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• 15 March 2023

  The grapevine metabolite profile of phloem sap is modified by flavescence dorée

  António Teixeira, Henrique Noronha, Sarah Frusciante, Gianfranco Diretto, Hernâni Gerós

  Vol. 57 No. 1 (2023): OENO One
• 1 July 2022

  Assessment of downy mildew in grapevine using computer vision and fuzzy logic. Development and validation of a new method

  Inés Hernández, Salvador Gutiérrez, Sara Ceballos, Fernando Palacios, Silvia Laura Toffolatti, Giuliana Maddalena, María Paz Diago, Javier Tardaguila

  Vol. 56 No. 3 (2022): OENO One
• 1 July 2024

  Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality

  J. J. Hunter, M. Booyse, C. G. Volschenk

  Vol. 58 No. 3 (2024): OENO One
• 9 January 2024

  Grape berry native yeast microbiota: advancing trends in the development of sustainable vineyard pathogen biocontrol strategies

  Peter Ayogu, Viviana Martins, Hernâni Gerós

  Vol. 58 No. 1 (2024): OENO One
• 25 August 2020

  The influence of vine water regime on the leaf gas exchange, berry composition and wine quality of Arvine grapes in Switzerland

  Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Marie Blackford, Gilles Bourdin, Katia Gindro, Jorge E. Spangenberg, Johannes Rösti, Olivier Viret, Christoph Carlen, Jean-Laurent Spring

  Vol. 54 No. 3 (2020): OENO One
• 2 April 2026

  Grapevine adventitious root traits vary based on propagation method

  Sam E. Dudley, Luis Diaz-Garcia, Isaac K. Uyehara, Andrew J. McElrone, Aviline Cannizzaro, Sadikshya Sharma, Megan K. Bartlett

  Vol. 60 No. 2 (2026): OENO One
• 9 March 2026

  Physiological responses of grapevine (Vitis vinifera L.) developing buds to drought stress: A transcriptomic analysis

  Francesco Girardi, Monica Canton, Giorgia Bettio, Angela Rasori, Valerio Cardillo, Franco Meggio, Alessandro Botton

  Vol. 60 No. 1 (2026): OENO One
• 2 June 2023

  Relationships between leaf temperature, stomatal conductance and architecture: potential impact on leaf burning among a range of genotypes in grapevine

  Mathilde Millan, Thierry Simonneau, Aude Coupe-Ledru, Romain Boulord, Angélique Christophe, Benoît Pallas

  Vol. 57 No. 2 (2023): OENO One
• 16 January 2024

  Investigating physiological effects due to artificial infections of grapevine with Verticillium nonalfalfae

  Tadeja Savi, Jose Carlos Herrera, Oliver Maschek, Martha Chatzisavva, Astrid Forneck, Erhard Halmschlager

  Vol. 58 No. 1 (2024): OENO One
• 26 May 2026

  Intra-vineyard heterogeneity of bacterial and fungal communities on cultivated Vitis vinifera grapes in the Atacama Desert

  Rocio Ramirez, Hector Aguayo-Cumplido, Enrique Godoy, Michelle Cifras, Marcelo Lanino, Ingrid Poblete, Lia Ramirez-Fernandez

  Vol. 60 No. 2 (2026): OENO One
• 20 April 2021

  Description of the relationship between trunk disease expression and meteorological conditions, irrigation and physiological response in Chardonnay grapevines

  Carlos Calvo-Garrido, Aurélie Songy, Ariadna Marmol, Rafael Roda, Christophe Clément, Florence Fontaine

  Vol. 55 No. 2 (2021): OENO One
• 19 October 2021

  Is foliar Cl- concentration the cause of photosynthetic decline in grapevine during mild salinity?

  John P. Baggett, Saied Habibsadeh, Haley S. Toups, Noé Cochetel, Ryan Ghan, M.L. Robinson, Felipe H. Barrios-Masias, Grant R. Cramer

  Vol. 55 No. 4 (2021): OENO One
• 9 January 2026

  Artificially induced and precise small-scaled infection with Plasmopara viticola on living vines

  Melissa Kleb, Reinhard Zipper, Nikolaus Merkt, Christian Zörb

  Vol. 60 No. 1 (2026): OENO One
• 21 January 2025

  Exploring how graft length shapes root system architecture and morphology in grapevine rootstocks

  Mathieu Larrey, Jean-Pascal Tandonnet, Clément Saint Cast, Sarah Jane Cookson, Philippe Vivin

  Vol. 59 No. 1 (2025): OENO One
• 6 February 2024

  Image-based sensing of salt stress in grapevine

  Giuseppe Montanaro, Nunzio Briglia, Angelo Petrozza, Antonio Carlomagno, Laura Rustioni, Francesco Cellini, Vitale Nuzzo

  Vol. 58 No. 1 (2024): OENO One
• 26 February 2025

  Potential of ethanol to reduce grapevine transpiration

  Neila Ait Kaci, Beatrice Quinquiry, Alice Diot, Olivier Yobregat, Anne Pellegrino, Pierre Maury, Christian Chervin

  Vol. 59 No. 1 (2025): OENO One
• 24 January 2024

  Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity

  JJ Hunter, CG Volschenk

  Vol. 58 No. 1 (2024): OENO One
• 28 September 2023

  Novel algorithms for high-resolution prediction of canopy evapotranspiration in grapevine

  Matthew Jenkins, Autumn Mannsfeld, Shayla Nikzad, Jean-Jacques Lambert, Konrad Miller, Mark Burns, J. Mason Earles, David E. Block

  Vol. 57 No. 3 (2023): OENO One
• 15 May 2017

  Combining ecophysiological models and genetic analysis: a promising way to dissect complex adaptive traits in grapevine

  Philippe Vivin, Éric Lebon, ZhanWu Dai, Eric Duchêne, Elisa Marguerit, Iñaki García de Cortázar-Atauri, Junqi Zhu, Thierry Simonneau, Cornelis van Leeuwen, Serge Delrot, Nathalie Ollat

  Vol. 51 No. 2 (2017): OENO One
• 1 March 2021

  Optimising grapevine summer stress responses and hormonal balance by applying kaolin in two Portuguese Demarcated Regions

  Sara Bernardo, Lia-Tânia Dinis, Ana Luzio, Nelson Machado, Alexandre Gonçalves, Vicente Vives-Peris, Marta Pitarch-Bielsa, María F. López-Climent, Aureliano C. Malheiro, Carlos Correia, Aurelio Gómez-Cadenas, José Moutinho-Pereira

  Vol. 55 No. 1 (2021): OENO One
• 30 August 2021

  Effects of cover crops and irrigation on ‘Tempranillo’ grapevine and berry physiology: an experiment under the Mediterranean conditions of Southern Portugal

  Alexandra Tomaz, José Coleto Martínez, Carlos Arruda Pacheco

  Vol. 55 No. 3 (2021): OENO One
• 10 July 2025

  Organic waste composts improve soil fertility and alter development of pathogenic dagger and pin nematode populations in a crown gall-diseased vineyard

  Portiaa McGonigal, Tanja M. Voegel, Paige Munro, Thomas Forge, Louise M. Nelson

  Vol. 59 No. 3 (2025): OENO One
• 23 January 2025

  Prokaryotic diversity of the rhizosphere from Argentinean wine-producing regions

  Andres Martin Toscani, Monica Oyuela Aguilar, Constanza Rey, Ramiro Eugenio Rocco Welsh, Alex Gobbi, Maria Florencia del Papa, Liliana Carmen Semorile, Lars Hestbjerg Hansen, Mariano Pistorio

  Vol. 59 No. 1 (2025): OENO One
• 4 July 2022

  A grapevine by-product extract enriched in oligomerised stilbenes to control downy mildews: focus on its modes of action towards Plasmopara viticola

  David Taillis, Anthony Pébarthé-Courrouilh, Émilie Lepeltier, Eva Petit, Antonio Palos-Pinto, Julien Gabaston, Jean-Michel Mérillon, Tristan Richard, Stéphanie Cluzet

  Vol. 56 No. 3 (2022): OENO One
• 25 March 2024

  Stimulation of secondary metabolism in grape berry exocarps by a nature-based strategy of foliar application of polyols

  Artur Conde, Hélder Badim, Lia-Tânia Dinis, José Moutinho-Pereira, Manon Ferrier, Marianne Unlubayir, Arnaud Lanoue, Hernâni Gerós

  Vol. 58 No. 1 (2024): OENO One