes in Grenache grapevine maturity in a Mediterranean context over the last half-century
    Viviane Bécart, Romain Lacroix, Carole Puech, Iñaki García de Cortázar-Atauri
    Vol. 56 No. 1 (2022): OENO One
  • 30 June 2000
    Micromorphometric changes in trunk diameter in relation to mild water stress in field grown vines
    Cornelis van Leeuwen, Olivier Lerich, Romain Renard, Olivier Trégoat, Pierre-Luc Alla
    Vol. 34 No. 2 (2000): Journal international des sciences de la vigne et du vin
  • 30 September 2012
    Leaf water potentials of sunlit and/or shaded grapevine leaves are sensitive alternatives to stem water potential
    Larry E. Williams
    Vol. 46 No. 3 (2012): Journal international des sciences de la vigne et du vin
  • 10 May 2019
    Single and cumulative effects of whole-vine heat events on Shiraz berry composition
    Julia Claire Gouot, Jason Smith, Bruno Holzapfel, Celia Barril
    Vol. 53 No. 2 (2019): OENO One
  • 16 November 2020
    Rootstock and harvest season affect the chemical composition and sensory analysis of grapes and wines of the Alicante Bouschet (Vitis vinifera L.) grown in a tropical semi-arid climate in Brazil
    Juliane Barreto de Oliveira, Olga Laureano, Rogério Castro, Giuliano Elias Pereira, Jorge Manuel Ricardo-da-Silva
    Vol. 54 No. 4 (2020): OENO One
  • 13 June 2024
    Vineyard age-specific cohorts display similar climate x esca relationships but suggest hidden drivers in younger vineyards
    Coralie Dewasme, Wander Azevedo, Gregory A. Gambetta
    Vol. 58 No. 2 (2024): OENO One
  • 10 November 2022
    Abscisic acid metabolism pathways differ between grapevine species, leaves, and roots during water deficit
    Haley S. Toups, Noé Cochetel, Laurent Deluc, Grant R. Cramer
    Vol. 56 No. 4 (2022): OENO One
  • 31 March 2010
    Stomatal behavior of different grapevine cultivars in response to soil water status and air water vapor pressure deficit
    Jorge A. Prieto, Éric Lebon, Hernán Ojeda
    Vol. 44 No. 1 (2010): Journal international des sciences de la vigne et du vin
151 - 162 of 162 items << < 4 5 6 7 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.