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Found 522 items.
  • 4 November 2024
    Assessment of Albariño (Vitis vinifera sp.) plasticity to local climate in the Atlantic eastern coastal terroir of Uruguay
    Mercedes Fourment, Ramiro Tachini, Valérie Bonnardot, Cassandra Collins
    Vol. 58 No. 4 (2024): OENO One
  • 29 May 2019
    Seasonal vine nutrient dynamics and distribution of Shiraz grapevines
    Bruno Peter Holzapfel, Jason P Smith, Stewart K Field
    Vol. 53 No. 2 (2019): OENO One
  • 12 November 2024
    Changes in total soluble solids concentration, fruit acidity, and yeast assimilable nitrogen in response to altered leaf area to fruit weight ratio in Pinot noir
    Mewael Kiros Assefa, Glen L. Creasy, Rainer W. Hofmann, Amber K. Parker
    Vol. 58 No. 4 (2024): OENO One
  • 1 July 2026
    Seven years of spatial crowdsourcing in viticulture – lessons learned from the monitoring of vine water status with the Apex-vigne project
    Don Ced Ogoumond, Bruno Tisseyre, Leo Pichon
    Vol. 60 No. 3 (2026): OENO One
  • 12 June 2023
    Exploring key physiological attributes of grapevine cultivars under the influence of seasonal environmental variability
    Rizwan Rafique, Touqeer Ahmad, Mukhtar Ahmed, Muhammad Azam Khan
    Vol. 57 No. 2 (2023): OENO One
  • 16 July 2020
    Shoot thinning of Semillon in a hot climate did not improve yield and berry and wine quality
    Roberta De Bei, Lukas Papagiannis, Sigfredo Fuentes, Matthew Gilliham, Steve Tyerman, Cassandra Collins, Xiaoyi Wang
    Vol. 54 No. 3 (2020): OENO One
  • 19 September 2024
    Effects of grapevine canopy leaning on grape composition and wine quality of ‘Bobal’
    Raúl Ferrer-Gallego, Ignacio Buesa, María J. García-Esparza, Inmaculada Álvarez, Diego S. Intrigliolo, Juan Miguel Ramírez-Cuesta, Victoria Lizama
    Vol. 58 No. 3 (2024): OENO One
  • 20 September 2023
    How soil and climate variability within a vineyard can affect the heterogeneity of grapevine vigour and production
    Gustavo Pereyra, Anne Pellegrino, Milka Ferrer, Remi Gaudin
    Vol. 57 No. 3 (2023): OENO One
  • 9 August 2017
    Effects of soil type on vineyard performance and berry composition in the Río de la Plata Coast (Uruguay)
    Gerardo Echeverría, Milka Ferrer, José Mirás-Avalos
    Vol. 51 No. 3 (2017): OENO One
  • 1 July 2022
    Effect of early cane pruning on yield components, grape composition, carbohydrates storage and phenology in Vitis vinifera L. cv. Merlot
    Luigi Falginella, Federica Gaiotti, Nicola Belfiore, Giovanni Mian, Lorenzo Lovat, Diego Tomasi
    Vol. 56 No. 3 (2022): OENO One
  • 3 December 2024
    Impact of organic mulches on grapevine health, growth and grape composition in nutrient-poor vineyard soils
    Andreu Mairata, David Labarga, Miguel Puelles, Luis Rivacoba, Ignacio Martin, Javier Portu, Alicia Pou
    Vol. 58 No. 4 (2024): OENO One
  • 9 November 2020
    The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions
    Davide Amato, Giuseppe Montanaro, Stephan Summerer, Nunzio Briglia, Faouzi Attia, Emmanuel Challet, Vitale Nuzzo
    Vol. 54 No. 4 (2020): OENO One
  • 9 July 2020
    Using Bayesian growth models to predict grape yield
    Rory Ellis, Elena Moltchanova, Daniel Gerhard, Mike Trought, LinLin Yang
    Vol. 54 No. 3 (2020): OENO One
  • 12 October 2026
    Water and carbon fluxes in vineyards under climate change – A review of Eddy-Covariance studies currently dominated by irrigated Mediterranean systems
    Julien Giraudo, Julien Crétat, Mathieu Thevenot, George Burba, Olivier Mathieu
    Vol. 60 No. 4 (2026): OENO One
  • 10 January 2025
    Towards estimating the proportion of dead and missing vines at the field level
    Baptiste Oger, Cécile Laurent, Philippe Vismara, Bruno Tisseyre
    Vol. 59 No. 1 (2025): OENO One
  • 21 September 2022
    Assessment of bud fruitfulness of three grapevine varieties grown in northwest Portugal
    Ana I. Monteiro, Helena Ferreira, Jorge V. Ferreira-Cardoso, Aureliano C. Malheiro, Eunice A. Bacelar
    Vol. 56 No. 3 (2022): OENO One
  • 21 January 2022
    Comparison of methods for determining budburst date in grapevine
    Anne Pellegrino, Deidre Blackmore, Peter Clingeleffer, Rob Walker
    Vol. 56 No. 1 (2022): OENO One
  • 17 October 2019
    Evaluation of grapevine trunk size by use of a handheld camera and three-dimensional modelling
    Khalil Bou Nader, Leonard Maximilian Pfahl, Eric Gomès, Manfred Stoll
    Vol. 53 No. 4 (2019): OENO One
  • 23 February 2023
    Effects of biodynamic preparations 500 and 501 on vine and berry physiology, pedology and the soil microbiome
    Markus Rienth, Frederic Lamy, Clément Chessex, Thierry J. Heger
    Vol. 57 No. 1 (2023): OENO One
  • 31 December 2014
    Effect of different irrigation strategies on vine physiology, yield, grape composition and sensory profiles of Vitis vinifera L. Cabernet-Sauvignon in a cool climate area
    Gabriel Balint, Andrew G. Reynolds
    Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
  • 9 January 2025
    Unravelling the influence of cluster thinning on wine quality: A narrative systematic review
    Cassie Marbach, Charlie Hall, Andreea Botezatu
    Vol. 59 No. 1 (2025): OENO One
  • 10 July 2025
    Organic waste composts improve soil fertility and alter development of pathogenic dagger and pin nematode populations in a crown gall-diseased vineyard
    Portiaa McGonigal, Tanja M. Voegel, Paige Munro, Thomas Forge, Louise M. Nelson
    Vol. 59 No. 3 (2025): OENO One
  • 16 April 2024
    Overhead spray water treatment as a mitigation strategy to alleviate vine stress and safeguard grape quality during heatwaves
    Alena Wilson, Marta Dizy, Deolindo Dominguez, Maria Inés de Rosas, Yesica Baldo, Luciana Garcia, Raquel Gargantini, Leonor Deis, Liliana Martinez
    Vol. 58 No. 2 (2024): OENO One
  • 7 March 2025
    Grapevine vigour: A critical factor associated with trunk disease symptom expression
    Marion Claverie, Maïko Audras, François Berud, Didier Richy
    Vol. 59 No. 1 (2025): OENO One
  • 12 January 2023
    Characterisation of the vertical temperature gradient in the canopy reveals increased trunk height to be a potential adaptation to climate change
    Laure de Rességuier, Philippe Pieri, Séverine Mary, Romain Pons, Théo Petitjean, Cornelis van Leeuwen
    Vol. 57 No. 1 (2023): OENO One
51 - 75 of 522 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.