Quick jump to page content

  • Main Navigation
  • Main Content
  • Sidebar
  • Register
  • Login
  • Portal home

OENO One logo

  • Articles
    • Recent articles
    • By issue
    • All articles
  • About
    • Aims & Scope
    • Open Access policy
    • Editorial board
    • About IVES & OENO One
  • Submit and review
    • Editorial process and ethics of the journal
    • Guidelines for authors
    • Online submission
    • Guidelines for associate editors
    • Guidelines for reviewers
    • How to submit a review on OJS?
  • Members and partners
    • Members
    • Private partners
    • Institutional partners
    • High visibility partners
  • Help and contact
    • FAQ
    • Contact
  1. Home /
  2. Search

Search

Advanced filters
Published After
Published Before

Search Results

Found 219 items.
  • 31 December 2007
    Influence of the flower stage and culture medium on the induction of somatic embryogenesis from anther culture in Tunisian grapevine cultivars
    Badra Bouamama, Asma Ben Salem-Fnayou, Hatem Ben Jouira, Abdelwahed Ghorbel, Ahmed Mliki
    Vol. 41 No. 4 (2007): Journal international des sciences de la vigne et du vin
  • 22 January 2026
    Evaluation of the efficacy of curettage and over-grafting in the control of esca disease complex
    Filippo Maria Sanna, Paolo Sivilotti, Elia Rancan, Elia Dalla Pozza, Roberto Merlo
    Vol. 60 No. 1 (2026): OENO One
  • 8 January 2025
    Identifying the pedoclimatic conditions most critical in the susceptibility of a grapevine cultivar to esca disease
    Vinciane Monod, Vivian Zufferey, Matthieu Wilhelm, Olivier Viret, Katia Gindro, Daniel Croll, Valérie Hofstetter
    Vol. 59 No. 1 (2025): OENO One
  • 10 March 2023
    Leaf removal and deficit irrigation have diverse outcomes on composition and gene expression during berry development of Vitis vinifera L. cultivar Xinomavro
    Anastasios Alatzas, Serafeim Theocharis, Dimitrios-Evangelos Miliordos, Yorgos Kotseridis, Stefanos Koundouras, Polydefkis Hatzopoulos
    Vol. 57 No. 1 (2023): OENO One
  • 11 July 2025
    Brassinosteroid-induced quality enhancement in ‘Flame Seedless’ grapevine: impact on harvest and post-harvest attributes under open and covered cultivation systems
    Hayam M. Elmenofy, Saber Saad Bassiony, Maha H. Abd El-Aziz, Erzsébet Kiss-Bába, Iman Mirmazloum, Hoda Galal
    Vol. 59 No. 3 (2025): OENO One
  • 31 August 2023
    A muscadine locus confers resistance to predominant species of grapevine root-knot nematodes (Meloidogyne spp.) including virulent populations
    Daniel Esmenjaud, Mohamed Youssef Banora, Ulysse Julien-Portier, Maria-Das-Dores Lafargue, Jean-Pascal Tandonnet, Bernadette Rubio, Andrew Walker, Cyril Van Ghelder, Nathalie Ollat
    Vol. 57 No. 3 (2023): OENO One
  • 31 March 2010
    Stomatal behavior of different grapevine cultivars in response to soil water status and air water vapor pressure deficit
    Jorge A. Prieto, Éric Lebon, Hernán Ojeda
    Vol. 44 No. 1 (2010): Journal international des sciences de la vigne et du vin
  • 30 August 2021
    Effects of cover crops and irrigation on ‘Tempranillo’ grapevine and berry physiology: an experiment under the Mediterranean conditions of Southern Portugal
    Alexandra Tomaz, José Coleto Martínez, Carlos Arruda Pacheco
    Vol. 55 No. 3 (2021): OENO One
  • 31 December 2015
    Certified clone and powdery mildew impact rotundone in red wine from Vitis vinifera L. cv. Duras N
    Olivier Geffroy, Olivier Yobrégat, Thierry Dufourcq, Tracey Siebert, Eric Serrano
    Vol. 49 No. 4 (2015): Journal international des sciences de la vigne et du vin
  • 30 October 2026
    Soil-driven variability in grapevine water uptake depth across seven soil types in Marlborough, New Zealand
    Itxaso Ruiz, Damian Martin, Ana Aizpurua , Luitgard Schwendenmann
    Vol. 60 No. 4 (2026): OENO One
  • 27 February 2023
    Influence of non-irrigation and seasonality on wine colour, phenolic composition and sensory quality of a grapevine (Vitis vinifera cv. Callet) in a Mediterranean climate
    Alicia Pou, Pedro Balda, Josep Cifre, Joan Manuel Ochogavia, Belén Ayestaran, Zenaida Guadalupe, Miquel Llompart, Josefina Bota, Leticia Martínez
    Vol. 57 No. 1 (2023): OENO One
  • 28 May 2021
    Proximal sensing of vineyard soil and canopy vegetation for determining vineyard spatial variability in plant physiology and berry chemistry
    Runze Yu, Luca Brillante, Nazareth Torres, Sahap Kaan Kurtural
    Vol. 55 No. 2 (2021): OENO One
  • 31 December 2014
    Relationships between carbohydrates and reproductive development in chardonnay grapevine: impact of defoliation and fruit removal treatments during four successive growing seasons
    Nathalie Vaillant-Gaveau, Geneviève Wojnarowiez, Anne-Noëlle Petit, Lucile Jacquens, Laurent Panigai, Christophe Clement, Florence Fontaine
    Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
  • 28 August 2023
    The potential role of Aureobasidium pullulans in the development of foliar symptoms of Esca disease in grapevine
    Zoltán Karácsony, Vincenzo Mondello, Florence Fontaine, Kálmán Zoltán Váczy
    Vol. 57 No. 3 (2023): OENO One
  • 7 March 2025
    Grapevine vigour: A critical factor associated with trunk disease symptom expression
    Marion Claverie, Maïko Audras, François Berud, Didier Richy
    Vol. 59 No. 1 (2025): OENO One
  • 13 April 2026
    First characterisation of the restricted spring growth syndrome affecting grapevines in Chile
    Bastián Silva-Gutiérrez, María Spoerer-Gazitúa, Matías Caichac, Jaime Schmitz, Pietro Scafidi, José-Antonio Alcalde, Claudio Meneses, Alonso Pérez-Donoso
    Vol. 60 No. 2 (2026): OENO One
  • 30 August 2024
    Critical areas for Brettanomyces bruxellensis contamination and biofilm formation in the cellar: on the origin of wine spoilage
    Paul Le Montagner, Laetitia Etourneau, Patricia Ballestra, Marguerite Dols-Lafargue, Warren Albertin, Julie Maupeu, Virginie Moine, Vincent Renouf, Isabelle Masneuf-Pomarède
    Vol. 58 No. 3 (2024): OENO One
  • 23 July 2019
    Occurrence of yeast cell death associated with micronutrient starvation during wine fermentation varies with nitrogen sources
    Camille Duc, Jessica Noble, Catherine Tesnière, Bruno Blondin
    Vol. 53 No. 3 (2019): OENO One
  • 30 September 2015
    Perception and acceptance of white wines by consumers belonging to different age groups
    Beatrix Bazala, Mathilde Knoll, Eva Derndorfer
    Vol. 49 No. 3 (2015): Journal international des sciences de la vigne et du vin
201 - 219 of 219 items << < 6 7 8 9 
Advanced search
Submit Research

Newsletter/Notifications

Subscribe/Unsubscribe

Members

Private and institutional partners

Share

Hosted by UB
Privacy Statement Copyright and permission Contact
Connect with us :

 

OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.