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Found 1286 items.
  • 17 November 2023
    Metagenomic ecosystem monitoring of soft scale insects and mealybug communities
    Chris M. Ward, Cristobal A. Onetto, Steven Van Den Heuvel, Robyn Dixon, Anthony R. Borneman
    Vol. 57 No. 4 (2023): OENO One
  • 20 November 2020
    First quantitative assessment of growth, sugar accumulation and malate breakdown in a single ripening berry
    Rezk Shahood, Laurent Torregrosa, Stefania Savoi, Charles Romieu
    Vol. 54 No. 4 (2020): OENO One
  • 6 March 2019
    Anthocyanin content and composition in four red winegrape cultivars (Vitis vinifera L.) under variable irrigation
    Nikolaos Theodorou, Nikolaos Nikolaou, Eleftheria Zioziou, Maria Kyraleou, Stamatina Kallithraka, Yorgos Kotseridis, Stefanos Koundouras
    Vol. 53 No. 1 (2019): OENO One
  • 22 June 2023
    Effects of shading nets as a form of adaptation to climate change on grapes production: a review
    Luca Pallotti, Oriana Silvestroni, Edoardo Dottori, Tania Lattanzi, Vania Lanari
    Vol. 57 No. 2 (2023): OENO One
  • 21 July 2026
    On-farm evaluation of service crops termination strategies to reduce water competition with grapevine
    Candice Lescop, Nicolas Dubreil, Anaïs Berneau, Morgane Maitrejean, Meili Baragatti, Léo Garcia
    Vol. 60 No. 3 (2026): OENO One
  • 16 June 2025
    Artificial intelligence-driven classification method of grapevine major phenological stages using conventional RGB imaging
    Ruben Íñiguez, Fikile Wolela, María Ignacia Gonzalez Pavez , Ignacio Barrio, Javier Tardáguila , Talitha Venter, Prof. Poblete-Echeverria
    Vol. 59 No. 2 (2025): OENO One
  • 8 February 2018
    Temporal stability of within-field variability of total soluble solids of grapevine under semi-arid conditions: a first step towards a spatial model
    Nicolas Verdugo-Vásquez, César Acevedo-Opazo, Héctor Valdés-Gómez, Ben Ingram, Iñaki García de Cortázar-Atauri, Bruno Tisseyre
    Vol. 52 No. 1 (2018): OENO One
  • 28 May 2021
    Proximal sensing of vineyard soil and canopy vegetation for determining vineyard spatial variability in plant physiology and berry chemistry
    Runze Yu, Luca Brillante, Nazareth Torres, Sahap Kaan Kurtural
    Vol. 55 No. 2 (2021): OENO One
  • 15 May 2017
    Grapevine phenology in France: from past observations to future evolutions in the context of climate change
    Iñaki García de Cortázar-Atauri, Eric Duchêne, Agnès Destrac-Irvine, Gérard Barbeau, Laure de Rességuier, Thierry Lacombe, Amber Kaye Parker, Nicolas Saurin, Cornelis van Leeuwen
    Vol. 51 No. 2 (2017): OENO One
  • 9 July 2021
    Grapevine (Vitis vinifera L.) varietal assortment and evolution in the Marche region (central Italy)
    Manna Crespan, Daniele Migliaro, Simone Larger, Massimo Pindo, Massimo Palmisano, Alvise Manni, Elisa Manni, Enzo Polidori, Francesco Sbaffi, Quintilio Silvestri, Oriana Silvestroni, Riccardo Velasco, Settimio Virgili, Giuseppe Camilli
    Vol. 55 No. 3 (2021): OENO One
  • 24 June 2022
    Using δ13C and hydroscapes for discriminating cultivar specific drought responses
    Marc Plantevin, Mark Gowdy, Agnès Destrac-Irvine, Elisa Marguerit, Gregory Alan Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 31 August 2022
    Molecular characterisation of the current cultivars of Vitis vinifera L. in Lanzarote (Canary Islands, Spain) reveals nine individuals which correspond to eight new varieties and two new sports
    Francesca Fort, Gemma Marsal, Josep Maria Mateo-Sanz, Violeta Pena, Juan Miguel Canals, Fernando Zamora
    Vol. 56 No. 3 (2022): OENO One
  • 18 October 2019
    Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality
    Georg Meissner, Miriam Edith Athmann, Jürgen Fritz, Randolf Kauer, Manfred Stoll, Hans Reiner Schultz
    Vol. 53 No. 4 (2019): OENO One
  • 12 September 2024
    Exploring intra-specific variability as an adaptive strategy to climate change: Response of 21 grapevine cultivars grown under drought conditions
    Argimiro Sergio Serrano Parra, Jesús Martínez Gascueña, Gonzalo L. Alonso, Cristina Cebrián Tarancón, Adela Mena Morales, Juan L. Chacón Vozmediano
    Vol. 58 No. 3 (2024): OENO One
  • 14 May 2025
    Transforming winemaking waste: grape pomace as a sustainable source of bioactive compounds
    Anna Karastergiou, Anne-Laure Gancel, Michael Jourdes, Pierre-Louis Teissedre
    Vol. 59 No. 2 (2025): OENO One
  • 11 June 2020
    Specific gene regulations of non-usual micronutrient starvations leading to cell death during wine fermentation
    Camille Duc, Martine Pradal, Isabelle Sanchez, Jessica Noble, Bruno Blondin, Catherine Tesnière
    Vol. 54 No. 2 (2020): OENO One
  • 4 June 2026
    Canopy management and deficit irrigation as a combined strategy to preserve berry quality in Vitis vinifera L. under Mediterranean conditions
    Jaume Puigserver, Josefina Bota, Belén Padilla, Esther Hernández-Montes
    Vol. 60 No. 2 (2026): OENO One
  • 11 August 2025
    Enhancing grapevine viability and pathogen control through optimised hot water treatment
    Margarida Lourenço, Cláudia Sofia Batalha Neto, Justino Sobreiro, Jorge Sofia
    Vol. 59 No. 3 (2025): OENO One
  • 16 June 2026
    The genetic profiling of relict grapevines from the Atlas region reveals different ancestral inputs shaping Moroccan germplasm
    Lalla Hasna Zinelabidine, Jamal Charafi, Abdelmajid Haddioui, José Miguel Martínez-Zapater, Javier Ibáñez, Javier Tello
    Vol. 60 No. 2 (2026): OENO One
  • 26 September 2022
    Evaluation of site-specific management to optimise Vitis vinifera L. (cv. Tannat) production in a vineyard with high heterogeneity
    Gustavo Pereyra, Anne Pellegrino, Remi Gaudin, Milka Ferrer
    Vol. 56 No. 3 (2022): OENO One
  • 31 January 2014
    87sr/86sr ratio in vineyard soils from Portuguese denominations of origin and its potential for origin authentication
    Patrícia Martins, Manuel Madeira, Fernando Monteiro, Raúl Bruno de Sousa, António Sérgio Curvelo-Garcia, Sofía Catarino
    Vol. 48 No. 1 (2014): Journal international des sciences de la vigne et du vin
  • 15 May 2023
    Vineyard floor management intensity impacts soil health indicators and plant diversity across South Australian viticultural landscapes
    Merek M. Kesser, Timothy R. Cavagnaro, Roberta De Bei, Cassandra Collins
    Vol. 57 No. 2 (2023): OENO One
  • 9 February 2023
    Assessing the relationship between cordon strangulation, dieback, and fungal trunk disease symptom expression in grapevine
    Patrick O'Brien, Roberta De Bei, Cassandra Collins
    Vol. 57 No. 1 (2023): OENO One
  • 17 September 2025
    Bunch compactness, rot incidence, and stenospermocarpy gradient: A five-year evaluation of six Pinot blanc clones in northeast Italy
    Umberto Malossini, Pier Luigi Bianchedi, Tomas Roman, Duilio Porro, Massimo Bertamini, Michele Faralli
    Vol. 59 No. 3 (2025): OENO One
  • 9 August 2017
    Effects of soil type on vineyard performance and berry composition in the Río de la Plata Coast (Uruguay)
    Gerardo Echeverría, Milka Ferrer, José Mirás-Avalos
    Vol. 51 No. 3 (2017): OENO One
576 - 600 of 1286 items << < 21 22 23 24 25 26 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.