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Found 439 items.
  • 17 October 2025
    Exploring soil–plant interactions in vineyards using geophysics and hyperspectral imaging
    Maxime Lavaud, Myriam Schmutz, Jehanne Cavailhes, Nicola Falco
    Vol. 59 No. 4 (2025): OENO One
  • 4 November 2024
    Water status assessment in grapevines using plant electrophysiology
    Amanda Cattani, Léo de Riedmatten, Julien Roulet, Tara Smit-Sadki, Esteban Alfonso, Andrzej Kurenda, Moritz Graeff, Eric Remolif, Markus Rienth
    Vol. 58 No. 4 (2024): OENO One
  • 9 November 2020
    The effects of calcite silicon-mediated particle film application on leaf temperature and grape composition of Merlot (Vitis vinifera L.) vines under different irrigation conditions
    Davide Amato, Giuseppe Montanaro, Stephan Summerer, Nunzio Briglia, Faouzi Attia, Emmanuel Challet, Vitale Nuzzo
    Vol. 54 No. 4 (2020): OENO One
  • 28 June 2018
    Interactive effects of warming and water deficit on Shiraz vine transpiration in the Barossa Valley, Australia
    Marcos Bonada, Ignacio Buesa, Martin A Moran, Victor O Sadras
    Vol. 52 No. 2 (2018): OENO One
  • 2 June 2023
    Relationships between leaf temperature, stomatal conductance and architecture: potential impact on leaf burning among a range of genotypes in grapevine
    Mathilde Millan, Thierry Simonneau, Aude Coupe-Ledru, Romain Boulord, Angélique Christophe, Benoît Pallas
    Vol. 57 No. 2 (2023): OENO One
  • 26 September 2022
    Evaluation of site-specific management to optimise Vitis vinifera L. (cv. Tannat) production in a vineyard with high heterogeneity
    Gustavo Pereyra, Anne Pellegrino, Remi Gaudin, Milka Ferrer
    Vol. 56 No. 3 (2022): OENO One
  • 25 September 2026
    Physiological response of grapevine (cv. Shiraz) to drought, light exposure and heat stress
    Walaa Shtai, Marcos Bonada, Everard Edwards, Georg Wohlfahrt, Massimo Tagliavini, Paul Petrie
    Vol. 60 No. 2 (2026): OENO One
  • 6 August 2026
    Water uptake depth does not explain drought exposure or response in rainfed Mediterranean grapevines: An isotope-based study
    Adrià Barbeta, Miguel Damásio, Marco Lehmann, Itxaso Ruiz, Felicidad de Herralde, Maria Mar Alsina, Gemma Bonet-Caballol, Olfa Zarrouk
    Vol. 60 No. 3 (2026): OENO One
  • 30 June 2020
    Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes
    JJ Kobus Hunter, Luigi Tarricone, Cornelis Volschenk, Christian Giacalone, Maria Susete Melo, Roberto Zorer
    Vol. 54 No. 2 (2020): OENO One
  • 25 May 2022
    Water deficit responses of field-grown Pinot noir mediated by rootstock genotypes in a cool climate region
    Claudia Rita de Souza, Katia Gindro, Thibaut Verdenal, Jean-Laurent Spring, Jorge E. Spangenberg, Vivian Zufferey
    Vol. 56 No. 2 (2022): OENO One
  • 27 January 2025
    Late-season source limitation practices to cope with climate change: delaying ripening and improving colour of Cabernet-Sauvignon grapes and wine in a hot and arid climate
    Luca Pallotti, Guadalupe Partida, Eve Laroche-Pinel, Vania Lanari, Miguel Pedroza, Luca Brillante
    Vol. 59 No. 1 (2025): OENO One
  • 10 March 2023
    Leaf removal and deficit irrigation have diverse outcomes on composition and gene expression during berry development of Vitis vinifera L. cultivar Xinomavro
    Anastasios Alatzas, Serafeim Theocharis, Dimitrios-Evangelos Miliordos, Yorgos Kotseridis, Stefanos Koundouras, Polydefkis Hatzopoulos
    Vol. 57 No. 1 (2023): OENO One
  • 4 June 2026
    Canopy management and deficit irrigation as a combined strategy to preserve berry quality in Vitis vinifera L. under Mediterranean conditions
    Jaume Puigserver, Josefina Bota, Belén Padilla, Esther Hernández-Montes
    Vol. 60 No. 2 (2026): OENO One
  • 21 October 2026
    Water use efficiency of Chardonnay under different grafting combinations in the viticultural area of Franciacorta
    Davide Bianchi, Davide Modina, Martino Bolognini, Francesca Schiavoni, Giacomo Eccheli, Gabriele Cola, Lucio Brancadoro
    Vol. 60 No. 4 (2026): OENO One
  • 26 April 2019
    Reduced density is an environmental friendly and cost effective solution to increase resilience to drought in vineyards in a context of climate change
    Cornelis van Leeuwen, Philippe Pieri, Mark Gowdy, Nathalie Ollat, Jean-Philippe Roby
    Vol. 53 No. 2 (2019): OENO One
  • 16 April 2024
    Overhead spray water treatment as a mitigation strategy to alleviate vine stress and safeguard grape quality during heatwaves
    Alena Wilson, Marta Dizy, Deolindo Dominguez, Maria Inés de Rosas, Yesica Baldo, Luciana Garcia, Raquel Gargantini, Leonor Deis, Liliana Martinez
    Vol. 58 No. 2 (2024): OENO One
  • 4 January 2021
    Understanding and managing nitrogen nutrition in grapevine: a review
    Thibaut Verdenal, Ágnes Dienes-Nagy, Jorge E. Spangenberg, Vivian Zufferey, Jean-Laurent Spring, Olivier Viret, Johanna Marin-Carbonne, Cornelis van Leeuwen
    Vol. 55 No. 1 (2021): OENO One
  • 26 February 2025
    Potential of ethanol to reduce grapevine transpiration
    Neila Ait Kaci, Beatrice Quinquiry, Alice Diot, Olivier Yobregat, Anne Pellegrino, Pierre Maury, Christian Chervin
    Vol. 59 No. 1 (2025): OENO One
  • 12 October 2026
    Water and carbon fluxes in vineyards under climate change – A review of Eddy-Covariance studies currently dominated by irrigated Mediterranean systems
    Julien Giraudo, Julien Crétat, Mathieu Thevenot, George Burba, Olivier Mathieu
    Vol. 60 No. 4 (2026): OENO One
  • 19 May 2023
    An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia
    Alenka Mihelčič, Andreja Vanzo, Paolo Sivilotti, Borut Vrščaj, Klemen Lisjak
    Vol. 57 No. 2 (2023): OENO One
  • 1 July 2025
    Effects of applying two new-generation superabsorbent hydrogels to soil on grapevine tolerance to summer stress: physiological validation and potential vineyard applications
    Tommaso Frioni, Pier Giorgio Bonicelli, Harsh Tiwari, Matteo Gatti, Stefano Poni
    Vol. 59 No. 3 (2025): OENO One
  • 11 May 2023
    Maximum stomatal conductance rather than stomatal sensitivity to drought differentiates the PIWI grapevine cultivar Souvignier gris from Muscaris and Donauriesling
    Lea Linhart, Beatrice Moretti, Jose Carlos Herrera, Astrid Forneck
    Vol. 57 No. 2 (2023): OENO One
  • 1 July 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt II. Establishment, and vegetative and reproductive growth
    J. J. Hunter, C. G. Volschenk
    Vol. 58 No. 3 (2024): OENO One
  • 13 January 2023
    Delayed grape ripening by intermittent shading to counter global warming depends on carry-over effects and water deficit conditions
    Benjamin Tiffon-Terrade, Thierry Simonneau, Amélia Caffarra, Romaine Boulord, Philippe Pechier, Nicolas Saurin, Charles Romieu, Damien Fumey, Angélique Christophe
    Vol. 57 No. 1 (2023): OENO One
  • 8 January 2026
    Effect of potassium hydrogel polymer on young grapevine growth and soil properties under controlled conditions
    Gonçalo Victorino, João Lucas Coito, Mariana G. Lopes, Erika S. Santos, Sérgio A. Silva, José C. Pinheiro, Dora Miranda, Margarida Rocheta
    Vol. 60 No. 1 (2026): OENO One
26 - 50 of 439 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.