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Found 808 items.
  • 13 August 2025
    Exploring the impact of yeast derivatives on aromatic and sensory profiles of white and red wines: a multifactorial study
    Laurie Favieres, Marion Bastien, Céline Poncet-Legrand, Thierry Doco, Aude Vernhet, Teddy Godet, Valérie Noelleau, Stéphanie Roi, Stéphanie Carrillo, Nathalie Sieczkowski, Julie Mekoue, Peggy Rigou
    Vol. 59 No. 3 (2025): OENO One
  • 8 January 2026
    Effect of potassium hydrogel polymer on young grapevine growth and soil properties under controlled conditions
    Gonçalo Victorino, João Lucas Coito, Mariana G. Lopes, Erika S. Santos, Sérgio A. Silva, José C. Pinheiro, Dora Miranda, Margarida Rocheta
    Vol. 60 No. 1 (2026): OENO One
  • 20 April 2021
    Description of the relationship between trunk disease expression and meteorological conditions, irrigation and physiological response in Chardonnay grapevines
    Carlos Calvo-Garrido, Aurélie Songy, Ariadna Marmol, Rafael Roda, Christophe Clément, Florence Fontaine
    Vol. 55 No. 2 (2021): OENO One
  • 30 June 2009
    Effects of cluster thinning and irrigation amount on water relations, growth, yield and fruit and wine composition of Tempranillo grapes in Extemadura (Spain)
    María Esperanza Valdés, Daniel Moreno, Esther Gamero, David Uriarte, María del Henar Prieto, Raquel Manzano, Joaquín Picón, Diego Sebastiano Intrigliolo
    Vol. 43 No. 2 (2009): Journal international des sciences de la vigne et du vin
  • 18 January 2024
    Logistic modeling of summer expression of esca symptoms in tolerant and susceptible cultivars in Bordeaux vineyards
    Pascal Lecomte, Céline Bénétreau, Barka Diarra, Yacine Meziani, Chloé Delmas, Marc Fermaud
    Vol. 58 No. 1 (2024): OENO One
  • 31 December 2014
    Fungal community associated with grapevine wood lesions in Lebanon
    Elia Choueiri, Fouad Jreijiri, Paulette Chlela, Valérie Mayet, Gwénaelle Comont, Jean-Michel Liminana, Lizel Mostert, Michael Fischer, Pascal Lecomte
    Vol. 48 No. 4 (2014): Journal international des sciences de la vigne et du vin
  • 20 December 1973
    Structure de la production des raisins de table en Espagne
    Luis HIDALGO
    Vol. 7 No. 4 (1973): Connaissance de la vigne et du vin
  • 12 August 2024
    Importance of quality maintenance pruning for young Ugni blanc grapevines
    Emilie Bruez, Celine Cholet, Patrice Coll, Mathilde Boisseau, Sandrine Weingartner, Xavier Poitou, Patrice Rey, Laurence Geny-Denis
    Vol. 58 No. 3 (2024): OENO One
  • 6 May 2024
    Monitoring red wine maturation in oak barrels using 1H NMR-based metabolomics
    Inès Le Mao, Grégory Da Costa, Guillaume Leleu, Tristan Richard
    Vol. 58 No. 2 (2024): OENO One
  • 30 June 2003
    Behaviour study of "Danlas" grapevines grown under plastic cover
    Aziz Ezzahouani
    Vol. 37 No. 2 (2003): Journal international des sciences de la vigne et du vin
  • 30 September 2015
    Perception and acceptance of white wines by consumers belonging to different age groups
    Beatrix Bazala, Mathilde Knoll, Eva Derndorfer
    Vol. 49 No. 3 (2015): Journal international des sciences de la vigne et du vin
  • 30 September 1977
    Estimation de la valeur viticole des terroirs par les caractéristiques microbiologiques de leur sol
    Claude Cuinier, J. Nigond, Pierre Galzy
    Vol. 11 No. 3 (1977): Connaissance de la vigne et du vin
  • 21 December 2016
    Evaluation of three Brettanomyces qPCR commercial kits: results from an interlaboratory study
    Cédric Longin, Frédérique Julliat, Virginie Serpaggi, Julie Maupeu, Geoffrey Bourbon, Sandrine Rousseaux, Michèle Guilloux-Benatier, Hervé Alexandre
    Vol. 50 No. 4 (2016): OENO One
  • 30 September 2011
    Vine water status as a parameter of the « terroir » effect under the non-irrigated conditions of the Vaud viticultural area (Switzerland)
    Jean-Sébastien Reynard, Vivian Zufferey, Geneviève-Clara Nicol, François Murisier
    Vol. 45 No. 3 (2011): Journal international des sciences de la vigne et du vin
  • 4 November 2026
    Impact of closure permeability on the perception of minerality in white wines of different ages
    Samvel Nazaryan, Alexandre Pons, Christophe Loisel, Nicolas Galy, Dimitri Tixador, Jordi Ballester
    Vol. 60 No. 4 (2026): OENO One
  • 17 November 2023
    Metagenomic ecosystem monitoring of soft scale insects and mealybug communities
    Chris M. Ward, Cristobal A. Onetto, Steven Van Den Heuvel, Robyn Dixon, Anthony R. Borneman
    Vol. 57 No. 4 (2023): OENO One
  • 30 June 1977
    Etude de l'influence chez la vigne du rapport « partie végétative / partie productrice » sur la production et la qualité des raisins
    Alain Carbonneau, Philippe Leclair, P. Dumartin, Jean Cordeau, C. Roussel
    Vol. 11 No. 2 (1977): Connaissance de la vigne et du vin
  • 24 June 2022
    Variety-specific response of bulk stomatal conductance of grapevine canopies to changes in net radiation, atmospheric demand, and drought stress.
    Mark Gowdy, Bruno Suter, Philippe Pieri, Elisa Marguerit, Agnès Destrac Irvine, Gregory Gambetta, Cornelis van Leeuwen
    Vol. 56 No. 2 (2022): OENO One
  • 30 September 2003
    Enological suitability of a yeast strain indigenous to Castilla-La Mancha for red wine production
    Pedro Miguel Izquierdo, Esteban García, Antonio Tomás Palacios, Juan Luis Chacón, Jesús Martínez
    Vol. 37 No. 3 (2003): Journal international des sciences de la vigne et du vin
  • 1 July 2022
    Assessment of downy mildew in grapevine using computer vision and fuzzy logic. Development and validation of a new method
    Inés Hernández, Salvador Gutiérrez, Sara Ceballos, Fernando Palacios, Silvia Laura Toffolatti, Giuliana Maddalena, María Paz Diago, Javier Tardaguila
    Vol. 56 No. 3 (2022): OENO One
  • 16 July 2021
    Oxygen gas transfer through oak barrels: a macroscopic approach
    Rémy Junqua, Liming Zeng, Alexandre Pons
    Vol. 55 No. 3 (2021): OENO One
  • 30 September 2006
    Regulating yield and wine quality of minimal prunning systems through the application of gibberellic acid
    Karsten M. Weyand, Hans Reiner Schultz
    Vol. 40 No. 3 (2006): Journal international des sciences de la vigne et du vin
  • 31 March 1985
    Influence de la suppression des entre-coeurs de souches de vigne sur le microclimat lumineux et la récolte
    Christophe Schneider
    Vol. 19 No. 1 (1985): Connaissance de la vigne et du vin
  • 2 April 2020
    Comparing vineyard imagery acquired from Sentinel-2 and Unmanned Aerial Vehicle (UAV) platform
    Marco Sozzi, Ahmed Kayad, Francesco Marinello, James Taylor, Bruno Tisseyre
    Vol. 54 No. 2 (2020): OENO One
  • 30 June 1987
    Influence de la charge sur la production et la croissance de la vigne (c.v. Merlot)
    M. Nikov
    Vol. 21 No. 2 (1987): Connaissance de la vigne et du vin
751 - 775 of 808 items << < 28 29 30 31 32 33 > >> 
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OENO One is published by the International Viticulture and Enlogy Society (IVES) | e-ISSN: 2494-1271 | Impact factor:  3.0
OENO One is not linked nor associated with the Italian publisher company Eno-One Sri.