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Found 100 items.
  • 24 January 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
    JJ Hunter, CG Volschenk
    Vol. 58 No. 1 (2024): OENO One
  • 8 January 2026
    Effect of potassium hydrogel polymer on young grapevine growth and soil properties under controlled conditions
    Gonçalo Victorino, João Lucas Coito, Mariana G. Lopes, Erika S. Santos, Sérgio A. Silva, José C. Pinheiro, Dora Miranda, Margarida Rocheta
    Vol. 60 No. 1 (2026): OENO One
  • 3 November 2020
    Making sense of a sense of place: precision viticulture approaches to the analysis of terroir at different scales
    Robert G.V. Bramley, Jackie Ouzman, Mike C.T. Trought
    Vol. 54 No. 4 (2020): OENO One
  • 1 June 2026
    Evaluation of novel grapevine rootstocks for phylloxera tolerance and agronomic performance
    Timo Strack, Frank Manty, Joachim Schmid, Joachim Bumen, Ludger Hausmann, Paolo Callipo, Carlos Alfredo Robles-Zazueta, Kai Peter Voss-Fels
    Vol. 60 No. 2 (2026): OENO One
  • 1 August 2025
    Impact of leaf removal on recovery of young grapevines under heatwave conditions: A study in an ecotron environment
    Mario Wegher, Georg Niedrist, Massimo Tagliavini, Dolores Asensio, Nicola Giuliani, Carlo Andreotti
    Vol. 59 No. 3 (2025): OENO One
  • 9 November 2020
    The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions
    Davide Amato, Giuseppe Montanaro, Stephan Summerer, Nunzio Briglia, Faouzi Attia, Emmanuel Challet, Vitale Nuzzo
    Vol. 54 No. 4 (2020): OENO One
  • 4 June 2026
    Decoding the mycobiome of grapevine organs in diverse Argentine regions
    Andres Martin Toscani, Mónica Oyuela Aguilar, Constanza Rey, Ramiro Rocco Welsh, Denise Lajoinie, Alex Gobbi, María Florencia Del Papa, Liliana Semorile, Lars Hestbjerg Hansen, Mariano Pistorio
    Vol. 60 No. 2 (2026): OENO One
  • 10 October 2025
    Differential wind impact on Malbec and Cabernet-Sauvignon xylem structure
    Rodrigo Alonso, Federico Roig, Fidel Roig, Mario Tomazello-Filho, Patricia Piccoli, Federico J. Berli
    Vol. 59 No. 4 (2025): OENO One
  • 10 May 2019
    Single and cumulative effects of whole-vine heat events on Shiraz berry composition
    Julia Claire Gouot, Jason Smith, Bruno Holzapfel, Celia Barril
    Vol. 53 No. 2 (2019): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt II. Establishment, and vegetative and reproductive growth
    J. J. Hunter, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 21 July 2026
    On-farm evaluation of service crops termination strategies to reduce water competition with grapevine
    Candice Lescop, Nicolas Dubreil, Anaïs Berneau, Morgane Maitrejean, Meili Baragatti, Léo Garcia
    Vol. 60 No. 3 (2026): OENO One
  • 11 June 2021
    Rhizosphere engineering: leading towards a sustainable viticulture?
    Leonie Dries, Maximilian Hendgen, Prof. Dr. Sylvia Schnell, Prof. Dr. Otmar Löhnertz, Dr. Anne Vortkamp
    Vol. 55 No. 2 (2021): OENO One
  • 30 June 2026
    Potentials of crowdsourcing data for retrieving total transpirable soil water in a wine appellation
    Yulin Zhang, Leo Pichon, Anne Pellegrino, Bruno Tisseyre
    Vol. 60 No. 2 (2026): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. III. Grape and wine quality
    J. J. Hunter, M. Booyse, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 24 June 2022
    Using δ13C and hydroscapes for discriminating cultivar specific drought responses
    Marc Plantevin, Mark Gowdy, Agnès Destrac-Irvine, Elisa Marguerit, Gregory Alan Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 16 June 2026
    The genetic profiling of relict grapevines from the Atlas region reveals different ancestral inputs shaping Moroccan germplasm
    Lalla Hasna Zinelabidine, Jamal Charafi, Abdelmajid Haddioui, José Miguel Martínez-Zapater, Javier Ibáñez, Javier Tello
    Vol. 60 No. 2 (2026): OENO One
  • 11 May 2023
    Maximum stomatal conductance rather than stomatal sensitivity to drought differentiates the PIWI grapevine cultivar Souvignier gris from Muscaris and Donauriesling
    Lea Linhart, Beatrice Moretti, Jose Carlos Herrera, Astrid Forneck
    Vol. 57 No. 2 (2023): OENO One
  • 21 April 2020
    Quantifying the seasonal variations in grapevine yield components based on pre- and post-flowering weather conditions
    Junqi Zhu, Rémi Fraysse, Michael C.T. Trought, Victoria Raw, Linlin Yang, Marc Greven, Damian Martin, Rob Agnew
    Vol. 54 No. 2 (2020): OENO One
  • 26 May 2026
    Under-vine cover crops in viticulture – impact of different weed management practices on weed suppression, yield and quality of grapevine cultivar Riesling (Vitis vinifera L.)
    Katharina Weihbrecht, Heinrich W. Scherer, Ralf Pude, Stefan Paetzold, Claudia Huth , Jochen Bogs, Prof. Dr.
    Vol. 60 No. 2 (2026): OENO One
  • 16 October 2024
    Exploring grapevine canopy management: effects of removing main leaves or lateral shoots before flowering
    Thibaut Verdenal, Vivian Zufferey, Ágnès Dienes-Nagy, Stefan Bieri, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring
    Vol. 58 No. 4 (2024): OENO One
  • 21 September 2026
    Impact of vintage and winemaking practices on the volatile fingerprint of young wines from Moriles Alto, whitin Montilla-Moriles PDO
    José Miguel Fuentes-Espinosa, Raquel Muñoz-Castells, Juan Moreno, Teresa García-Martínez, Juan Carlos Mauricio, Jaime Moreno-García
    Vol. 60 No. 3 (2026): OENO One
  • 23 May 2019
    The influence of temperature and solar radiation on phenols in berry skin and maturity parameters of Vitis vinifera L. cv. Riesling
    Melanie Brandt, Mathias Scheidweiler, Doris Rauhut, Claus-Dieter Patz, Frank Will, Holger Zorn, Manfred Stoll
    Vol. 53 No. 2 (2019): OENO One
  • 30 June 2020
    Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes
    JJ Kobus Hunter, Luigi Tarricone, Cornelis Volschenk, Christian Giacalone, Maria Susete Melo, Roberto Zorer
    Vol. 54 No. 2 (2020): OENO One
  • 11 July 2022
    The sugarless grape trait characterised by single berry phenotyping
    Antoine Bigard, Charles Romieu, Hernán Ojeda, Laurent Jean-Marie Torregrosa
    Vol. 56 No. 3 (2022): OENO One
  • 23 January 2025
    Prokaryotic diversity of the rhizosphere from Argentinean wine-producing regions
    Andres Martin Toscani, Monica Oyuela Aguilar, Constanza Rey, Ramiro Eugenio Rocco Welsh, Alex Gobbi, Maria Florencia del Papa, Liliana Carmen Semorile, Lars Hestbjerg Hansen, Mariano Pistorio
    Vol. 59 No. 1 (2025): OENO One
51 - 75 of 100 items << < 1 2 3 4 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.