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Found 79 items.
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 4 November 2020
    Vine performance benchmarking of indigenous Cypriot grape varieties Xynisteri and Maratheftiko
    Alexander Willem Copper, Cassandra Collins, Susan Bastian, Trent Johnson, Stefanos Koundouras, Christodoulos Karaolis, Savvas Savvides
    Vol. 54 No. 4 (2020): OENO One
  • 22 June 2023
    Effects of shading nets as a form of adaptation to climate change on grapes production: a review
    Luca Pallotti, Oriana Silvestroni, Edoardo Dottori, Tania Lattanzi, Vania Lanari
    Vol. 57 No. 2 (2023): OENO One
  • 26 August 2026
    Rachis browning in grapes: causes, impacts, and advanced strategies for mitigation
    Yaser Khandani, Mahmoud Koushesh Saba
    Vol. 60 No. 3 (2026): OENO One
  • 22 October 2025
    Adapting viticulture to climate change: A four-year field trial on the role of water restriction in mitigating temperature increases in Malbec and Bonarda
    Celeste Arancibia, Emiliano Malovini, María Inés de Rosas, Federico Berli, David Cobos, Santiago Sari, Rubén Bottini, Juan Bruno Cavagnaro, Leonor Deis
    Vol. 59 No. 4 (2025): OENO One
  • 9 April 2026
    Biodegradable mulch from renewables for vineyard weed control – effects on yield and quality
    Anja Menger, Michael Kirchinger, Daniel Hessdoerfer, Edgar Remmele, Manfred Stoll
    Vol. 60 No. 2 (2026): OENO One
  • 28 January 2025
    Regenerative viticulture and climate change resilience
    Flora O'Brien, Alistair Nesbitt, Rebecca Sykes, Belinda Kemp
    Vol. 59 No. 1 (2025): OENO One
  • 15 March 2023
    The grapevine metabolite profile of phloem sap is modified by flavescence dorée
    António Teixeira, Henrique Noronha, Sarah Frusciante, Gianfranco Diretto, Hernâni Gerós
    Vol. 57 No. 1 (2023): OENO One
  • 21 January 2025
    Exploring how graft length shapes root system architecture and morphology in grapevine rootstocks
    Mathieu Larrey, Jean-Pascal Tandonnet, Clément Saint Cast, Sarah Jane Cookson, Philippe Vivin
    Vol. 59 No. 1 (2025): OENO One
  • 8 July 2019
    The microvine, a model to study the effect of temperature on grapevine latent bud development and fruitfulness
    Frederico Alcântara Novelli Dias, Laurent Torregrosa, Nathalie Luchaire, Clea Houel, Anne Pellegrino
    Vol. 53 No. 3 (2019): OENO One
  • 16 June 2026
    Evaluating early detection of grapevine trunk diseases from asymptomatic leaves based on hyperspectral imagery
    Israel Jiménez Luna, Renaud Travadon, Paula Jacqueline Eschen, Kendra Baumgartner
    Vol. 60 No. 2 (2026): OENO One
  • 8 December 2020
    Carbon isotope natural abundance (δ13C) in grapevine organs is modulated by both water and nitrogen supply
    Dimitrios Taskos, Eleftheria Zioziou, Nikolaos Nikolaou, Georgios Doupis, Stefanos Koundouras
    Vol. 54 No. 4 (2020): OENO One
  • 6 October 2025
    Rapid identification of boron-tolerant grapevine rootstocks via leaf spectroscopy
    Yaniv Lupo, Sadikshya Sharma, Jose R. Munoz, Veronica Nunez, Ana Gaspar, Andrew J. McElrone, Luis Diaz-Garcia
    Vol. 59 No. 4 (2025): OENO One
  • 26 September 2022
    Evaluation of site-specific management to optimise Vitis vinifera L. (cv. Tannat) production in a vineyard with high heterogeneity
    Gustavo Pereyra, Anne Pellegrino, Remi Gaudin, Milka Ferrer
    Vol. 56 No. 3 (2022): OENO One
  • 28 April 2026
    Understanding calcium tartrate precipitation in wines – A comprehensive study from soil and grapevine to stabilisation strategies before bottling
    Eleonora Cataldo, Mattia Fei, Aleš Eichmeier, Giovan Battista Mattii, Paola Domizio
    Vol. 60 No. 2 (2026): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality
    J. J. Hunter, M. Booyse, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 31 December 1998
    Cellular particularities of medium size shot grape berries of Vitis vinifera L. var. Merlot
    Céline Cholet, Monique Fougère-Rifot, Jacques Bouard
    Vol. 32 No. 4 (1998): Journal international des sciences de la vigne et du vin
  • 25 August 2020
    The influence of vine water regime on the leaf gas exchange, berry composition and wine quality of Arvine grapes in Switzerland
    Vivian Zufferey, Thibaut Verdenal, Agnès Dienes, Sandrine Belcher, Fabrice Lorenzini, Carole Koestel, Marie Blackford, Gilles Bourdin, Katia Gindro, Jorge E. Spangenberg, Johannes Rösti, Olivier Viret, Christoph Carlen, Jean-Laurent Spring
    Vol. 54 No. 3 (2020): OENO One
  • 25 June 2026
    Bottle-ageing dynamics of Peruvian Negra Criolla red wine – linking sensory and hedonic evolution to sulfur dioxide and dissolved oxygen behaviour
    Jaime Laqui-Estaña, Elvis Ventura-Flores, Arnold Cristhian Manchego-Ticona, César Augusto Napa-Almeyda, Victor Cahuana, Elías Obreque-Slier, Erick Saldaña
    Vol. 60 No. 2 (2026): OENO One
  • 20 October 2020
    Big climate data assessment of viticultural conditions for wine quality determination in France
    Ya-Lun S. Tsai, Shih-Yuan Lin
    Vol. 54 No. 4 (2020): OENO One
  • 2 July 2019
    The microvine, a model for studies in grapevine physiology and genetics
    Laurent Jean-Marie Torregrosa, Markus Rienth, Charles Romieu, Anne Pellegrino
    Vol. 53 No. 3 (2019): OENO One
  • 4 June 2024
    Impact of using yeast derivatives on the development of atypical aging in wines
    Simone Delaiti, Tiziana Nardin, Stefano Pedò, Roberto Larcher, Adelaide Gallo, Nicola Cappello, Tomas Roman
    Vol. 58 No. 2 (2024): OENO One
  • 7 March 2025
    Grapevine vigour: A critical factor associated with trunk disease symptom expression
    Marion Claverie, Maïko Audras, François Berud, Didier Richy
    Vol. 59 No. 1 (2025): OENO One
  • 29 May 2019
    Seasonal vine nutrient dynamics and distribution of Shiraz grapevines
    Bruno Peter Holzapfel, Jason P Smith, Stewart K Field
    Vol. 53 No. 2 (2019): OENO One
  • 28 May 2025
    Influence of matter other than grapes on quercetin evolution and wine polyphenols
    Shuyan Liu, Luca Boschian, Andrea Culetic, Daniele Pizzinato, Celine Sparrow, Simone Vincenzi
    Vol. 59 No. 2 (2025): OENO One
26 - 50 of 79 items << < 1 2 3 4 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.