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Found 8 items.
  • 29 February 2024
    A test-tube vinification method for high-throughput characterisation of the oenological and aromatic potential of white wines
    Patricia Claudel, Vincent Dumas, Cécile Thibon, Grégory Lemarquis, Nathalie Jaegli, Ana Sivsivadzé, Raymonde Baltenweck, Philippe Hugueney, Éric Duchêne
    Vol. 58 No. 1 (2024): OENO One
  • 25 June 2025
    A novel application of the consumer rejection threshold method to the design of binary red wine blends prepared from traditional and fungus-resistant varieties
    Caroline Paire, Foued Cheriet, Alain Samson, Christian Chervin, Audrey Arino, Gabriel Ruetsch, Estelle Ithurralde, Olivier Geffroy
    Vol. 59 No. 2 (2025): OENO One
  • 30 June 1989
    Essais de vinification de deux nouvelles variétés grecques de raisin
    Th. Soulis, M. Vlachos
    Vol. 23 No. 2 (1989): Connaissance de la vigne et du vin
  • 9 January 2026
    Influence of terroirs on the phenolic composition and astringency of wines made from representative plots of Corbières subregions
    Alice Argentero, Ella Tyson, Lucas Suc, Frédéric Véran, Mathilde Bauducel, Alain Samson, Soline Caillé, Peggy Rigou, Laetitia Mouls
    Vol. 60 No. 1 (2026): OENO One
  • 31 December 1983
    Caractéristiques de pectines de marcs de raisins provenant d'essais comparatifs de vinification en rouge
    J. Mourgues, J. Courtoisier, T. Conte
    Vol. 17 No. 4 (1983): Connaissance de la vigne et du vin
  • 30 September 1988
    La macération pelliculaire dans la vinification en blanc. Incidence sur la composante volatile des moûts
    Raymond L. Baumes, Claude L. Bayonove, Jean-Marie Barillère, J. L. Escudier, Robert Cordonnier
    Vol. 22 No. 3 (1988): Connaissance de la vigne et du vin
  • 31 March 2000
    Anjou wine growers perception and valorization of the terroir
    Lydie Thèlier-Huché, René Morlat
    Vol. 34 No. 1 (2000): Journal international des sciences de la vigne et du vin
  • 18 November 2019
    The kinetics of grape ripening revisited through berry density sorting
    Antoine Bigard, Charles Romieu, Yannick Sire, Mélanie Veyret, Hernan Ojéda, Laurent Torregrosa
    Vol. 53 No. 4 (2019): OENO One
1 - 8 of 8 items
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.