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Found 59 items.
  • 30 September 2007
    Water relations of woody perennial plant species
    Kenneth A. Shackel
    Vol. 41 No. 3 (2007): Journal international des sciences de la vigne et du vin
  • 3 December 2024
    Impact of organic mulches on grapevine health, growth and grape composition in nutrient-poor vineyard soils
    Andreu Mairata, David Labarga, Miguel Puelles, Luis Rivacoba, Ignacio Martin, Javier Portu, Alicia Pou
    Vol. 58 No. 4 (2024): OENO One
  • 17 May 2023
    Short and long-term acclimation to water status at leaf and plant level of fungus-tolerant genotypes
    Luciana Wilhelm de Almeida, Anne Pellegrino, Bénédicte Fontez, Laurent Torregrosa, Hernán Ojeda
    Vol. 57 No. 2 (2023): OENO One
  • 14 November 2024
    Impact of training system, soil management and soil water holding capacity on vine water status in a changing climate over 60 years in the Cognac production area
    Sebastien Zito, Cornelis van Leeuwen, Benjamin Bois
    Vol. 58 No. 4 (2024): OENO One
  • 30 June 2026
    Potentials of crowdsourcing data for retrieving total transpirable soil water in a wine appellation
    Yulin Zhang, Leo Pichon, Anne Pellegrino, Bruno Tisseyre
    Vol. 60 No. 2 (2026): OENO One
  • 30 June 2015
    Physiological and histological approaches to study berry shrivel in grapes
    Vivian Zufferey, Jean-Laurent Spring, Francine Voinesco, Olivier Viret, Katia Gindro
    Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
  • 17 August 2023
    A comparative study on training systems and vine density in Santorini Island: Physiological, microclimate, yield and quality attributes
    Efstratios Guillaume Xyrafis, Gregory A. Gambetta, Katerina Biniari
    Vol. 57 No. 3 (2023): OENO One
  • 30 June 2014
    Does predawn water potential discern between irrigation treatments in Galician white grapevine cultivars?
    José Manuel Mirás-Avalos, Emiliano Trigo-Córdoba, Yolanda Bouzas-Cid
    Vol. 48 No. 2 (2014): Journal international des sciences de la vigne et du vin
  • 21 July 2026
    On-farm evaluation of service crops termination strategies to reduce water competition with grapevine
    Candice Lescop, Nicolas Dubreil, Anaïs Berneau, Morgane Maitrejean, Meili Baragatti, Léo Garcia
    Vol. 60 No. 3 (2026): OENO One
  • 30 September 2012
    Can within-season grapevine predawn leaf water potentials be predicted from meteorological data in non-irrigated Mediterranean vineyards?
    James A. Taylor, César Acevedo-Opazo, Anne Pellegrino, Hernán Ojeda, Bruno Tisseyre
    Vol. 46 No. 3 (2012): Journal international des sciences de la vigne et du vin
  • 30 May 2022
    Impact of contrasting soils in a high-altitude vineyard of Vitis vinifera L. cv. Malbec: root morphology and distribution, vegetative and reproductive expressions, and berry skin phenolics
    Daniela S. Mezzatesta, Federico J. Berli, Celeste Arancibia, Fernando G. Buscema, Patricia N. Piccoli
    Vol. 56 No. 2 (2022): OENO One
  • 22 October 2025
    Adapting viticulture to climate change: A four-year field trial on the role of water restriction in mitigating temperature increases in Malbec and Bonarda
    Celeste Arancibia, Emiliano Malovini, María Inés de Rosas, Federico Berli, David Cobos, Santiago Sari, Rubén Bottini, Juan Bruno Cavagnaro, Leonor Deis
    Vol. 59 No. 4 (2025): OENO One
  • 8 December 2020
    Carbon isotope natural abundance (δ13C) in grapevine organs is modulated by both water and nitrogen supply
    Dimitrios Taskos, Eleftheria Zioziou, Nikolaos Nikolaou, Georgios Doupis, Stefanos Koundouras
    Vol. 54 No. 4 (2020): OENO One
  • 28 May 2019
    The effects of a moderate grape temperature increase on berry secondary metabolites
    Jing Wu, Julie Drappier, Ghislaine Hilbert, Sabine Guillaumie, Zhanwu Dai, Laurence Geny, Serge Delrot, Philippe Darriet, Cécile Thibon, Philippe Pieri
    Vol. 53 No. 2 (2019): OENO One
  • 21 December 2016
    Irrigation effects on the performance of grapevine (Vitis vinifera L.) cv. ‘Albariño’ under the humid climate of Galicia
    José Manuel Mirás-Avalos, Emiliano Trigo-Córdoba, Yolanda Bouzas-Cid, Ignacio Orriols-Fernández
    Vol. 50 No. 4 (2016): OENO One
  • 21 April 2020
    Quantifying the seasonal variations in grapevine yield components based on pre- and post-flowering weather conditions
    Junqi Zhu, Rémi Fraysse, Michael C.T. Trought, Victoria Raw, Linlin Yang, Marc Greven, Damian Martin, Rob Agnew
    Vol. 54 No. 2 (2020): OENO One
  • 11 July 2022
    The sugarless grape trait characterised by single berry phenotyping
    Antoine Bigard, Charles Romieu, Hernán Ojeda, Laurent Jean-Marie Torregrosa
    Vol. 56 No. 3 (2022): OENO One
  • 31 March 2004
    Leaf water potential meaning of different modalities of measurements
    Alain Carbonneau, Alain Deloire, Pietro Costanza
    Vol. 38 No. 1 (2004): Journal international des sciences de la vigne et du vin
  • 18 November 2019
    The kinetics of grape ripening revisited through berry density sorting
    Antoine Bigard, Charles Romieu, Yannick Sire, Mélanie Veyret, Hernan Ojéda, Laurent Torregrosa
    Vol. 53 No. 4 (2019): OENO One
  • 31 January 2014
    A water stress index based on water balance modelling for discrimination of grapevine quality and yield
    Rémi Gaudin, Kamal Kansou, Jean-Christophe Payan, Anne Pellegrino, Christian Gary
    Vol. 48 No. 1 (2014): Journal international des sciences de la vigne et du vin
  • 9 April 2021
    Cover crops in viticulture. A systematic review (2):
    Implications on vineyard agronomic performance
    Javier Abad, Iranzu Hermoso de Mendoza, Diana Marín, Luis Orcaray, Luis Gonzaga Santesteban
    Vol. 55 No. 2 (2021): OENO One
  • 7 March 2025
    Grapevine vigour: A critical factor associated with trunk disease symptom expression
    Marion Claverie, Maïko Audras, François Berud, Didier Richy
    Vol. 59 No. 1 (2025): OENO One
  • 1 March 2021
    Optimising grapevine summer stress responses and hormonal balance by applying kaolin in two Portuguese Demarcated Regions
    Sara Bernardo, Lia-Tânia Dinis, Ana Luzio, Nelson Machado, Alexandre Gonçalves, Vicente Vives-Peris, Marta Pitarch-Bielsa, María F. López-Climent, Aureliano C. Malheiro, Carlos Correia, Aurelio Gómez-Cadenas, José Moutinho-Pereira
    Vol. 55 No. 1 (2021): OENO One
  • 18 July 2019
    Review of water deficit mediated changes in vine and berry physiology; Consequences for the optimization of irrigation strategies
    Thibaut Scholasch, Markus Rienth
    Vol. 53 No. 3 (2019): OENO One
  • 30 September 2012
    Spider: spatial extrapolation of the vine water status at the whole denomination scale from a reference site
    Kevin Baralon, Jean-Christophe Payan, Elian Salançon, Bruno Tisseyre
    Vol. 46 No. 3 (2012): Journal international des sciences de la vigne et du vin
26 - 50 of 59 items << < 1 2 3 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.