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Found 475 items.
  • 19 May 2023
    An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia
    Alenka Mihelčič, Andreja Vanzo, Paolo Sivilotti, Borut Vrščaj, Klemen Lisjak
    Vol. 57 No. 2 (2023): OENO One
  • 15 March 2022
    Effects of altitude on the chemical composition of grapes and wine: a review
    Georges Mansour, Chantal Ghanem, Luca Mercenaro, Nadine Nassif, Georges Hassoun, Alessandra Del Caro
    Vol. 56 No. 1 (2022): OENO One
  • 21 July 2026
    On-farm evaluation of service crops termination strategies to reduce water competition with grapevine
    Candice Lescop, Nicolas Dubreil, Anaïs Berneau, Morgane Maitrejean, Meili Baragatti, Léo Garcia
    Vol. 60 No. 3 (2026): OENO One
  • 29 September 2020
    Assessing grapevine phenological models under chinese climatic conditions
    Xueqiu Wang, Hua Li, Iñaki García de Cortázar Atauri
    Vol. 54 No. 3 (2020): OENO One
  • 25 June 2026
    Bottle-ageing dynamics of Peruvian Negra Criolla red wine – linking sensory and hedonic evolution to sulfur dioxide and dissolved oxygen behaviour
    Jaime Laqui-Estaña, Elvis Ventura-Flores, Arnold Cristhian Manchego-Ticona, César Augusto Napa-Almeyda, Victor Cahuana, Elías Obreque-Slier, Erick Saldaña
    Vol. 60 No. 2 (2026): OENO One
  • 4 July 2022
    A grapevine by-product extract enriched in oligomerised stilbenes to control downy mildews: focus on its modes of action towards Plasmopara viticola
    David Taillis, Anthony Pébarthé-Courrouilh, Émilie Lepeltier, Eva Petit, Antonio Palos-Pinto, Julien Gabaston, Jean-Michel Mérillon, Tristan Richard, Stéphanie Cluzet
    Vol. 56 No. 3 (2022): OENO One
  • 12 October 2026
    Water and carbon fluxes in vineyards under climate change – A review of Eddy-Covariance studies currently dominated by irrigated Mediterranean systems
    Julien Giraudo, Julien Crétat, Mathieu Thevenot, George Burba, Olivier Mathieu
    Vol. 60 No. 4 (2026): OENO One
  • 30 September 2014
    Analysis of viticultural potential and delineation of homogeneous viticultural zones in a temperate climate region of Romania
    Liviu Mihai Irimia, Cristian V. Patriche, Hervé Quénol
    Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
  • 28 September 2020
    Modeling grape quality by multivariate analysis of viticulture practices, soil and climate
    Sandra Beauchet, Véronique Cariou, Christel Renaud-Gentie, Michel Meunier, René Siret, Marie Thiollet-Scholtus, Frédérique Jourjon
    Vol. 54 No. 3 (2020): OENO One
  • 21 October 2026
    Water use efficiency of Chardonnay under different grafting combinations in the viticultural area of Franciacorta
    Davide Bianchi, Davide Modina, Martino Bolognini, Francesca Schiavoni, Giacomo Eccheli, Gabriele Cola, Lucio Brancadoro
    Vol. 60 No. 4 (2026): OENO One
  • 29 July 2026
    Investigation of carotenoids and C13-norisoprenoids dynamics in developing grapes of Vitis vinifera cv. Blaufränkisch under varying sunlight exposure
    Sebastian Scharf, Nikolaus Schlögl, Christian Philipp, Recep Gök
    Vol. 60 No. 3 (2026): OENO One
  • 28 February 2024
    Exploring the aromatic typicity of blended red wines from geographically close sub-regions in AOC Corbières: a sensory and chemical approach
    Alice Argentero, Soline Caillé, Valérie Nolleau, Teddy Godet, Laetitia Mouls, Peggy Rigou
    Vol. 58 No. 1 (2024): OENO One
  • 6 August 2026
    Water uptake depth does not explain drought exposure or response in rainfed Mediterranean grapevines: An isotope-based study
    Adrià Barbeta, Miguel Damásio, Marco Lehmann, Itxaso Ruiz, Felicidad de Herralde, Maria Mar Alsina, Gemma Bonet-Caballol, Olfa Zarrouk
    Vol. 60 No. 3 (2026): OENO One
  • 18 July 2025
    Disentangling the interactions between leaf water, nitrogen, carbon status, and photosynthesis using high throughput phenotyping and statistical models: A study of fungi tolerant grapevine varieties
    Martha Violet, Nicolas Saurin, Guillaume Coulouma, Gaëlle Rolland, Romain Boulord, Anne Pellegrino, Benoît Pallas
    Vol. 59 No. 3 (2025): OENO One
  • 30 August 2021
    Effects of post-veraison irrigation on the phenolic composition of Vitis vinifera L. cv. ‘Xinomavro’ grapes
    Seraphim Theocharis, Nikolaos Nikolaou, Eleftheria Zioziou, Maria Kyraleou, Stamatina Kallithraka, Yorgos Kotseridis, Stefanos Koundouras
    Vol. 55 No. 3 (2021): OENO One
  • 1 July 2026
    Assessment of grape exposure and UV radiation effects on rotundone in Vitis vinifera L. cv. Tardif under warm and dry vintage conditions
    Olivier Geffroy, Thomas Baerenzung dit Baron, Christian Chervin, Chloé Cuif, Marie Denat, Carole Feilhès, Élodie Gassiolle, Jeanne Laforge, Laura Lescot, Ricardo López, Ignacio Ontañón Alonso, Jean-Pierre Petit, Christine Roynette, Anthony Santacreu, Valérie Simon, Alban Jacques
    Vol. 60 No. 3 (2026): OENO One
  • 16 October 2024
    Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering
    Thibaut Verdenal, Vivian Zufferey, Ágnès Dienes-Nagy, Stefan Bieri, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring
    Vol. 58 No. 4 (2024): OENO One
  • 4 November 2020
    Adaptation to climate change by determining grapevine cultivar differences using temperature-based phenology models
    Amber K. Parker, Iñaki García de Cortázar-Atauri, Michael C.T. Trought, Agnès Destrac, Rob Agnew, Andrew Sturman, Cornelis van Leeuwen
    Vol. 54 No. 4 (2020): OENO One
  • 16 June 2025
    Artificial intelligence-driven classification method of grapevine major phenological stages using conventional RGB imaging
    Ruben Íñiguez, Fikile Wolela, María Ignacia Gonzalez Pavez , Ignacio Barrio, Javier Tardáguila , Talitha Venter, Prof. Poblete-Echeverria
    Vol. 59 No. 2 (2025): OENO One
  • 10 November 2022
    The SIFT-MS fingerprint of Vitis vinifera L. cv. Syrah berries is stable over the second part of maturation under warm conditions of climate
    Olivier Geffroy, Thomas Baerenzung dit Baron, Olivier Yobrégat, Marie Denat, Valérie Simon, Alban Jacques
    Vol. 56 No. 4 (2022): OENO One
  • 2 July 2025
    From soil to canopy: the diversity of adaptation strategies to drought in grapevine
    Nathalie Ollat, Marina de Miguel, Clément Saint Cast, Elisa Marguerit, Philippe Vivin, Virginie Lauvergeat, Cornelis van Leeuwen, Sarah J. Cookson, Philippe Gallusci, Gregory A. Gambetta
    Vol. 59 No. 3 (2025): OENO One
  • 26 July 2019
    Influence of vertical training systems on warm climate red winemaking: wine parameters, polyphenols, volatile composition and sensory analysis
    Raúl F. Guerrero, Emma Cantos-Villar, María J. Ruiz-Moreno, Belén Puertas, Francisco J. Cuevas, José M. Moreno-Rojas
    Vol. 53 No. 3 (2019): OENO One
  • 7 August 2025
    Minimising sunburn necrosis on Vitis vinifera L. ‘Riesling’ grapes by defoliation, photo- and thermal protection
    Jonas Waber, Kai Konstantin Heilemann, Kristina Heilemann, Mareike Schultz, Christopher Simon, Günther Buchholz, Raúl Losantos, Iris Alicia Bermejo, Diego Sampedro, Matthias Petgen, Ulrich Fischer, Patrick Winterhagen, Manfred Stoll, Daniel Molitor, Matthias Friedel, Jochen Bogs
    Vol. 59 No. 3 (2025): OENO One
  • 28 May 2025
    Uncertainties in predicting the medium-term future occurrence of grapevine budburst in Europe: the role of phenological models and climate scenarios
    Sergi Costafreda-Aumedes, Luisa Leolini, Christoph Menz, Chenyao Yang, Giovanni Argenti, Camilla Dibari, Marco Bindi, Helder Fraga, Joao Santos, Daniel Molitor, J. Arturo Torres-Matallana, Marko Simeunović, Marco Moriondo
    Vol. 59 No. 2 (2025): OENO One
  • 20 June 2023
    Projected impacts of climate change on viticulture over French wine regions using downscaled CMIP6 multi-model data
    Sebastien Zito, Julien Pergaud, Yves Richard, Thierry Castel, Renan Le Roux, Iñaki García de Cortázar-Atauri, Hervé Quenol, Benjamin Bois
    Vol. 57 No. 2 (2023): OENO One
101 - 125 of 475 items << < 2 3 4 5 6 7 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.