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Found 914 items.

28 August 2025

Impact of protein fining agents and bentonite on rotundone concentration in red wine made from Vitis vinifera L. cv. Tardif

Olivier Geffroy, Clotilde Buisson, Galdric Nogues, Guillaume Desport, Fabienne Bessac, Sophie Hoyau, Corinne Lacaze-Dufaure, Elodie Gassiolle, Valérie Simon

Vol. 59 No. 3 (2025): OENO One
1 August 2025

Impact of leaf removal on recovery of young grapevines under heatwave conditions: A study in an ecotron environment

Mario Wegher, Georg Niedrist, Massimo Tagliavini, Dolores Asensio, Nicola Giuliani, Carlo Andreotti

Vol. 59 No. 3 (2025): OENO One
2 January 2026

Controlling Scaphoideus titanus: are pyrethrins and phytoseids compatible?

Christian Linder, Patrik Kehrli

Vol. 60 No. 1 (2026): OENO One
30 September 2014

Integration of omics and system biology approaches to study grapevine (Vitis vinifera L.) response to salt stress: a perspective for functional genomics - A review

Samia Daldoul, Anis Ben Amar, Sabine Guillaumie, Ahmed Mliki

Vol. 48 No. 3 (2014): Journal international des sciences de la vigne et du vin
30 June 2015

Physiological and histological approaches to study berry shrivel in grapes

Vivian Zufferey, Jean-Laurent Spring, Francine Voinesco, Olivier Viret, Katia Gindro

Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
30 September 2012

Root hydraulic conductivity in three self-rooted and grafted table grape cultivars

Celestino Ruggiero, Rosario Di Lorenzo, Giovanna Angelino, Giampiero Scaglione, Carlo Gambino, Claudio Di Vaio

Vol. 46 No. 3 (2012): Journal international des sciences de la vigne et du vin
1 June 2026

Relationships between wine quality and substances exceeding the odour threshold produced by Hanseniaspora

Andrea Caridi, Marco Poiana

Vol. 60 No. 2 (2026): OENO One
20 December 1973

Structure de la production des raisins de table en Espagne

Luis HIDALGO

Vol. 7 No. 4 (1973): Connaissance de la vigne et du vin
31 March 1993

Caractérisation et différenciation des vins rosés d'appellation d'origine et de table, français et espagnols

Carmen Maria Garcia-Jares, Nicolas Rozès, Bernard Médina

Vol. 27 No. 1 (1993): Journal international des sciences de la vigne et du vin
30 June 2017

Oenological perspective of red wine astringency

Ignacio García-Estévez, Rosa Pérez-Gregorio, Susana Soares, Nuno Mateus, Victor de Freitas

Vol. 51 No. 3 (2017): OENO One
31 December 2014

Foliar application of processed calcite particles improves leaf photosynthesis of potted Vitis vinifera L. (var. ‘Cot’) grown under water deficit

Faouzi Attia, Laurent Martinez, Thierry Lamaze

Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
15 May 2017

Severe trimming and enhanced competition of laterals as a tool to delay ripening in Tempranillo vineyards under semiarid conditions

Luis Gonzaga Santesteban, Carlos Miranda, Jorge Urrestarazu, Maite Loidi, José Bernardo Royo

Vol. 51 No. 2 (2017): OENO One
30 June 2014

Does predawn water potential discern between irrigation treatments in Galician white grapevine cultivars?

José Manuel Mirás-Avalos, Emiliano Trigo-Córdoba, Yolanda Bouzas-Cid

Vol. 48 No. 2 (2014): Journal international des sciences de la vigne et du vin
30 June 2000

Effects of forchlorfenuron (CPPU) and girdling on table grape cultivars "Perlette" and "Italia"

Aziz Ezzahouani

Vol. 34 No. 2 (2000): Journal international des sciences de la vigne et du vin
10 October 2025

Differential wind impact on Malbec and Cabernet-Sauvignon xylem structure

Rodrigo Alonso, Federico Roig, Fidel Roig, Mario Tomazello-Filho, Patricia Piccoli, Federico J. Berli

Vol. 59 No. 4 (2025): OENO One
20 September 1969

Etude de l'aptitude au transport de quelques variétés de raisins de table importées

B. JASA, R. KANDEVA, V. SVEJCAR, B. POSTBIEGL

Vol. 3 No. 3 (1969): Connaissance de la vigne et du vin
14 May 2025

Transforming winemaking waste: grape pomace as a sustainable source of bioactive compounds

Anna Karastergiou, Anne-Laure Gancel, Michael Jourdes, Pierre-Louis Teissedre

Vol. 59 No. 2 (2025): OENO One
26 May 2026

Intra-vineyard heterogeneity of bacterial and fungal communities on cultivated Vitis vinifera grapes in the Atacama Desert

Rocio Ramirez, Hector Aguayo-Cumplido, Enrique Godoy, Michelle Cifras, Marcelo Lanino, Ingrid Poblete, Lia Ramirez-Fernandez

Vol. 60 No. 2 (2026): OENO One
31 December 2014

Development of rapid direct PCR assays to identify downy and powdery mildew and grey mould in Vitis vinifera tissues

Katia Gindro, Nicole Lecoultre, Luca Molino, Jean-Pierre de Joffrey, Sylvain Schnee, Francine Voinesco, Virginia Alonso-Villaverde, Olivier Viret, Pierre-Henri Dubuis

Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
30 September 2016

Vitis vinifera canes, a source of stilbenoids against downy mildew

Tristan Richard, Assia Abdelli-Belhad, Xavier Vitrac, Pierre Waffo-Téguo, Jean-Michel Mérillon

Vol. 50 No. 3 (2016): OENO One
31 December 1998

Spatial terroir characterization and grape composition in the Southern Côtes-du-Rhône vineyard (Nyons-Valreas Basin)

Emmanuelle Vaudour, Michel-Claude Girard, L.-M. Bremond, L. Lurton

Vol. 32 No. 4 (1998): Journal international des sciences de la vigne et du vin
31 March 2016

Regional-scale analysis of arbuscular mycorrhizal fungi: the case of Burgundy vineyards

Marie-Lara Bouffaud, Eric Bernaud, Annie Colombet, Diederik van Tuinen, Daniel Wipf, Dirk Redecker

Vol. 50 No. 1 (2016): Journal international des sciences de la vigne et du vin
31 December 1999

Influence of water status on vine vegetative growth, berry ripening and wine characteristics in Mediterranean Zone (example of Nemea, Greece, variety Saint-George, 1997)

Stefanos Koundouras, Cornelis van Leeuwen, Gérard Seguin, Yves Glories

Vol. 33 No. 4 (1999): Journal international des sciences de la vigne et du vin
6 August 2026

Water uptake depth does not explain drought exposure or response in rainfed Mediterranean grapevines: An isotope-based study

Adrià Barbeta, Miguel Damásio, Marco Lehmann, Itxaso Ruiz, Felicidad de Herralde, Maria Mar Alsina, Gemma Bonet-Caballol, Olfa Zarrouk

Vol. 60 No. 3 (2026): OENO One
15 May 2017

Adapting plant material to face water stress in vineyards: which physiological targets for an optimal control of plant water status?

T. Simonneau, E. Lebon, A. Coupel-Ledru, E. Marguerit, L. Rossdeutsch, N. Ollat

Vol. 51 No. 2 (2017): OENO One

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