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1 - 25 of 144 items 1 2 3 4 5 6 > >> 
2 August 2018
Breeding for durable resistance to downy and powdery mildew in grapevine
Didier Merdinoglu, Christophe Schneider, Emilce Prado, Sabine Wiedemann-Merdinoglu, Pere Mestre
Vol. 52 No. 3 (2018): OENO One
2 November 2022
Xiphinema index-resistant grapevine materials derived from muscadine are also resistant to a population of X. diversicaudatum
Mohamed Youssef Banora, Roger Voisin, Van Chung Nguyen, Ulysse Portier, Carla Bernabo, Cyril Van Ghelder, Maria Das Dores Lafargue, Jean-Pascal Tandonnet, Gérard Demangeat, Nathalie Ollat, Daniel Esmenjaud
Vol. 56 No. 4 (2022): OENO One
4 May 2022
Differences in defence-related gene expression and metabolite accumulation reveal insights into the resistance of Greek grape wine cultivars to Botrytis bunch rot
George T. Tziros, Aggeliki Ainalidou, Anastasios Samaras, Marios Kollaros, Katerina Karamanoli, Urania Menkissoglu-Spiroudi, George S. Karaoglanidis
Vol. 56 No. 2 (2022): OENO One
25 September 2018
Introduction to resistant vine types : a brief history and overview of the situation
Olivier Yobrégat
Vol. 52 No. 3 (2018): OENO One
25 September 2018
Stilbenes: biomarkers of grapevine resistance to fungal diseases
Olivier Viret, Jean-Laurent Spring, Katia Gindro
Vol. 52 No. 3 (2018): OENO One
29 July 2019
Selecting ultrafiltration membranes for fractionation of high added value compounds from grape pomace extracts
Sami Yammine, Robin Rabagliato, Xavier Vitrac, Martine Mietton Peuchot, Rémy Ghidossi
Vol. 53 No. 3 (2019): OENO One
8 January 2021
Antimicrobial activity of wine in relation to bacterial resistance to medicinal antibiotics
Mladen Boban, Nataša Boban, Marija Tonkić, Mia Grga, Ana Marija Milat, Ivana Mudnić
Vol. 55 No. 1 (2021): OENO One
20 March 2018
Selection and characterization of autochthonous strains of Oenococcus oeni for vinification in Priorat (Catalonia, Spain)
Judit Franquès, Isabel Araque, Mariette El Khoury, Patrick M. Lucas, Cristina Reguant, Albert Bordons
Vol. 52 No. 1 (2018): OENO One
22 July 2022
Microbial biofilms in oenology
Marianne Gosset, Christine Roques, Patricia Taillandier
Vol. 56 No. 3 (2022): OENO One
3 August 2018
Composition of grape and wine from resistant vines varieties
Pierre-Louis Teissedre
Vol. 52 No. 3 (2018): OENO One
11 June 2021
Rhizosphere engineering: leading towards a sustainable viticulture?
Leonie Dries, Maximilian Hendgen, Prof. Dr. Sylvia Schnell, Prof. Dr. Otmar Löhnertz, Dr. Anne Vortkamp
Vol. 55 No. 2 (2021): OENO One
13 February 2019
The use of nanofiltration membranes for the fractionation of polyphenols from grape pomace extracts
Sami Yammine, Robin Rabagliato, Xavier Vitrac, Martine Mietton Peuchot, Rémy Ghidossi
Vol. 53 No. 1 (2019): OENO One
4 July 2022
A grapevine by-product extract enriched in oligomerised stilbenes to control downy mildews: focus on its modes of action towards Plasmopara viticola
David Taillis, Anthony Pébarthé-Courrouilh, Émilie Lepeltier, Eva Petit, Antonio Palos-Pinto, Julien Gabaston, Jean-Michel Mérillon, Tristan Richard, Stéphanie Cluzet
Vol. 56 No. 3 (2022): OENO One
24 June 2022
Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
Vol. 56 No. 2 (2022): OENO One
20 October 2020
Silicon carbide (SiC) membranes in œnology: a laboratory-scale study
Mathilda Trevisan, Lucas Barthélémy, Rémy Ghidossi, Philippe Moulin
Vol. 54 No. 4 (2020): OENO One
7 May 2020
Vigor thresholded NDVI is a key early risk indicator of Botrytis bunch rot in vineyards
Carolina Pañitrur-De la Fuente, Hector Valdés-Gómez, Jean Roudet, Nicolás Verdugo-Vásquez, Yaneris Mirabal, V. Felipe Laurie, Jean Pascal Goutouly, Cesar Acevedo Opazo, Marc Fermaud
Vol. 54 No. 2 (2020): OENO One
18 July 2022
Genome sequencing and oenologically relevant traits of the Uruguayan native yeast Issatchenkia terricola
Juliette Dourron, Stefani de Ovalle, Paula González-Pombo, Andrea Villarino, Ana Ramón, Alicia Costábile
Vol. 56 No. 3 (2022): OENO One
23 February 2022
Ozone treatments to induce systemic-acquired resistance in leaves of potted vines: molecular responses and NIR evaluation for identifying effective dose and exposition duration
Margherita Modesti, Roberto Forniti, Elena Brunori, Fabio Mencarelli, Andrea Bellincontro, Pietro Tonutti
Vol. 56 No. 1 (2022): OENO One
21 September 2017
Pre-flowering defoliation affects berry structure and enhances wine sensory parameters
Thibaut Verdenal, Vivian ZUFFEREY, Agnes Dienes-Nagy, Katia Gindro, Sandrine Belcher, Fabrice Lorenzini, Johannes Rösti, Carole Koestel, Jean-Laurent Spring, Olivier Viret
Vol. 51 No. 3 (2017): OENO One
10 May 2021
Tolerance of Muscadine grapes (Vitis rotundifolia) to alkaline soil
Daniel Hillin, Pierre Helwi, Justin Scheiner
Vol. 55 No. 2 (2021): OENO One
6 August 2018
Disease resistant grapevine varieties and quality: the case of Bouquet varieties
Jean-Michel SALMON, Hernan OJEDA, Jean-Louis ESCUDIER
Vol. 52 No. 3 (2018): OENO One
25 August 2020
The influence of vine water regime on the leaf gas exchange, berry composition and wine quality of Arvine grapes in Switzerland
Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Marie Blackford, Gilles Bourdin, Katia Gindro, Jorge E. Spangenberg, Johannes Rösti, Olivier Viret, Christoph Carlen, Jean-Laurent Spring
Vol. 54 No. 3 (2020): OENO One
4 April 2017
The influence of water stress on plant hydraulics, gas exchange, berry composition and quality of Pinot Noir wines in Switzerland
Vivian Zufferey, Jean-Laurent Spring, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Johannes Rösti, Katia Gindro, Jorge Spangenberg, Olivier Viret
Vol. 51 No. 1 (2017): OENO One
31 December 2018
The impact of plant water status on the gas exchange, berry composition and wine quality of Chasselas grapes in Switzerland
Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Katia Gindro, Jorge E. Spangenberg, Olivier Viret, Jean-Laurent Spring
Vol. 52 No. 4 (2018): OENO One
14 May 2019
The state-of-the-art of grapevine biotechnology and new breeding technologies (NBTS)
Lorenza Dalla Costa, Mickael Malnoy, David Lecourieux, Laurent Deluc, Fatma Ouaked- Lecourieux, Mark R. Thomas, Laurent Jean-Marie Torregrosa
Vol. 53 No. 2 (2019): OENO One
1 - 25 of 144 items 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) - ISSN: 2494-1271 - Impact factor:  3.000
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.