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Found 396 items.
  • 29 October 2020
    Yield components detection and image-based indicators for non-invasive grapevine yield prediction at different phenological phases
    Gonçalo Filipe Victorino, Ricardo Braga, José Santos-Victor, Carlos M. Lopes
    Vol. 54 No. 4 (2020): OENO One
  • 11 April 2025
    Increasing grapevine canopy height to compensate for pre-flowering basal leaf removal
    Thibaut Verdenal, Vivian Zufferey, Àgnes Dienes-Nagy, Sandrine Belcher, Gilles Bourdin, Jean-Sébastien Reynard, Jean-Laurent Spring
    Vol. 59 No. 2 (2025): OENO One
  • 24 June 2022
    Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
    Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 19 May 2023
    An investigation of vine water status as a major factor in the quality of Merlot wine produced in terraced and non-terraced vineyards in the Vipava Valley, Slovenia
    Alenka Mihelčič, Andreja Vanzo, Paolo Sivilotti, Borut Vrščaj, Klemen Lisjak
    Vol. 57 No. 2 (2023): OENO One
  • 25 September 2026
    Foldable lyre impacted the agronomic performance and phenolic profiles of ‘Merlot’ grapes cultivated in a humid temperate climate
    Leonardo Silva Campos, Marco Antonio Tecchio, Juliane Barreto de Oliveira, Henrique Pessoa dos Santos, Sarita Leonel, Julia Freitas Trezza, Francisco José Domingues Neto, Filipe Pereira Giardini Bonfim, Marcelo de Souza Silva, Giuliano Elias Pereira
    Vol. 60 No. 3 (2026): OENO One
  • 23 November 2023
    Characterisation of grapevine canopy leaf area and inter-row management using Sentinel-2 time series
    Mukhtar Adamu Abubakar, André Chanzy, Fabrice Flamain, Dominique Courault
    Vol. 57 No. 4 (2023): OENO One
  • 24 January 2024
    Vine spacing of Vitis vinifera cv. Shiraz/101-14 Mgt. I. root growth and physiological activity
    JJ Hunter, CG Volschenk
    Vol. 58 No. 1 (2024): OENO One
  • 26 February 2025
    Potential of ethanol to reduce grapevine transpiration
    Neila Ait Kaci, Beatrice Quinquiry, Alice Diot, Olivier Yobregat, Anne Pellegrino, Pierre Maury, Christian Chervin
    Vol. 59 No. 1 (2025): OENO One
  • 30 June 2020
    Grapevine physiological response to row orientation-induced spatial radiation and microclimate changes
    JJ Kobus Hunter, Luigi Tarricone, Cornelis Volschenk, Christian Giacalone, Maria Susete Melo, Roberto Zorer
    Vol. 54 No. 2 (2020): OENO One
  • 8 January 2026
    Effect of potassium hydrogel polymer on young grapevine growth and soil properties under controlled conditions
    Gonçalo Victorino, João Lucas Coito, Mariana G. Lopes, Erika S. Santos, Sérgio A. Silva, José C. Pinheiro, Dora Miranda, Margarida Rocheta
    Vol. 60 No. 1 (2026): OENO One
  • 11 May 2026
    Oceanic viticulture across contrasting ENSO phases: A three-year field case study with Albariño and Tannat
    Ramiro Tachini, Diego Piccardo, Hervé Quénol, Mercedes Fourment
    Vol. 60 No. 2 (2026): OENO One
  • 28 May 2021
    Proximal sensing of vineyard soil and canopy vegetation for determining vineyard spatial variability in plant physiology and berry chemistry
    Runze Yu, Luca Brillante, Nazareth Torres, Sahap Kaan Kurtural
    Vol. 55 No. 2 (2021): OENO One
  • 3 November 2020
    Vintage by vine interactions most strongly influence Pinot noir grape composition in New Zealand
    Damian Martin, Franziska Grab, Claire Grose, Lily Stuart, Claire Scofield, Andrew McLachlan, Tanya Rutan
    Vol. 54 No. 4 (2020): OENO One
  • 21 February 2022
    Assessment of bunch thinning as a management technique for Semillon and Shiraz in a hot Australian climate
    Roberta De Bei, Xiaoyi Wang, Lukas Papagiannis, Cassandra Collins
    Vol. 56 No. 1 (2022): OENO One
  • 16 April 2024
    Overhead spray water treatment as a mitigation strategy to alleviate vine stress and safeguard grape quality during heatwaves
    Alena Wilson, Marta Dizy, Deolindo Dominguez, Maria Inés de Rosas, Yesica Baldo, Luciana Garcia, Raquel Gargantini, Leonor Deis, Liliana Martinez
    Vol. 58 No. 2 (2024): OENO One
  • 1 July 2025
    Effects of applying two new-generation superabsorbent hydrogels to soil on grapevine tolerance to summer stress: physiological validation and potential vineyard applications
    Tommaso Frioni, Pier Giorgio Bonicelli, Harsh Tiwari, Matteo Gatti, Stefano Poni
    Vol. 59 No. 3 (2025): OENO One
  • 9 September 2025
    Agronomic performance of ‘Viognier’ grapevines in subtropical conditions and wine aromatic compounds under different bud numbers retained at pruning
    Bruno Farias Bonin, Luiz Antonio Biasi, José Luiz Marcon Filho, Alberto Fontanella Brighenti, Cristian Soldi, Vitor Guimarães Franciscon, Ariane Cristina Cosmo
    Vol. 59 No. 3 (2025): OENO One
  • 20 July 2023
    Xylem water transport is influenced by age and winter pruning characteristics in grapevine (Vitis vinifera)
    Marion Claverie, Pascal Lecomte, Gaël Delorme, Vincent Dumot, Olivier Jacquet, Herve Cochard
    Vol. 57 No. 3 (2023): OENO One
  • 2 February 2022
    Overcoming the challenge of bunch occlusion by leaves for vineyard yield estimation using image analysis
    Gonçalo Victorino, Ricardo P. Braga, José Santos-Victor, Carlos M. Lopes
    Vol. 56 No. 1 (2022): OENO One
  • 6 October 2025
    Rapid identification of boron-tolerant grapevine rootstocks via leaf spectroscopy
    Yaniv Lupo, Sadikshya Sharma, Jose R. Munoz, Veronica Nunez, Ana Gaspar, Andrew J. McElrone, Luis Diaz-Garcia
    Vol. 59 No. 4 (2025): OENO One
  • 19 September 2024
    Effects of grapevine canopy leaning on grape composition and wine quality of ‘Bobal’
    Raúl Ferrer-Gallego, Ignacio Buesa, María J. García-Esparza, Inmaculada Álvarez, Diego S. Intrigliolo, Juan Miguel Ramírez-Cuesta, Victoria Lizama
    Vol. 58 No. 3 (2024): OENO One
  • 11 May 2023
    Maximum stomatal conductance rather than stomatal sensitivity to drought differentiates the PIWI grapevine cultivar Souvignier gris from Muscaris and Donauriesling
    Lea Linhart, Beatrice Moretti, Jose Carlos Herrera, Astrid Forneck
    Vol. 57 No. 2 (2023): OENO One
  • 9 May 2025
    Asynchronous accumulation of sugar and phenolics in grapevines following post-veraison leaf removal
    Mewael Kiros Assefa, Glen L. Creasy, Rainer W. Hofmann, Amber K. Parker
    Vol. 59 No. 2 (2025): OENO One
  • 2 September 2026
    Varietal aromatic potential and volatile fingerprinting from several Portuguese grape varieties: impact of variety and year
    Daniela Fonseca, António M. Jordão, Pedro Rodrigues, Nuno Martins, Raquel Garcia, Vanda Pedroso, Maria João Cabrita
    Vol. 60 No. 3 (2026): OENO One
  • 10 March 2025
    Evaluation of the influence of rootstock cane characteristics on grafting success rate
    Ana Villa Llop, Sara Crespo-Martínez, Diana Marín, Nazareth Torres, Sarah Jane Cookson, Grégoire Loupit, Pierre-Olivier Bonhomme, Duyên Prodhomme, David Gramaje, Rebeca Bujanda, Javier Eraso, Luis Gonzaga Santesteban
    Vol. 59 No. 1 (2025): OENO One
51 - 75 of 396 items << < 1 2 3 4 5 6 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.