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Found 101 items.

23 February 2026

Climate change and viticulture in Latin America: toward knowledge-based and territory-driven adaptation strategies

Sandra Ríos-Nuñez, Andrea Durofil, Matteo Radice

Vol. 60 No. 1 (2026): OENO One
27 March 2023

Climate trends and variability in the Chilean viticultural production zones during 1985–2015

Nicolás Verdugo-Vásquez, Raúl Orrego, Gastón Gutiérrez-Gamboa, Marisol Reyes, Andrés Zurita Silva, Claudio Balbontín, Nelba Gaete, Carolina Salazar-Parra

Vol. 57 No. 1 (2023): OENO One
7 May 2020

Vigor thresholded NDVI is a key early risk indicator of Botrytis bunch rot in vineyards

Carolina Pañitrur-De la Fuente, Hector Valdés-Gómez, Jean Roudet, Nicolás Verdugo-Vásquez, Yaneris Mirabal, V. Felipe Laurie, Jean Pascal Goutouly, Cesar Acevedo Opazo, Marc Fermaud

Vol. 54 No. 2 (2020): OENO One
15 October 2026

Wildfire smoke impact on País Wine composition and quality in Chile

Arran Rumbaugh, Annegret Cantu, Francisco Medina Jofré, Carola Vergara, Dietrich Von Baer, Francesco Maioli, Luis Bustamante Salazar, María Dolores López Belchí, Alvaro Castro, Jimena Balic

Vol. 60 No. 4 (2026): OENO One
10 March 2019

Terroir and typicity of Carignan from Maule Valley (Chile): the resurgence of a minority variety

Gastón Gutiérrez-Gamboa, Yerko Moreno-Simunovic

Vol. 53 No. 1 (2019): OENO One
13 April 2026

First characterisation of the restricted spring growth syndrome affecting grapevines in Chile

Bastián Silva-Gutiérrez, María Spoerer-Gazitúa, Matías Caichac, Jaime Schmitz, Pietro Scafidi, José-Antonio Alcalde, Claudio Meneses, Alonso Pérez-Donoso

Vol. 60 No. 2 (2026): OENO One
19 August 2026

Genome-wide characterisation of extant clonal diversity in Chilean Carménère

Jadran Garcia, Noé Cochetel, Jimena Balic, Samuel Barros, Rosa Figueroa-Balderas, Alvaro Castro, Dario Cantù

Vol. 60 No. 3 (2026): OENO One
29 October 2025

Sensory characterisation using text mining analysis: An approach for a site-typicity description in Chilean Sauvignon blanc wines

Alejandro Cáceres-Mella, Irina Díaz-Gálvez, Claudia Viacava, Alvaro Peña-Neira

Vol. 59 No. 4 (2025): OENO One
26 May 2026

Intra-vineyard heterogeneity of bacterial and fungal communities on cultivated Vitis vinifera grapes in the Atacama Desert

Rocio Ramirez, Hector Aguayo-Cumplido, Enrique Godoy, Michelle Cifras, Marcelo Lanino, Ingrid Poblete, Lia Ramirez-Fernandez

Vol. 60 No. 2 (2026): OENO One
22 November 2024

Modelling the climate changing concentrations of key red wine grape quality molecules using a flexible modelling approach

Andrew Wood, Sebastian Vargas Soto, Gregory Gambetta, Doreen Schober, Lizzy Jeffers, Tim Coulson

Vol. 58 No. 4 (2024): OENO One
21 September 2017

Model Development to Predict Phenological scale of Table Grapes (cvs. Thompson, Crimson and Superior Seedless and Red Globe) using Growing Degree Days

Nicolas Verdugo-Vásquez, Carolina Pañitrur-De la Fuente, Samuel Ortega-Farías

Vol. 51 No. 3 (2017): OENO One
7 December 2018

Contribution of Mexican scholars to viticultural and oenological research: where do we stand?

Guillermo Castillo Sånchez, Liliana Castro-López, Saúl Méndez

Vol. 52 No. 4 (2018): OENO One
8 February 2018

Temporal stability of within-field variability of total soluble solids of grapevine under semi-arid conditions: a first step towards a spatial model

Nicolas Verdugo-Vásquez, César Acevedo-Opazo, Héctor Valdés-Gómez, Ben Ingram, Iñaki García de Cortázar-Atauri, Bruno Tisseyre

Vol. 52 No. 1 (2018): OENO One
24 December 2018

Different application dosages of a specific inactivated dry yeast (SIDY): effect on the polysaccharides, phenolic and volatile contents and color of Sauvignon blanc wines

Rubén DEL BARRIO GALÁN, Cristina ÚBEDA, Mariona GIL, Nathalie SIECZKOWKI, Álvaro PEÑA

Vol. 52 No. 4 (2018): OENO One
30 June 2015

Effects of kaolin-based particle film and fruit zone netting on Cabernet Sauvignon grapevine physiology and fruit quality

Gustavo A. Lobos, César Acevedo-Opazo, Alejandro Guajardo-Moreno, Héctor Valdés-Gómez, James A. Taylor, V. Felipe Laurie

Vol. 49 No. 2 (2015): Journal international des sciences de la vigne et du vin
7 April 2023

Different effectiveness of protein fining agents when tested for interaction and precipitation with tannic acid, a seed polyphenol extract and seven wines

Elías Obreque-Slier, Katherine Cortés-Araya, Marcela Medel-Marabolí, Remigio López-Solís

Vol. 57 No. 2 (2023): OENO One
7 June 2022

A climatic classification of the world’s wine regions

German Puga, Kym Anderson, Gregory Jones, Firmin Doko Tchatoka, Wendy Umberger

Vol. 56 No. 2 (2022): OENO One
28 May 2025

Application of spectral index-based contour mapping for non-destructive ripeness monitoring in water stressed Vitis vinifera L. (Cabernet-Sauvignon)

M. Ignacia González-Pavez, Samuel Ortega-Farias, Carlos Poblete-Echeverria, Maria José Gamboa, Sebastián Vargas

Vol. 59 No. 2 (2025): OENO One
4 June 2026

Rapid prediction of 3-isobutyl-2-methoxypyrazine (IBMP) in Chilean grape extracts with absorbance-transmittance excitation emission matrix (A-TEEM) spectroscopy

Adam Gilmore, Han Wang, David Jeffery, Ricardo Luna, Alvaro Gonzalez, Jorge Zincker, Monica Rodríguez Campos

Vol. 60 No. 2 (2026): OENO One
30 September 2011

Impact of white wine macromolecules on fractionation performance of ultrafiltration membranes

Johannes de Bruijn, José Martínez-Oyanedel, Cristina Loyola, Francisco Lobos, Javier Seiter, Ricardo Pérez

Vol. 45 No. 3 (2011): Journal international des sciences de la vigne et du vin
31 March 2009

Modelling soil water content and grapevine growth and development with the stics crop-soil model under two different water management strategies

Héctor Valdés-Gómez, Florian Celette, Iñaki García de Cortázar-Atauri, Francisco Jara-Rojas, Samuel Ortega-Farías, Christian Gary

Vol. 43 No. 1 (2009): Journal international des sciences de la vigne et du vin
25 June 2026

Bottle-ageing dynamics of Peruvian Negra Criolla red wine – linking sensory and hedonic evolution to sulfur dioxide and dissolved oxygen behaviour

Jaime Laqui-Estaña, Elvis Ventura-Flores, Arnold Cristhian Manchego-Ticona, César Augusto Napa-Almeyda, Victor Cahuana, Elías Obreque-Slier, Erick Saldaña

Vol. 60 No. 2 (2026): OENO One
31 March 2001

Incidence of vine sprayings with downy mildew fungicides, without parasitic fungi, on Cabernet Sauvignon grapes and wines composition

Philippe Darriet, Christian Poupot, Jean-Marc Armand, Denis Dubourdieu, Michel Clerjeau, Yves Glories, Edmundo Bordeu, Philippo Pszczólkowski, Yvon Bugaret

Vol. 35 No. 1 (2001): Journal international des sciences de la vigne et du vin
12 August 2024

Importance of quality maintenance pruning for young Ugni blanc grapevines

Emilie Bruez, Celine Cholet, Patrice Coll, Mathilde Boisseau, Sandrine Weingartner, Xavier Poitou, Patrice Rey, Laurence Geny-Denis

Vol. 58 No. 3 (2024): OENO One
15 July 2026

Reviving grapevine massal selection in the context of climate change – A strategy for resilient vineyards in the 21st century

Sebastian Gomez Talquenca, Cornelis van Leeuwen, Silvina Van Houten, Roy Urvieta, Nicolas Torti, Carlos Marfil, Fernando Buscema

Vol. 60 No. 3 (2026): OENO One

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