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Found 198 items.
  • 10 March 2022
    Effects of grape phylloxera leaf infestation on grapevine growth and yield parameters in commercial vineyards: a pilot study
    Jurrian Wilmink, Michael Breuer, Astrid Forneck
    Vol. 56 No. 1 (2022): OENO One
  • 9 September 2019
    Yeast diversity on grapes from Galicia, NW Spain: biogeographical patterns and the influence of the farming system
    David Castrillo Cachón, Eva Rabuñal Crego, Noemi Neira González, Pilar Blanco Camba
    Vol. 53 No. 3 (2019): OENO One
  • 22 September 2017
    Brassinosteroids and gibberellic acid: effects on in vitro pollen germination in grapevine
    Zeliha Gokbayrak, Hakan Engin
    Vol. 51 No. 3 (2017): OENO One
  • 18 July 2022
    Genome sequencing and oenologically relevant traits of the Uruguayan native yeast Issatchenkia terricola
    Juliette Dourron, Stefani de Ovalle, Paula González-Pombo, Andrea Villarino, Ana Ramón, Alicia Costábile
    Vol. 56 No. 3 (2022): OENO One
  • 30 June 2015
    Unexpected relationships between vine vigor and grape composition in warm climate conditions
    Irene Bonilla, Fernando Martínez de Toda, José Antonio Martínez-Casasnovas
    Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
  • 23 September 2024
    Valorisation of white wine lees: optimisation of subcritical water extraction of antioxidant compounds
    Benjamin Poulain, Delphine Winstel, Arnaud Massot, Virginie Moine, Claudia Nioi
    Vol. 58 No. 3 (2024): OENO One
  • 31 March 2015
    Use of remote sensing to understand the terroir of the Niagara Peninsula. Applications in a Riesling vineyard
    Matthieu Marciniak, Ralph Brown, Andrew G. Reynolds, Marilyne Jollineau
    Vol. 49 No. 1 (2015): Journal international des sciences de la vigne et du vin
  • 31 December 2018
    The impact of plant water status on the gas exchange, berry composition and wine quality of Chasselas grapes in Switzerland
    Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Katia Gindro, Jorge E. Spangenberg, Olivier Viret, Jean-Laurent Spring
    Vol. 52 No. 4 (2018): OENO One
  • 17 June 2020
    Quality assessment of grape juice from integrated, organic and biodynamic viticulture using image forming methods
    Jürgen Fritz, Miriam Athmann, Georg Meissner, Randolf Kauer, Uwe Geier, Roya Bornhütter, Hans Schultz
    Vol. 54 No. 2 (2020): OENO One
  • 4 February 2020
    Correlation between water activity (aw) and microbial epiphytic communities associated with grapes berries
    Guilherme Eduardo Martins, Cosimo Casini, Jean-Pierre Da Costa, Laurence Geny, Aline Lonvaud, Isabelle Masneuf-Pomarède
    Vol. 54 No. 1 (2020): OENO One
  • 11 August 2025
    Enhancing grapevine viability and pathogen control through optimised hot water treatment
    Margarida Lourenço, Cláudia Sofia Batalha Neto, Justino Sobreiro, Jorge Sofia
    Vol. 59 No. 3 (2025): OENO One
  • 30 June 2018
    Soil-related terroir factors: a review
    Cornélis van Leeuwen, Jean-Philippe Roby, Laure de Rességuier
    Vol. 52 No. 2 (2018): OENO One
  • 9 September 2025
    Agronomic performance of ‘Viognier’ grapevines in subtropical conditions and wine aromatic compounds under different bud numbers retained at pruning
    Bruno Farias Bonin, Luiz Antonio Biasi, José Luiz Marcon Filho, Alberto Fontanella Brighenti, Cristian Soldi, Vitor Guimarães Franciscon, Ariane Cristina Cosmo
    Vol. 59 No. 3 (2025): OENO One
  • 20 July 2021
    Grapevine decline is associated with difference in soil microbial composition and activity
    Romain Darriaut, Guilherme Martins, Coralie Dewasme, Séverine Mary, Guillaume Darrieutort, Patricia Ballestra, Elisa Marguerit, Philippe Vivin, Nathalie Ollat, Isabelle Masneuf-Pomarède, Virginie Lauvergeat
    Vol. 55 No. 3 (2021): OENO One
  • 8 January 2021
    Antimicrobial activity of wine in relation to bacterial resistance to medicinal antibiotics
    Mladen Boban, Nataša Boban, Marija Tonkić, Mia Grga, Ana Marija Milat, Ivana Mudnić
    Vol. 55 No. 1 (2021): OENO One
  • 30 June 2015
    UAS-based multi-angular remote sensing of the effects of soil management strategies on grapevine
    Rebecca Retzlaff, Daniel Molitor, Marc Behr, Christian Bossung, Gilles Rock, Lucien Hoffmann, Danièle Evers, Thomas Udelhoven
    Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
  • 21 February 2025
    Impact of organic and non-organic mulching on grape yield, quality and ecophysiological traits under irrigated and nonirrigated conditions
    Serpil Tangolar, Nazife Temel, Hilmi Torun, Semih Tangolar, Yücel Karaman, Nihat Tursun, Ayfer Alkan Torun
    Vol. 59 No. 1 (2025): OENO One
  • 3 September 2021
    Comparison of efficacy and modes of action of two high-potential biocontrol Bacillus strains and commercial biocontrol products against Botrytis cinerea in table grapes
    Héctor Calvo, Jean Roudet, Ana Pilar Gracia, María Eugenia Venturini, Marc Fermaud
    Vol. 55 No. 3 (2021): OENO One
  • 31 March 2016
    Regional-scale analysis of arbuscular mycorrhizal fungi: the case of Burgundy vineyards
    Marie-Lara Bouffaud, Eric Bernaud, Annie Colombet, Diederik van Tuinen, Daniel Wipf, Dirk Redecker
    Vol. 50 No. 1 (2016): Journal international des sciences de la vigne et du vin
  • 30 June 2004
    Aluminum effect on nutrition and development of grapevine rootstocks (Vitis spp.)
    Ângelo Albérico Alvarenga, Murillo de Albuquerque Regina, J.-C. Fráguas, A. Lima da Silva, Nilton N. J. Chalfun
    Vol. 38 No. 2 (2004): Journal international des sciences de la vigne et du vin
  • 7 November 2022
    Under-vine vegetation in vineyards: a case study considering soil hydrolytic enzyme activity, yield and grape quality in Austria
    Michaela Griesser, Sarhan Khalil, Federica De Berardinis, Oriol Flix Porret, Roman Hörmayer, Nicole Mayer, Erhard Kührer, Astrid Forneck
    Vol. 56 No. 4 (2022): OENO One
  • 30 June 2013
    Comparative study of salinity effects on ionic balance and compatible solutes in nine Iranian table grape (Vitis vinifera L.) genotypes
    Nayer Mohammadkhani, Reza Heidari, Nasser Abbaspour, Fatemeh Rahmani
    Vol. 47 No. 2 (2013): Journal international des sciences de la vigne et du vin
  • 12 November 2024
    Simultaneous in situ monitoring of belowground, trunk and relative canopy hydraulic conductance of grapevine demonstrates a soil texture-specific transpiration control
    Louis Delval, François Jonard, Mathieu Javaux
    Vol. 58 No. 4 (2024): OENO One
176 - 198 of 198 items << < 5 6 7 8 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.